Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Resentment at mealtime. Why do you have to eat THAT in front of me?!


imissmacncheese

Recommended Posts

imissmacncheese Newbie

I’ve had my Celiac diagnosis for almost a year and a half. It was a delayed onset (symptoms started in my early 30s) and it didn’t take years to diagnose. My husband was incredibly supportive and would avoid eating my favorite (some of our favorite) foods in front of me for the first year or so. That solidarity has since worn off and now I find myself watching him order and enjoy many of my favorite foods right in front of me. To be clear, he’s not doing ANYTHING wrong by eating what he wants, but I’m angry and resentful about it despite my best efforts. Does anyone else ever feel like this? I obviously can’t say anything out loud... so what do I do?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ennis-TX Grand Master

Yep....I found different ways to deal with it. I started off going to places that did not serve many gluten options like BBQ, or some dedicated sushi places. I also tried talking with the friend I was going with so we both chose a gluten free meal then split each of our dishes so we got more to try (CC happened to often in non dedicated restaurants). Now days I hardly ever eat out and just cook everything Gluten free in my gluten free house, the only time I eat out now days is at a dedicated gluten free restaurant.

To be honesty it has changed in the past 6 years...I now look at gluten eaters and feel sad for them, same thing with junk food eaters. I see them eating this glucose spiking junk, or that unhealthy gluten food and I feel sorry for them. I have honestly learned to make everything gluten free, low carb over the years and paleo to meet my medical needs. It has left me with a much leaner body, able to work out daily, and eat a alot of food without issues. Sorta makes me wish others would see the light in that whole foods based on our naturally evolved paleolithic diet is much better for humans. >.< But I have other issues on top of celiac

cyclinglady Grand Master

Why can’t you say something?  This is your partner.   

My hubby was gluten-free 12 years before me.  When my daughter and I wanted to indulge in gluten-filled foods, I made sure to always have the gluten-free equivalent on hand, or we ate gluten when we were away from home.

All dinners were prepared gluten-free.  The kid and I did consume sandwiches at lunch or pancakes, but we had gluten-free versions available for hubby.  I baked gluten-free and froze goodies for hubby.  He never had to attend a party without a treat. 

With my diagnosis, we went completely gluten-free.  Our kid gets her gluten fixes outside of our home now.  

Talk to your husband.  He probably has no clue that he is hurting your feelings.  

Miss Mac and Cheese?  Make a gluten version.  Anything homemade, even gluten-free is delicious!  

RMJ Mentor

To be clear, he’s not doing ANYTHING wrong by eating what he wants, but I’m angry and resentful about it despite my best efforts.”

I’m not sure I agree.  If he knows it really bothers you, he may be doing something wrong.  Does he know it bothers you a lot?  Is this a lot of foods, and thus a big imposition for him to avoid them?  Or just a few things?

There are some foods for which I find the odor obnoxious. My husband is considerate and only eats them when I am not home.  Are there times when you and your husband don’t eat together when he could eat those foods?  

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Lizy487 replied to Lizy487's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Inconclusive biopsy results

    2. - plumbago replied to Lizy487's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Inconclusive biopsy results

    3. - Lizy487 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Inconclusive biopsy results

    4. - KikiSa replied to KikiSa's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Confused about test results

    5. - Scott Adams replied to KikiSa's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Confused about test results


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,845
    • Most Online (within 30 mins)
      7,748

    Farralley
    Newest Member
    Farralley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Lizy487
      The only thing that was visually seen was oesophagitis. The rest of the results are from biopsies. The blood vessels were from the small intestine
    • plumbago
      The endoscopy you just had done - did it include biopsies? Or were the findings you cite what was observed by the person doing the scope? From the sounds of it, it seems like celiac is a likely possibility. Might as well get serology done. Which part of the GI tract was this? Small intestine? Something else? Plumbago
    • Lizy487
      Hey everyone, I am 38 years old and have had a long term history of unexplained gastric issues including cramps, intermittent diarrhoea that causes very yellow stools, bloating, gas and so on. Endoscopy with biopsy 2 years ago was clear but colonoscopy revealed 15 polyps that were unrelated to my gastric issues?? Since that time my symptoms have only gotten worse despite cutting out dairy and introducing FODMAP. Severe upper abdominal pain 2 weeks ago (new symptom) sent me to the GP who ran a number of tests and scans and then finally sent me for another endoscopy which revealed: regenerative gastric mucosa with moderate chronic inflammation. Mild to moderate chronic duodentitis Villi are swollen, congested, and shorter. Moderate number of lymphocytes present in the mucosa. Moderate chronic duodenitis with loss of villi. Prominent small capillary-like blood vessels seen in the lamina propria. Inflamed mucosa of gastric type. Findings suggest moderate reflux oesophagitis. Moderate chronic erosive duodenitis. Despite all of the findings the conclusion report is inconclusive and suggests further serology, however my Dr believes there is enough significant evidence for him to diagnose me with coeliac disease. Obviously this is life changing news and I am unsure if I should be requesting further testing before changing my diet for the rest of my life. If anyone could shed some light on my results and tell me what you think I would really appreciate it. Maybe I’m just in denial lol                      
    • KikiSa
      Yes, I did read about the bloodwork diagnosis option and was given the choice for further bloodwork or proceeding with endoscopy. At this point we would like a definitive answer as it will be a lifelong diagnosis and we realize we would have to go back on gluten if we ever wanted endoscopy in the future. I was reading an article from a GI specialist that was of the same opinion, but yes, difficult decision when it comes to your children.
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children!  
×
×
  • Create New...