Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

When Dr.s don’t want to do a full Colonoscopy?


Sarahcat58

Recommended Posts

Sarahcat58 Explorer

So Recently I just had an office visit with a Gastroenterologist, who ordered a flex sigmoidoscopy, which is basically half of the colon, vs a colonoscopy which is the whole thing. They want to do this before an endoscopy. (I’m assuming they want to rule out something like UC, since my celiac blood panel came back negative?) I really wanted to make sure I was covering all the bases though, so I insisted that I would prefer a colonoscopy. They told me that since I’m on the younger side (I’m 22) they don’t think a full colonoscopy is necessary. I explained to them I wanted to make sure there’s nothing bad going on in the upper part of my colon, but they still ordered the flex sig instead of the full colonoscopy. So asking advice to people who have gone through these things, is it possible they could miss something like UC or Crohns, or a polp (or honestly whatever, since I don’t have a confirmation of what’s going on in my poor intestines, apart from gluten intolerance.) I don’t want to look back years from now with the same symptoms and wish I had gotten a full colonoscopy done. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Did you talk to the GI about seronegative celiacs?  That you had been gluten free at the time of testing?  I encouraged you previously to remain gluten free until you could do a gluten challenge at the winter break or summer since you were student.  I guess your GI does not suspect celiac disease at all.   He should know that celiac disease testing requires you to  be on a normal gluten-filled diet.  

You probably do not not need a full colonoscopy.  He probaby can not justify it with the insurance company.  It is probably the same with the endoscopy since you had negative celiac blood tests because you were already gluten free. 

Your odds of having any cancer are almost nil.  But the sigmoidoscopy may not find UC or Crohn’s (it could find hemorrhoids which could explain blood in the tissue).     It certainly can not diagnose celiac disease, but nothing can when you are already gluten free.  That does not mean that you might not have IBD or celiac disease.   My niece was diagnosed with Crohn’s with a pill camera.  No scope could reach her damage area.  

I wish I could help you more.  

 

  • 2 weeks later...
Sarahcat58 Explorer

So good news!! Since then, I reached out to a different Gastroenterologist, and explained all my symptoms again and also explained how the previous Dr. Just wanted to do a sigmoid scope, and explained my issues with that. Also explained how my gluten testing was messed up since I went gluten free and dairy free so quickly before getting a scope done at all. This new Dr. was surprised the previous doctor didn’t educate me very much about pre diagnosis gluten testing and such. (Although honestly that’s my fault, I should have done more research and should not have been so scared to do elimination before just cutting out gluten as well) in the first moments of my intestinal issues I was pretty freaked out and scared to be honest. 

Anyways, this new Dr. Ordered a full Colonoscopy for me, and is suggesting a Endoscopy biopsy in the future to confirm or deny Celiac disease. But he is also suggesting staying gluten free even if I’m not celiac, since I do have a lot of undesirable symptoms with gluten anyways. (Going gluten free has completely eliminated my dog and cat allergies, which is a big plus since I am a veterinary assistant)

Im slowly getting better at the diet, (I think). I started taking magnesium, at first a large dose, but then lowered it because of diarrhea. Now I’ve been regular and very very happy about that! I’ve also discovered a new trigger food which is rice. (Not sure why? It’s a very recommended food for someone with these intestinal issues). 

Im staying to the foods I know, (until the 3 weeks prior to the scope where I will eat gluten). These foods are sweet potato, sautéed spinach, (with gluten free strawberry vinegrette). Turkey bacon, dairy free gluten free Thai chicken soup, tomato soup, white grilled chicken (in small amounts), coffee (must be 100%arabica with no filler ingredients). That also helps with regularity, aloe Vera, and lots of juices like peach and papaya. Gluten free oatmeal with added blueberries and honey, humus, guacamole, (homemade), and as a treat I have either the Nadamoo brand of icecream (coconut milk, gluten and vegan free) or the so delicious! brand. Amy’s brand pad Thai meals are also good and I havnt experienced anything bad from them so far. 

Ill keep this list here Incase I need to come back for a reminder.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to VinnieVan's topic in Introduce Yourself / Share Stuff
      7

      Question

    2. - fritz2 replied to VinnieVan's topic in Introduce Yourself / Share Stuff
      7

      Question

    3. - Tuba1971 replied to Pat B's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      FDA says that most drugs are gluten-free???

    4. - PA Painter replied to PA Painter's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      NCGS Diagnosis

    5. - Viroval replied to Nicbent35's topic in Related Issues & Disorders
      13

      3 year old gluten intolerance?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,760
    • Most Online (within 30 mins)
      7,748

    Knichols19
    Newest Member
    Knichols19
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      endomys is, aka, "EMA" and is a celiac disease antibody test. It was negative. gliaiga is, aka, IGP-IGA, is also a celiac disease antibody test. It was negative. TRANSGLUA is, aka, TTG-IGA, another celiac disease antibody test. It was in normal range. tranigg is, aka, TTG-IGG, still another celiac disease antibody test. It was high, or above normal range. immaqnt is, I believe, what is also known as "total IGA" and at 160, looks to be in normal range since it wasn't flagged otherwise. This is a test for IGA deficiency. If someone is IGA deficient then all other IGA test scores cannot be trusted as being accurate. You are not IGA deficient. Here is a primer explaining the various tests that can be used to...
    • fritz2
      I'm 70, had gut issues my whole life.  15 years ago my grandchild was diagnosed with celiac.  Since I had a constant either constipation or diarrhea and what the doctors thought was fibromyalgia and other issues I decided to see what happens if I quit gluten.  I got a lot better.  BTW, 30 years ago I had head & neck cancer, the radiation destroyed my thyroid.  I suffer from chronic fatigue and have to take synthroid. A few months ago, I bought a bottle of Ice water, I was thirsty and all they had at the motel was this.  It said sugar free and had a bunch of vitamins.  I couldn't read the fine print so I thought it's safe, so I bought several bottles (it had sucralose and maltodextrin in it).  I thought one...
    • Tuba1971
      I had been glutened from somewhere since I pretty much make all my food from scratch. I had to have an endoscopy which should gluten damage, had blood work which also indicated high gluten. 4 years ago when I had these tests my gluten levels were all in good alignment. It comes down to my levothyroxin accord brand that must have gluten in it. I switched to synthroid 3 weeks ago and have been doing much better and am able to sleep at night again.
    • PA Painter
      That somes it up. It is worth mentioning GliadinX does not reduce symptoms for me at all. I also react to banana, avacado, cabbage, Oatmeal, and pecans among other things. If anyone else out there is like me, I had to eliminate gluten and all processed food before I could start to heal. I wish I had know this a long time ago. Thanks for the acknowledgement.
    • Viroval
      Thanks for sharing this detailed explanation. It’s really helpful to understand the differences between celiac disease and gluten sensitivity. I had no idea that gluten withdrawal could feel similar to addiction, and it’s great to have that context when considering how it affects people. It’s also good to know how important it is to continue eating gluten for accurate testing. I’ll keep all of this in mind!
×
×
  • Create New...