Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Canadians?

EMSPrincess

By EMSPrincess
in Meet Up Room

Recommended Posts

Helena Contributor
Helena
Posted

Hey--I'm Canadian! (although I do have American citizenship too . . . but was born and raised in Canada). I'm living in Toronto right now.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 223
  • Created
  • Last Reply
lorka150 Collaborator
lorka150
Posted

Hi Helena :).... welcome!

jesscarmel Enthusiast
jesscarmel
Posted

Hi

I'm canadian too- from toronto! recently moved to boston, but miss toronto

Jess

  • 2 weeks later...
em2005 Rookie
em2005
Posted

Hi!

Another Canadian here...from Ottawa!

Other than the expense, I never really have difficulty finding food that I can eat. I usually go to the Natural Food Pantry, either in the market, or in Billings Bridge. They usually have good stuff there. Loblaws natural food section also carries good stuff that is gluten-free/CF, etc. Oh, while on the topic, I found some imitation cheese slices that are: gluten free/lactose free/soy free/caesin free at the Natural Food Pantry in Billings. Anyone else found/tried them? I ate a slice yesterday and nearly gagged. boo :(

kareena Newbie
kareena
Posted

welcome to the site everyone. so gald to see we are not alone. :D

  • 3 weeks later...
All-about-March Newbie
All-about-March
Posted

Another newbie and another Canadian (Guelph, ON). Glad to see there are quite a few of us here - helps esp. with finding info about stores, product brands that are different from our American friends'.

I have already found a wealth of information and support offered within this forum, and see it as a valuable tool to helping me start the path to wellness. :)

  • 2 weeks later...
L.A. Contributor
L.A.
Posted

Another Canuck from Brooklin, Ontario :D

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


FrostyFriday Rookie
FrostyFriday
Posted
Hi!

Another Canadian here...from Ottawa!

Other than the expense, I never really have difficulty finding food that I can eat. I usually go to the Natural Food Pantry, either in the market, or in Billings Bridge. They usually have good stuff there. Loblaws natural food section also carries good stuff that is gluten-free/CF, etc. Oh, while on the topic, I found some imitation cheese slices that are: gluten free/lactose free/soy free/caesin free at the Natural Food Pantry in Billings. Anyone else found/tried them? I ate a slice yesterday and nearly gagged. boo :(

Here in the Maritimes we have Superstore and they carry a great gluten free rice cheese. I buy the mozarella flavoured one. The company brand name is Galaxy Nutritional Foods. It comes in 227 g. block. and is found in the organic dairy cooler. Great in grilled cheese sandwiches using Kinnikinnick Sunflower and Flax seed Rice bread. I use olive oil in the pan and grill the bread on med to low so that the cheese melts and the bread turns out a nice golden colour. Also a good pizza cheese.

Canadian Karen Community Regular
Canadian Karen
Posted
Another Canuck from Brooklin, Ontario :D

I'm not too far - Bowmanville here......

Karen

lorka150 Collaborator
lorka150
Posted

Two of my favourite places! Brooklin and Bowmanville... :)

Carriefaith Enthusiast
Carriefaith
Posted
Hi, I am from Nova Scotia. Any more maritimers out there???????????
I am originally from Prince Edward Island, but I am now living in Alberta.
sore joints Apprentice
sore joints
Posted

Hi there! Another Canadian here! I'm relatively new to the forum so it's nice to see that there are other Canadians who are a part of it. Welcome!

Alison - Guelph, ON

Michi8 Contributor
Michi8
Posted

I don't remember if I've posted in this thread or not. :) I'm in Central Alberta.

Michelle

  • 2 months later...
Rachiebaby Newbie
Rachiebaby
Posted

I noticed this thread hasn't actually been posted for a while but I thought I would say hi anyways. I'm from Saskatchewan, Canada and I was just diagnosed this morning with Celiac Disease. I was online doing a bit of research (I won't be seeing a nutritionist for at least three months unless I admit myself into the hospital, and that just ain't gonna happen) to see what I can do for myself, what to avoid and so on, when I came across this site. It's been very informative and has helped with how incredibly overwhelmed I feel at the moment. I was out shopping with my mom this afternoon trying to find some food that I can eat, and it just become so clear to me how different my life has to be from now on. I'm an admitted Diet Coke junkie and I've read a few posts about how Diet Coke has gluten in the caramel coloring..yikes! Such a lifestyle adjustment. Anyways, good to say hi. Talk to you all later!

