Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Finally on dapsone


Laurel F

Recommended Posts

Laurel F Rookie

Hi again,

Despite the recent negative tests, the dr put me on dapsone. The itch has mostly gone away. New blisters are no longer forming. However, I have two questions (maybe better for the dh forum?). How long before the red dots go away? They have faded significantly but are still visible. Also, should I be concerned about dapsone giving me a headache? Just had a blood test (been on it a week) and so far, bloodwork looks ok.

 

Thanks!

Laurel


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Alaskaguy Enthusiast

Laurel, I did/do have DH like you, but I was never on Dapsone, so I cannot speak to your particular case.  However, after going "conventional" gluten-free (which proved to be not quite rigorous enough for me), my initially red and purple areas from the DH did slowly and then eventually completely fade away.  In the previously worst spots, I would say that the complete process of disappearing might have taken as much as 8 or 9 months --- that was for the areas that had been continuously blistered and rashy for several years.  But most of the formerly discolored areas were gone after about four months.  I hope that that does not discourage you too much.

cyclinglady Grand Master

You should let your doctor know that you are experiencing headaches while on this drug.  He or She can report this to the FDA.   Every drug has risks and benefits and should be carefully weighed. You should ask your pharmacist or search onl8ne for other side effects that may crop up.  

This drug will most likely not be very effective if you continue to consume gluten.  (I recall that it would be hard for you to be gluten free because your son has allergies and his diet includes gluten and that you had positive blood tests and intestinal biopsies a few years back.)    Did you decide to go gluten free too?  That might speed up healing and allow you to get off Dapsone sooner. 

Laurel F Rookie

Hi, 

Yes I have gone gluten-free. It's been almost a month without gluten. In addition to the rash getting better, I no longer have the occasional stool issues and seem to be a lot less tired. Also, the rosacea on my face has cleared up. So despite what all the tests may or may not say, I am convinced that I have a problem with gluten. Despite it being hard, I was suffering too much to consider going back. It's funny how I didn't realize all the symptoms I was having until they went away.

Now just hoping the blotches from the rash will fade soon.

Thanks again for all your support!

cyclinglady Grand Master

Awesome!  I am so happy for you!  

Once I went Gluten Free I noticed that lots of little things went away that I did not even know were attributed to celiac disease.  This disease is crazy, but I thankful that there is treatment.  

 

squirmingitch Veteran
6 hours ago, Laurel F said:

Hi, 

Yes I have gone gluten-free. It's been almost a month without gluten. In addition to the rash getting better, I no longer have the occasional stool issues and seem to be a lot less tired. Also, the rosacea on my face has cleared up. So despite what all the tests may or may not say, I am convinced that I have a problem with gluten. Despite it being hard, I was suffering too much to consider going back. It's funny how I didn't realize all the symptoms I was having until they went away.

Now just hoping the blotches from the rash will fade soon.

Thanks again for all your support!

Excellent! 

Yes, we often tell people they will be surprised at the things that resolve that they didn't think they actually had a problem with.

Actually, I can't really say how long it might be for the spots to fade away. Everyone is different. In my case, I just had too many in too many places & re-do, re-do, re-do. I couldn't have kept track. But I can say they WILL go away.

Alaskaguy Enthusiast
46 minutes ago, squirmingitch said:

Excellent! 

Yes, we often tell people they will be surprised at the things that resolve that they didn't think they actually had a problem with.

That is mirrored in my own experience, after I went gluten-free early last year, and for maybe the first time in my life, I had NORMAL bowel movements --- without all the straining, and cramping and discomfort, and having to routinely spend 30 minutes or more on the toilet.  For my whole life, I didn't even really question it (I mean, how many people really talk about the details of their bowel movements?), and I just assumed that "that was just how my system was".  But not long after going gluten-free, that all cleared up, and now I never have time to even start to read anything while sitting on the john (as I used to always do on the toilet) before the deed is done.

Also, for several years prior to going gluten-free, I frequently if not almost always would wake up with runny and itchy eyes, and a runny nose, almost like the symptoms of a cold (which would fade as the morning went on).  But again, that has all mostly passed --- except for odd days in the last few months, while I am simultaneously starting to have a flare-up of the DH.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,972
    • Most Online (within 30 mins)
      7,748

    KellyMcD
    Newest Member
    KellyMcD
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      The form of the magnesium is important. Go for one that has high absorbability. Most of us opt for magnesium glycinate. Mag citrate is also good. Don't settle for the oxide forms. They aren't absorbed well and tend to have a laxative effect 'cause they just draw water into the colon a' la Milk of Magnesia. Costco is a good place to shop for things like that. Also, good bone and dental health involves vitamin D. Are you taking a dedicated D3 supplement? Have you had your D levels checked? In many ways, vitamin D is turning out to be a master vitamin of human metabolism and celiacs are often low on this one. What was the numerical score on your IGA along with the reference range? I can probably tell you whether it was TTG-IGA by the magnitude of the score. The only other likely option besides TTG-IGA would be Total IGA which usually has scores that range in the hundreds.  I do think it important for you to get a follow-up endoscopy/biopsy to check for healing of the villi. If that isn't happening like it should, you still are not absorbing nutrients well and that could easily explain your dental issues.
    • Jodi Lee K
      It doesn’t specify if it’s TTG I’m not sure how to tell for that. That would be so sad. We never eat out I try to be so strict. Yes many dental products have gluten! I only use ones that don’t on myself.    No follow up procedure has been done for healing. That is something I will ask about. Thank you for the suggestion.    I don’t take any Magnesium. What would be a good supplement? 
    • trents
      Is that TTG-IGA that is slightly elevated? That could indicate you are still getting some gluten in your diet. That should be within normal range I would think if you were truly gluten free. As a dental professional have you looked into the issue of gluten in the products they use in your profession? There are threads on this forum and also articles I think dealing with that issue. Have you had a follow-up endoscopy to check for healing of the small bowel villi? Also, are you taking any magnesium supplements for bone and dental health? Very important. It works together with calcium.    
    • Jodi Lee K
      I’ve had GI issues since I was a baby! They never did any testing and always said diet issues and constipation. Things got a lot worse when I hit 25, eventually got a diagnosis and I am currently 29. Yes, just recently saw my GI doctor in January and things looked pretty good. Very slightly elevated IgA but IgG was good. My ionized calcium is elevated too. I also have hashimotos but my TSH was good. 
    • trents
      Do you have any sense of how long before your diagnosis the onset of your celiac disease may have been? For most of us, there are years that pass between the onset and finally getting a diagnosis and by that time damage has already been done to body systems. May we ask your age? Also, have you had any follow-up testing since diagnosis to check for celiac antibody levels or healing of the villi?
×
×
  • Create New...