Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Possible DH? And next steps?


HappyCamper8

Recommended Posts

HappyCamper8 Newbie

Hi, everyone! Was just wanting to get an opinion on my symptoms and story. I am relatively unfamiliar with DH. 

I am a 28 year old female with hypothyroidism, and have been experiencing intense stress over the last 6 months. About 9 days ago, my right shoulder started to itch and there was a very mild rash (my husband said that it looked like a "food allergy" rash). Pretty itchy, but it hung around for an hour then disappeared. Then 6 hours later it came back and then disappeared. It kind of ebbed and flowed like this for a few days- each time hanging around a little bit more and getting bigger. It started looking more like hives (welt-type red raised areas, but also little circular spots coming out from it). The most unbelievable itchiness. Poison ivy times 100. About 4 days after that, spots appeared on my right inner elbow, and then a few days later on my left inner elbow. I was desperate because I wouldn't be able to see the doctor for another 4 days, and the creams and stuff I was using helped some with the itch, but didn't seem to do anything for the rash. There was some very minor blistering but not a ton. 

I stopped eating gluten Thurs night, and over the weekend the rash is finally starting to improve. I don't know if this is a coincidence or what, but the doctor I saw today said to keep staying off gluten for a couple weeks, reintroduce it, and see if the rashes come back. 

Does this sound and look like DH? Also, is this plan from the doctor reasonable as far as finding out whether this is DH? How soon after eating something with gluten does a reaction typically happen? 

Thanks for your help! 

Screenshot_20180709-172219~2-432x330.png


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



squirmingitch Veteran

This is not a good plan for finding out if this is dh. 

FIRST:

ALL celiac testing requires the patient to be on a full gluten diet, not a gluten light diet & not a gluten free diet & not a, "I only went gluten free for a couple weeks & then started right back eating it for 3 days" diet. THIS INCLUDES DH BIOPSIES!

I get so pissed with these doctors who tell the person to try going gluten free & see what happens. Makes me want to pull my hair out!!!!! If one had gone gluten free & then wants to be tested for celiac, they have to do what's called a gluten challenge:

Open Original Shared Link

 

NOTE:

60% of those with dh test negative on the celiac serum panel. If you suspect dh, the easiest, best way to get a dx is to get a dh biopsy

Here's a whole bunch of links for you:

Open Original Shared Link   

9 times out of 10 the dermatologist will do the biopsy wrong & take it right on top of a lesion. Take someone with you to make sure it's done correctly b/c they like to take it from areas where you can't see what they're doing such as your back.

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

DH can come & go whether one is on a gluten free diet or not. You see, the antibodies are deposited under the skin & they are vexing as hell -- I swear they have a mind of their own. It takes time for them to all get out of your skin -- varies with each person; and until that time, the dh can wax & wane. 

 

Ging Contributor

Fascinated by your response, squirmingitch (and what a great handle.)  I'm very lucky that my tests (biopsy and bloodwork) all came back positive since I now know the biopsy was done incorrectly.  They took that whole little blister.  That was done by a dermatologist that has some familiarity with DH.  He actually has asked to use my case for teaching.  Here's hoping he gets it right!  Ha ha.

Now I'm also seeing a GI.  He mentioned doing a gluten challenge and I know he saw the look on my face that basically said 'you've got to be kidding' because he backed off for now in hopes of finding something definitive with endoscopy, etc.  The blood test he did was negative which I understand can be the case for DH sufferers and I'm also on a gluten free diet as of a couple months now.  

Here's my question - is there any need to do a gluten challenge?  Frankly, I'm scared to death to do one as I've had one outbreak that manifested on my face.  I get the usual elbows, shoulders, hairline, knees, etc, but the one on the face was right under the eye and quite visible - looked like someone bit me in shape.  I don't want any permanent discoloration or scarring on my face if possible and that was just from a tiny bit of cross contamination I think.  Though from what you've said, maybe preexisting?  

Too much to learn - seems like all I do is research and get a bit more info and a lot more confused info... :).  

Appreciate your time and any help,

Ging

squirmingitch Veteran

Ging, I'm confused. In the first paragraph you say your biopsy & blood work came back positive yet in the 2nd paragraph,, you say the blood test was negative. ??????

If you had a positive dh biopsy then you don't need any other testing. A positive dh biopsy is a dx of celiac.  See:

Open Original Shared Link

I think you're very lucky to have had the incorrectly performed biopsy turn up positive!!!! It must have been that new that there were undamaged areas the pathologist could find in the area on the margins where the patterning had not been destroyed. 

Again, if you had a positive dh biopsy then you have a dx of celiac & there is no need for an endoscopy to confirm. For endoscopic biopsy, the challenge time you have to eat gluten is 2 weeks but I wouldn't do it come hell or high water! That's me personally. It's not that I fear an endoscopy, it's eating gluten that I fear. 

However, to answer your questions concerning scarring....... I have not had any PERMANENT scarring & I had some horrid, horrid outbreaks and I had outbreaks that occurred on the same areas over & over & over & over again. They will turn sort of brownish or purplish & then with time, they fade & get lighter & lighter until they just disappear. I have read where some people have white spots but I have only had purple or brown ones. Yes, the ones on your face could have been cc or pre-existing. That's what's so mind boggling with this stuff! It's really hard to be sure a lot of times so you end up chasing your tail or feeling like it anyway.

