Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Quick survey for encouragement


ClareMM

Recommended Posts

ClareMM Newbie

I am about to be tested for celiac disease. I had NEGATIVE blood test but POSITIVE gene test. My dr still wants me tested by GI as I have lots of the symptoms. 

I am starting to worry that my biopsy will be negative & I’ll still have all these mysterious symptoms and illness. 

I’m sure this has been asked before so I’ll keep it quick and simple. Yes or No? 

WHO HAD A  *NEGATIVE* blood test but positive biospsy????? 

Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rehh05 Apprentice

I did. I had been gluten free or mostly gluten free for a couple of years prior to testing, though. After the negative celiac blood tests, the GI doc gave me the gene test to rule out celiac and was surprised to have that come back showing I had the genes. He then did the biopsies and was even more surprised to find the damage ... he then diagnosed me with celiac. Five years later I had another endoscopy with biopsies and he was tickled to see that all the damage had healed... so he felt he had made the right call and I was following the diet carefully. I had horrible D and all kinds of symptoms until I was healed. 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,810
    • Most Online (within 30 mins)
      7,748

    Kiwifruit
    Newest Member
    Kiwifruit
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I agree with @RMJ and unfortunately different celiacs have different trigger levels for gluten, and some celiacs have little or no symptoms at all when exposed to gluten.
    • Scott Adams
      In people with celiac disease, gluten can trigger migraine headaches, and we have a category of research summaries on this topic: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/ 
    • Scott Adams
      They are made in a dedicated gluten-free facility, but anything is possible. It looks like their product contains Xanthan Gum, is it possible you have issues with Xanthan Gum?  https://www.maninis.com/products/4-cheese-tortelloni/ This article might be helpful:  
    • trents
      ABP2025, there are no definitive diagnostic tests for NCGS. It is arrived at by first ruling out celiac disease despite continuing symptoms from gluten ingestion.
    • Scott Adams
      So keep eating gluten daily, lots of it, until all celiac disease screening is completed. A negative biopsy would not rule out NCGS. Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.  
×
×
  • Create New...