Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

DH caused by stress or other factors (beyond glutening)?


NoGlutensToday

Recommended Posts

NoGlutensToday Enthusiast

Hi, I have dealt with DH for approximately a decade. For the past couple years I've had my celiac and DH under control, with only the ocassional flare-up. These happen very rarely because I am very strict about my diet (I prepare all the food I eat, I keep my food stored in my personal fridge, prepare it in my personal dishes etc.)

Two weeks ago I had a flare-up - a reddish/purple rash on my right temple. I don't see anything in my diet that might have caused this in the days leading up to the rash emerging. However, on the day that the rash emerged I moved to a new city, around 12 hours away from where I have lived. Could it be that the stress from my move (in the midst of this pandemic) and from starting a new job triggered my rash? It was a stressful period, to say the least.

DH is such a mystery, so I'm curious if this was enough to cause a rash.

(Two weeks later and it has mostly healed ... there is just a small bump, which is reddish in color.)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I don't think so. Could you have come in contact with something during the move? Had they recently remodeled the place you moved into? Drywall mud has been a problem for me in the past as was wallpaper glue. Could a significant other not brushed their teeth throughly before a kiss? You mention having your own fridge and dishes which makes me think you might live or lived with gluten eaters could someone have 'messed up' and used something of yours? Any new personal care products? Hopefully other will be on soon with some other ideas. Glad to hear it healed quickly and hope it doesn't happen again.

NoGlutensToday Enthusiast

I really can't put my finger on it. Nobody went near my fridge or cooking materials - those are in my private room - and there were no renovations.

I did use a rental vehicle for the move. I know that the company was very careful about wiping down the interior due to covid19, so it is possible some of that somehow triggered my DH. That's possible, but I have no idea how that would have worked.

Does DH emerge more easily when the immune system is challenged? I left a household where my allergies were constantly triggered (small pet with hay...my poor allergies) and then I had a long stressful move.

Awol cast iron stomach Experienced

I have always found my cc linked to food. Once we also had a really extreme heat humidity summer and I wondered if it made it worse, but I know the initial cc was food.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,952
    • Most Online (within 30 mins)
      7,748

    Elli.collette
    Newest Member
    Elli.collette
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.8k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @BeeBarnard! I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the amount of gluten cross contamination found in seasonings is usually inconsequential.
    • BeeBarnard
      HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken is not, but skinless is. Does this seem accurate? Thank you
    • S V
      On 1/1/2025 10:04 PM, Sandra Vail wrote: The medalions we're actually pretty tasty wrapped in bacon. I was just trying to accommodate one of the guests who is sensitive to wheat. They had other appies to choose from so all's well that ends well. The Costco scallops are excellent but 4 x the price. Thanks!
    • Celiacandme
      Hello there, it's been ages since I signed into this account. Wanted to see if there were other celiac patients that have gone through perimenopause/menopause and chose to take estrogen or wear an estrogen patch? I know all of our bodies are different but curious how it went or is going for you. Thanks so much. 
    • Scott Adams
      I believe I've seen them at Costco still in the shells (in the frozen seafood area), which might be a safe way to go.
×
×
  • Create New...