Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten and anxiety


alioubba

Recommended Posts

alioubba Apprentice

I recently went gluten-free and oat-free (45 days ago), I tested negative last year but thought I would try gluten free for my anxiety which has been getting quite bad. I have been keeping a diary and I haven't noticed much of a difference being off the gluten. Well I tried to eat gluten free oats today and my anxiety is crazy. I am so disappointed as mentally I'm not any better and now I have to limit my foods with no improvement in symptoms. I think my anxiety will actually be worse because now I'll be worrying about where to eat when travelling or out with friends. I should mention on top of the gluten free, I also have reactions to dairy, corn, potatoes, almonds, quinoa and avocado (not all anxiety symptoms, some are eczema or asthma) and the only meat I eat is chicken or turkey.  Super limiting diet!  Anyone else go through something similar? I wish I never went gluten free. 

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ennis-TX Grand Master

My anxiety used to be super bad, celiacs tend to have combo issues with it. One part from malabsorption of B-vitamins, vitamin D, and other components for serotonin, melotonin, fats, etc. The other can stem from either a actual immune system attacking the nervous system like gluten ataxia, or from a flight or fight response generated from the stress the body goes under. Anything could really be triggering the anxiety.

I take Energy & Stress and Neurological Support from Liquid Health 1 tbsp each 3 times a day, vitamin D3 2000iu twice a day, and eat plenty of healthy fats, cocoa nibs, pumpkin seeds etc.

Link to comment
Share on other sites
frieze Community Regular
  • remember you eat to live, not live to eat.
Link to comment
Share on other sites
cyclinglady Grand Master

Did you get the complete celiac panel last year?  If my GI had not ordered it, my diagnosis would have been missed.  Consider retesting if you go back on a gluten diet for 6 to 12 weeks.  

Consider working with a dietitian who is knowledgeable about the gluten free diet.  How do you know you react to all those foods?  Are you keeping a food journal or was it a blood test (those are not always accurate). 

How is your daughter?  Have her symptoms resolved?  Just dealing with a sick child can cause a lot of anxiety.  

Finally, do some positive things.  Even reading one of those “Chicken Soup for the Soul” books can be uplifting.  Let’s face it, we see and hear a lot of negativity on a daily basis.  Focus on yourself and your family.  For example, I cut back on volunteering so much.  There is only so much I can do in a day, especially since I must do a lot of food preparation.  But that has been beneficial.  The whole family is much healthier for it!  Consider a support group of some kind or therapy.  

Hang in there.  

 

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,875
    • Most Online (within 30 mins)
      7,748

    CarolynH09
    Newest Member
    CarolynH09
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      I was wrong, however, about there being no particular health concerns associated with high total IGA: https://www.inspire.com/resources/chronic-disease/understanding-high-iga-levels-causes-impacts/ So maybe the physician's "borderline" remark is relevant to that.
    • trents
      Sometimes that is the case but what is curious to me is the remark by your physician about being "borderline". I assume he was referring to the total IGA score but it just seems like an irrelevant remark when it is on the high side rather than being deficient.
    • StrongerThanCeliac
      Hi,  I’ve noticed that it usually takes me about 5-6 days to recover from a glutening. I was just thinking and maybe I’m going crazy. Long story but I wasn’t able to brush my teeth for a couple days after being glutened. Is there a way the gluten could be like stuck in my teeth still and still causing some sort of reaction because I waited too long to brush? Or is that insane
    • cristiana
      @Gluten is bad Hi!  I just caught this post, and am writing on the off-chance that you might be based in the UK.  If so, I was told some years ago by a pharmacist that in the UK that if a medicine has a Product Licence printed on the packaging, which will appear as the letters PL plus a long number.... for example....  PL 4525908 (making that number up!) it will be gluten free.   I have just checked this on an NHS website, and indeed it appears to be true.  According to the same website, all medications prescribed by GPs in the UK are gluten free. https://www.nhsinform.scot/healthy-living/food-and-nutrition/special-diets/gluten-free-diet/#medicines The same NHS website also makes a very good point.  You might take a gluten-free medication prescribed by a GP that might set off symptoms very similar to a glutening.  Like some meds cause stomach pain or diarrhea, but that doesn't mean they contain gluten. Obviously, if you are purchasing medication from overseas, the above might not apply. Hope this is helpful, and that you can get your medication soon - I have an acquaintance who has had to wait some time. Cristiana
    • gemknorodo
      I wonder if the tTG-Iga result isn't back yet as there is nothing next to that one, perhaps it takes a little longer.  
×
×
  • Create New...