Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Taco Time's gluten-free Menu

VegasCeliacBuckeye

Recommended Posts

VegasCeliacBuckeye Collaborator
VegasCeliacBuckeye
Posted

Bronco,

Thank you for taking the time to contact us here at TacoTime. We always appreciate hearing from our valued guests. According to my research the following TacoTime food items or ingredients would not contain gluten:

Corn Tortillas used for Crisp Taco Shells and Taco Chips (No dedicated fryers though) ****

Cheddar Cheese

Pepperjack Cheese

Taco Meat

Shredded Beef

Chicken

Lettuce

Tomatoes

Onions

Refritos (Cooked Pinto Beans)

Rice

Mexi-Fries & Cheddar Fries (No dedicated fryers) *****

Guacamole

Sour Cream

Original Hot Sauce

Ketchup

Salsa Fresca

Salsa Verde

Green Sauce

Please be aware that the Mexi-Fries and Stuffed Fries, as well at the Taco Shells and Taco Chips are fried in the same oil that gluten-containing products, such as flour tortillas, are fried in.

Please be advised that this is NOT A GUARANTEE of the absence of gluten and that this list is subject to change at any time. This information is valid for TacoTime locations in the United States except the western Washington area including Seattle.

Sincerely,

Kevin Gingrich

President-Taco Time

  • 12 years later...
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


BlessedWA Newbie
BlessedWA
Posted

Why not Western WA? 

kareng Grand Master
kareng
Posted
7 hours ago, BlessedWA said:

Why not Western WA? 

You are responding to a post from 2006.  The guy just posted a response he got from the company so I am sure he doesn't know the answer.  When info is this old, it is best to get new info from the company.  

 

I would guess that the stores - 12 years ago in Western Washington were owned by a franchisee and corporate didn't want to guarantee gluten-free on non-corporate restaurants?

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,761
    • Most Online (within 30 mins)
      7,748
    Teri Oliver
    Newest Member
    Teri Oliver
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Bebee
      Testing for celiac

      By Bebee · Posted

      I am new here, I have been diagnosed with Microscopic Colitis (Lymphatic) years ago and have been gluten-free, DF since, but I still can have occasional bouts of diarrhea (still trying to figure that out).  I also have MS, Hypothyroid, Arthritis, Reynaud's and my rosacea has been acting up lately.  What treatment is suggested to help with rosacea?  I would like to know too if there is a test for celiac if you have been gluten-free?   Thank you, Barb    
    • bluebird2032
      Gluten free/ non dairy , low calorie pudding

      By bluebird2032 · Posted

      Gluten free/ non dairy , low calorie pudding ideas please?
    • K6315
      Newly gluten free… withdrawal?

      By K6315 · Posted

      Well, that's interesting. I am lactose intolerant and have been managing that for years. I'd be interested in seeing if that changes once I feel better from not eating gluten (one thing at a time for now, though). Helpful to hear about the avenin. I will do some digging and pose that to the dietitian. Grateful for your feedback.
    • kate g
      Nandos improper preparion celiac childrens food

      By kate g · Posted

      Recently my daughter ate in nandos harlow I rang in advance to speak about the celiac protocals and learned that childs portion chicken nandinos is cooked on the same grill as garlic bread even if they are celiac! Even if you clean it this is not good practise and will be making many children ill. I learnt adults butterfly chicken cooked on a grill purely for chicken.  This is fine and what we ordered however nandos need to take note of your practises for the safety of celiac children. my daughter has been ill from their nandinos chicken before and i emailed head office and they wouldnt accept responsibility 
    • Scott Adams
      High blood test numbers - with scales. Any advice?

      By Scott Adams · Posted

      I agree with @RMJ, you have multiple positive tests so celiac disease is likely.  This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease.     
×
×
  • Create New...