daisey Newbie
daisey
Posted

[Welcome, I am Canadian also (Toronto). Double check the caramel issue. I believe diet coke is o.k because caramel in Canada/U.S is gluten free or must be labelled with gluten if it is in the product. Let us know how it goes.

quote name='Rachiebaby' date='Dec 4 2006, 08:22 PM' post='242493']

I noticed this thread hasn't actually been posted for a while but I thought I would say hi anyways. I'm from Saskatchewan, Canada and I was just diagnosed this morning with Celiac Disease. I was online doing a bit of research (I won't be seeing a nutritionist for at least three months unless I admit myself into the hospital, and that just ain't gonna happen) to see what I can do for myself, what to avoid and so on, when I came across this site. It's been very informative and has helped with how incredibly overwhelmed I feel at the moment. I was out shopping with my mom this afternoon trying to find some food that I can eat, and it just become so clear to me how different my life has to be from now on. I'm an admitted Diet Coke junkie and I've read a few posts about how Diet Coke has gluten in the caramel coloring..yikes! Such a lifestyle adjustment. Anyways, good to say hi. Talk to you all later!

Felidae Enthusiast
Felidae
Posted
I noticed this thread hasn't actually been posted for a while but I thought I would say hi anyways. I'm from Saskatchewan, Canada and I was just diagnosed this morning with Celiac Disease. I was online doing a bit of research (I won't be seeing a nutritionist for at least three months unless I admit myself into the hospital, and that just ain't gonna happen) to see what I can do for myself, what to avoid and so on, when I came across this site. It's been very informative and has helped with how incredibly overwhelmed I feel at the moment. I was out shopping with my mom this afternoon trying to find some food that I can eat, and it just become so clear to me how different my life has to be from now on. I'm an admitted Diet Coke junkie and I've read a few posts about how Diet Coke has gluten in the caramel coloring..yikes! Such a lifestyle adjustment. Anyways, good to say hi. Talk to you all later!

From what I have read on this site. You'll probably find more information here than from a nutritionist, unless they specialize in celiac disease.

L.A. Contributor
L.A.
Posted

Canadian too--Brooklin, Ontario--I think there is a bakery in Lakefield that sells gluten-free products :) Email me if I can be of any help. L.A.

L.A. Contributor
L.A.
Posted
I'm not too far - Bowmanville here......

Karen

Hey: We need to grab Lorka and head out to Wendy's for Chilli and a frosty :)

Canadian Karen Community Regular
Canadian Karen
Posted
Hey: We need to grab Lorka and head out to Wendy's for Chilli and a frosty :)

Hey! I'm game! B)

lorka150 Collaborator
lorka150
Posted

I feel so loved!

L.A. Contributor
L.A.
Posted
Hey! I'm game! B)

We should try for the New Year--email me. L.A.

Canadian Karen Community Regular
Canadian Karen
Posted

As long as I have 24 hours notice so I can fast!

Also, we have to try to get Ursula in on this!

Hugs.

Karen

L.A. Contributor
L.A.
Posted
As long as I have 24 hours notice so I can fast!

Also, we have to try to get Ursula in on this!

Hugs.

Karen

OMG--a girls night out at Wendy's! :P Where's Ursula from?

L.A.

tea-woman Newbie
tea-woman
Posted

I am a Canadian currently in Thunder Bay - the Land of the Sleeping Giant. I was diagnosed approx. 2 months ago from a suggested colonoscopy by my oncologist. Since then I have been experimenting and have come up with some neat alternatives to my old recipes. In order for me to cope I had to gain control over the disease and not the other way around. Sometimes it is a struggle with whose controlling who....but I think I am winning so far.....I have only been at it 2 months but it feels good.

Marlene Contributor
Marlene
Posted

Hi, I am living in Brantford, Ontario. (We've tried moving to Alberta and New Brunswick but both didn't work out due to job issues. Too bad. I don't like Ontario.)

Just found out that there is a Whole Foods in Oakville which is about 45 minutes from here. Yeah!! I can't wait to go and check it out. Meanwhile, I am finding more and more places that sell gluten free. One of the Zehrs here in Brantford just added a whole section. I made sure I personally thanked the manager.

