Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gas Staying In Stomach


sizuku

Recommended Posts

sizuku Newbie

Hello, I am new to this forum. ;)

I am a Japanese woman. I have been suffering from excessive gas.

I don' know my symptom is applied to celiac disease for sure, but since I looked at the list

of symptoms and the foods at some site, I have been thinking my symptoms have something to do with celiac disease though I do not have all the symptoms listed there.

Three to four hours after I eat something such as sugar, bread, bean, etc or when I take some medicine such as sedative, thyroid, the particular amino acid,

(strange to say, even no gluten supplement causes me such symptoms.)

I have bloating, excessive gas, a feeling of stiffness around the navel.

Whenever it happens, I cannot help lying on my stomach to exhaust it of gas because I feel choking.

Of course, I saw a doctor before, but, nothing was found by gastrointestinal examinations.( Not Yet Celiac Test ) Then, he did not refer to celiac disease.

Do you think my symptoms come from celiac disease?

I am looking forward your answers.

sizuku


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest gillian502

It's always possible, but it's also possible that it could be a dozen other things. You need to push your dr. for further testing. Don't give up until you have an answer and insist on a Celiac panel. Good luck.

gf4life Enthusiast

Hi Sizuku,

It could be celiac disease, or something else. My first thought when you mentioned the foods that were aggrevating you was that you may have a yeast overgrowth in your intestines. This would be aggrevated by sugar, breads, and beans, as well as other things. The supplements/medicines you mentioned might also cause problems. The gas would cause painful bloating and the intestines might be so full of gas that they feel stiff to the touch. The large intestine runs across the belly at the location you mentioned. I would ask your doctor about this as well. Acidphilous supplements can help, as can other treatments. I would also check with the doctor about more testing. Excessive gas is not normal and is usually treatable.

Most doctors will not test you for celiac disease if gas is your primary symptoms, but since some people are symptoms free, yet they do have active celiac disease, it would be wise for them to test you.

God bless,

Mariann

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Deanne jones replied to Matt13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      28

      Can food allergies like milk and soy flatten villi?

    2. - knitty kitty replied to DayaInTheSun's topic in Coping with Celiac Disease
      12

      Being a burden to family/friends

    3. - Celiacandme replied to Kwinkle's topic in Coping with Celiac Disease
      4

      I’m so confused…

    4. - lmemsm replied to jasoncrest's topic in Gluten-Free Recipes & Cooking Tips
      4

      Recipe Apps?

    5. - lmemsm posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      food app


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,279
    • Most Online (within 30 mins)
      7,748

    Deborah Pepin
    Newest Member
    Deborah Pepin
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.1k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Deanne jones
      Hi Kitty, thank you for your e mail,  I have seen a nutritionist who seemed to be happy with the food diary I had been keeping and nothing was mentioned about extra vitamins, and I’m still using milk etc . The steroids seem to be working and everything is functioning as it should however,  the course of tablets finish at the end of February and I have an appointment with the consultant early April probably followed by another endoscopy, as far as I’m aware I have not been tested for vitamin B and will definitely discuss it with the doctor on my next visit.      
    • knitty kitty
      It might be understandable to say "friends or family weeded me or you out of their lives". Some people are fearful of getting out of their comfortable known lives and having to make changes to accommodate another.   If they are too uncomfortable to walk a mile with me, I shake the dust off my feet and journey on.  They're just not ready to learn that lesson.  But you confidently keep going on your journey.  They can catch up later.  
    • Celiacandme
      You might also be sensitive to other things while you are healing. Dairy, for example. It won't harm you from a celiac standpoint but is inflammatory and could be bothering you. Have you been keeping a food & symptom journal? Might be worth it for a week to see if you notice something you are eating prior to the times you feel your worst. I hope you start feeling better soon. 
    • lmemsm
      Someone recently recommended Superfoods for looking up recipes free of allergens or intolerances.  It's a web site but there's also an app.
    • lmemsm
      Open Food Facts is a free food database: https://world.openfoodfacts.org/discover  There's an app to access it which is also free (with no in app commercials).   You can use it to look up information about foods such as ingredients, Nova score (to help avoid ultra processed foods), environmental impact and nutritional scores, allergy related information and more.  It can scan a product's barcodes and bring up relevant information about that product.  The project relies on volunteers to share information about products.  We can add information on our favorite gluten free products to share with each other.  It has several gluten free items in the database already:  https://world.openfoodfacts.org/cgi/search.pl?search_terms=gluten+free&search_simple=1&action=process  I think it could make a great tool for people with celiac. 
×
×
  • Create New...