Ging Contributor

Thank you for the reassurance!  I find the amount of information mindboggling and there's so much anecdotal evidence... .  Nice to know that the chances of scarring/permanent discoloration are slight.

I apologize for the confusion on the test results.  The dermatologist got the positives and now the GI doctor has run his own blood test that came back negative.  I wondered if that might be the case when he decided to draw blood - as you said, I felt very lucky that the first round of testing with the dermatologist was clearly positive.

I think I'll tell the GI's office that the endoscopy is off.  If there's no need, there's no need, and why go through a procedure to no purpose?  

And the antibodies linger in the tissue?  Good grief.  How do you figure out when you've had cc?  How do you plan your Glamour Shots? :D  I do think I'm beginning to see a bit of a time frame when I've had some contamination - I confess though, that I really feel overwhelmed.  The reams of information and tantalizing bits of commentary that suggest new avenues to research (and worry about) are never-ending.  The doctor has said nothing about iodine, vitamin deficiencies, or any other complications.  I suppose I'll learn in time and with everyone here so willing to help it will be an easier time than trying to do it alone.

Thank you again so very much!  I'll keep an eye out for more informative links like you gave - those were great.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      4

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      18

      My only proof

    3. - Ginger38 replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

    4. - Scott Adams replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

    5. - Scott Adams replied to emzie's topic in Related Issues & Disorders
      2

      Stomach hurts with movement


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,465
    • Most Online (within 30 mins)
      7,748

    Catherine17
    Newest Member
    Catherine17
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Ginger38
      It has been the most terrible illness ever! Going on 3 weeks now… I had chicken pox as a kid… crazy how much havoc this dormant virus has caused after being reactivated! No idea what even caused it to fire back up. I’m scared this pain and sensitivity is just never going to improve or go away 
    • Mari
      OKJmartes. Skin and eyes. Also anxiety and frustration. I have read that Celiacs have more skin problems than people who do not have Celiacs. I take increased levels of Vit. D3, very high levels of B12 and an eating part of an avocado every day. KnittyKitty and others here can add what they take for skin health. A Dermatologist might identify the type of skin condition. By eyes you may mean eyesight problems not just irritated, red eyes. It is not very difficult to get a diagnosis of which eye condition is affecting your vision but much more difficult to find an effective remedy. The ophthalmologists I have seen have been only a little helpful. There seems to have been some advances in eye treatments that most of them are completely ignorant of or just won't add to their treatment plans.  Forcertain you may as well buy some remedy from a facebook ad but that is obviously risky and may actually damafe your eyes. However it is known that certain supplements , taken at the effectivelevels do help with eyesight. Two of them are Luten and zanthamin (spelling?)and certain anti-oxidants such as bilberry..    Hope this helps.
    • Ginger38
      I refused to do the gluten challenge for a long time because I knew how sick I would be: I have always had and still have positive antibodies and have so many symptoms my  GI was 💯 sure I would have a positive biopsy. I didn’t want to make myself sick to get a negative biopsy and be more confused by all this.  He couldn’t guarantee me a negative biopsy meant no celiac bc there may not be damage yet or it’s possible to miss biopsies where there’s damage but he was so sure and convinced me I needed that biopsy I went back on gluten. It was a terrible experience! I took pictures of the bloating and swelling and weight gain during the challenge. I gained 9 pounds, looked pregnant, was in pain , couldn’t work or function without long naps and the brain fog was debilitating. And in the end he didn’t get a positive biopsy… so I wish I had never wasted my time or health going through it. I haven’t been truly straightened  out since and I am currently battling a shingles infection at 43 and I can’t help but wonder if the stress I put my body under to try and get an official diagnosis has caused all this. Best of luck to you - whatever you decide. It’s not a fun thing to go through and I still don’t have the answers I was looking for 
    • Scott Adams
      It's completely understandable to struggle with the gluten challenge, especially when it impacts your health and studies so significantly. Your experience of feeling dramatically better without gluten is a powerful clue, whether it points to celiac disease or non-celiac gluten sensitivity. It's very wise of you and your doctor to pause the challenge until your holidays, prioritizing your immediate well-being and exams. To answer your questions, yes, it is possible for blood tests to be negative initially and become positive later as the disease progresses, which is why the biopsy remains the gold standard. Many, many people find the gluten challenge incredibly difficult due to the return of debilitating symptoms, so you are certainly not alone in that struggle. Wishing you the best for your exams and for obtaining clearer answers when you're able to proceed.
    • Scott Adams
      It's smart that you're seeing the gastroenterologist tomorrow. While it's possible this is a severe and persistent inflammatory reaction to gluten, the fact that the pain is movement-dependent and localized with tenderness is important for your specialist to hear. It could indeed be significant inflammation, but it's also worth ruling out other overlapping issues that can affect those with celiac disease. Is it possible you got some gluten in your diet somehow? This could be a possible trigger. Hopefully, tomorrow's appointment will provide clearer answers and a path to relief so you can get back to your lectures and enjoy your weekend. Wishing you all the best for the consultation.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.