And if you are ever in Brantford and need a restaurant to go to on a Friday or Saturday night, my daughter (who is in University so only works part time -- Friday and Saturdays) works at Moose Winooskis so anytime anyone comes in with gluten intolerance/celiac, the other staff call my daughter over and say "There's someone here who has what your Mom has." My daughter is very knowledgeable about the gluten free diet (also casein free) and she will make sure you get taken care of. :)

Marlene

Gluten free since July 1, 2006

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,024
    • Most Online (within 30 mins)
      7,748
    AGoksu
    Newest Member
    AGoksu
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      69.8k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Aleda D
      Celiac Maybe a Possibility?

      By Aleda D · Posted

      Oh, also, just based on my horrific reactions to them and continued aftereffects, I will never consent to take another PPI, nor another fluoroquinolone-related antibiotic. I am alarmed to read PPIs are sometimes prescribed to infants and children. Even my dog was prescribed Prilosec.    I don’t see how medications that indescriminately kill off digestive flora can actually help with celiac disease and NCGS, as these conditions already block healthy digestion. In my case, I took a PPI daily for about 4 years as prescribed by my GP, developing arthritic symptoms at an alarming rate in my 40s and 50s. I remembered the worst GERD event being when I ate a saltine at 10 AM, breaking the nightly fast. Volcanic GERD. What’s in a saltine? Wheat. I cut out wheat and barley and rye, and eventually oats (still eat certified gluten-free oats though) and have been eliminating gluten and gluten-contaminated foods since 2013. But the most recent PPI treatment for breakthrough GERD scar tissue narrowing my espophagus kicked arthritis and muscle pains into high gear, making me feel 190 years old. I stopped the PPI after a month of suffering. The medicine was much worse than the ailment. So my advice to those with celiac disease and NCGS is to avoid fluoroquinolones and PPIs. Find the cause of the escaping acid and address it. In my case, I regularly need animal derived protein to mop up all the acid I seem to produce. I hate that, because I’m an animal lover, but it is what it is. 
    • allis
      Impossible to get diagnosis?

      By allis · Posted

      One had hydrolyzed wheat protein and the other had triticum vulgare starch, so both had gluten. After the second time it happened, I went through all of my other products to ensure they were gluten free and they are, so it’s definitely the gluten I’m reacting to. I’m not surprised this is happening now—I had a shaved head for the last 5 years but am now growing it out so I’m using products again when I hadn’t been for awhile! Both products were new. So I should see an allergist to confirm the allergy? Is there a way to confirm the celiac without eating gluten for weeks and weeks?
    • Aleda D
      Celiac Maybe a Possibility?

      By Aleda D · Posted

      The nutritional deficiency & supplements advice is priceless. I have suspicions I have celiac disease but absolutely cannot put myself through the gluten challenge process to verify the diagnosis. Compounding the probable celiac disease, I feel, is my disastrous reactions to being prescribed years of prilosec/omeprazole, which I finally took myself off of due to symptoms of nutritional deficiencies, followed by being placed on it by my GI for GERD in stints of 2 months off and on. And I suspect it’s possible that a fluroquiolone antibiotic I took also contributed to existing lifelong malabsorption problems. I have made a lot of stringent diet adjustments (super strict about avoiding gluten contamination and I incorporate fermented things) & exercise regularly (walking, resistance, stretching) plus I take Vitamin D3, B6 and B12, but severe muscle spasms, muscle soreness, deep fatigue, joint inflammation and tendency to infections and brain fog keep dogging me.  I appreciate the supplements and the Omega ratios advice very much!! 
    • cristiana
      Rectal pain

      By cristiana · Posted

      I also have experienced this from time to time.  It seems to tie in with episodes of IBS, eating too much fibre but also because I have issues with my pudendal nerve - perhaps some sort of inflammation.  Not fun at all when it strikes.
    • trents
      Impossible to get diagnosis?

      By trents · Posted

      Do the skin care products that give you a rash list wheat as an ingredient or are you assuming from your reaction that they contain gluten? It is possible that not only do you have celiac disease, which is not an allergy but an autoimmune disorder, but that you also have a wheat allergy.
×
×
  • Create New...