Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Xanthan Gum Skin Reaction


Guest Robbin

Recommended Posts

Guest Robbin

Ok, I have figured out one of the weird symptoms I had on another thread. I had burning hands with redness. I opened a bag of xanthan gum today and spilled it on the counter and got the stuff all over my hands wiping it up. I washed up, but my hands began the burning/redness again. I had inadvertantly rubbed my face and eye somehow and they were burning too!! I remember that I had a little spill before with the stuff and now I know what the problem was. (Hey, I know it's expensive, but the bags was so cheap it ripped weird and spilled easily! Plus, yes I am a little klutzy) Anyway, is anyone else out there allergic or sensitive to xanthan gum? I was going to give up all grains anyway, oh well.. <_<


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,084
    • Most Online (within 30 mins)
      7,748

    Dc91
    Newest Member
    Dc91
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Dc91
      Hi Cristina, 0-6.9 is normal range and I’m >100
    • cristiana
      Hello Dc91 and welcome to the forum! Could you first just add the lab ranges for us for your TTG IgA Antibodies as they vary?   Cristiana  
    • Dc91
      Sorry I should have said these bloods were taken Friday morning, a week after the first initial bloods. So I hadn’t starved myself of gluten before these bloods were taken. 
    • Dc91
      Hi all, I’m new here and completely new to celiac.  last week I went to my doctors for acid reflux issues, she also took bloods and sent them off. Last Thursday I got my TTG IgA Antibodies test come back as >100u/ML which the doctor has referred me to the celiac team at my local hospital. I have stopped eating gluten since Friday morning. (I’m guessing this will take weeks or months to be seen)   earlier this evening I got a new result through for Endomysial IgA antibody = Weak positive.    I’m guessing this gives me the difinitive answer I’ve been looking for? A positive is a positive. any help would be greatly appreciated.  
    • Scott Adams
      This article might be helpful. See this section of the article: Many People Can Be Diagnosed Using Only Blood Tests and No Biopsy    
×
×
  • Create New...