Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Frequent Belching continues despite being 10 mo. Gluten free


MJ Crowley

Recommended Posts

MJ Crowley Rookie

Hello everyone - especially Seniors,

I am an active and healthy senior woman (77) diagnosed 11 months ago with Celiac (IgG, IgA positive blood test; HLA DQ8 gene; positive endoscopy).  I have been gluten free for 10 months.  My entire digestive system feels so much better - no more bloated belly or gas pains, no more constipation.  However, what drove me to the gastroenterologist -  frequent deep belching and burping (even after just drinking water) -  has not improved at all. In fact it seems to be getting worse.  I have tried stopping supplements, various foods, did a fod-map diet etc.   One does not see very many references to frequent belching as a symptom of celiac.  I do not have heart burn.  Has anyone else had this experience?   Since I ate gluten all my life, this diagnosis was a surprise.  Am I just impatient about the length of time healing will take?    And yes, I keep a gluten free kitchen and read all my labels.    Any thoughts or similar experiences would be greatly appreciated.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master

Welcome to the forum, MJ!

Complete healing of the small bowel villi takes an average of about two years. That said, I would be more concerned if you weren't belching or your belches were wee little ones all the time. I say this because it could indicate you have low stomach acid. We often see this, particularly with those who have been on PPI (proton pump inhibitor) therapy for acid reflux.

Link to comment
Share on other sites
Scott Adams Grand Master

Welcome to the forum!

Have you tried any probiotics? also many people with celiac disease have vitamin and mineral deficiencies. Are you taking some good B complex vitamin supplements, vitamin D, magnesium citrate, Thiamine, etc.?

Link to comment
Share on other sites
MJ Crowley Rookie
27 minutes ago, Scott Adams said:

Welcome to the forum!

Have you tried any probiotics? also many people with celiac disease have vitamin and mineral deficiencies. Are you taking some good B complex vitamin supplements, vitamin D, magnesium citrate, Thiamine, etc.?

Thank you for the reply.   Yes, I have taken all you mentioned plus, Vitamin K, CoQ10, and Ganoderma Lucidum for many years. I recently did a cellular level deficiencies test which indicated low B-12 and B 7.  In February I began taking just those since when I tried the doctor recommended B-complex, it irritated my interstitial cystitis.  Also added a mineral supplement.  Belching has gotten worse since adding the latter items.  I'm just not sure the belching is related to the celiac at all?  I do have a small hiatal hernia, but the Dr. said it was too small to cause problems.

Link to comment
Share on other sites
tessa25 Rising Star

Flamingo B complex gummies do not bother my IC when taken with food.

Link to comment
Share on other sites
cristiana Veteran

I suffer from this from time to time.  I think I may have found the solution for me - that that if I take two or three days of a PPI (omeprazole or similar) it seems to help.  I also suffer from gastritis and I think this belching comes before any other symptoms of gastritis become noticeable, in my case a burning stomach.

Link to comment
Share on other sites
MJ Crowley Rookie
12 hours ago, tessa25 said:

Flamingo B complex gummies do not bother my IC when taken with food.

Thanks.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Posterboy Mentor
On 3/6/2021 at 2:01 PM, MJ Crowley said:

Hello everyone - especially Seniors,

I am an active and healthy senior woman (77) diagnosed 11 months ago with Celiac (IgG, IgA positive blood test; HLA DQ8 gene; positive endoscopy).  I have been gluten free for 10 months.  My entire digestive system feels so much better - no more bloated belly or gas pains, no more constipation.  However, what drove me to the gastroenterologist -  frequent deep belching and burping (even after just drinking water) -  has not improved at all. In fact it seems to be getting worse.  I have tried stopping supplements, various foods, did a fod-map diet etc.   One does not see very many references to frequent belching as a symptom of celiac.  I do not have heart burn.  Has anyone else had this experience?   Since I ate gluten all my life, this diagnosis was a surprise.  Am I just impatient about the length of time healing will take?    And yes, I keep a gluten free kitchen and read all my labels.    Any thoughts or similar experiences would be greatly appreciated.

MJ,

My guess is for Ulcers???

11 hours ago, cristiana said:

I suffer from this from time to time.  I think I may have found the solution for me - that that if I take two or three days of a PPI (omeprazole or similar) it seems to help.  I also suffer from gastritis and I think this belching comes before any other symptoms of gastritis become noticeable, in my case a burning stomach.

Often it is a cristiana describes it can feel like a "a burning stomach"....or as I have described it....someone is putting a cigarette butt out in your stomach...

It is from a H. Pylori infection..... here is an article about it...

https://www.healthline.com/health/excessive-burping#h-pylori-infection

H. Pylori happens when we get too Low in stomach acid or can  no longer produce it ourselves...(which is more common as we age)

Here is an article that explains well why we get ulcers when our Stomach Acid get's low...

https://www.hhmi.org/news/excessive-growth-bacteria-may-also-be-major-cause-stomach-ulcers

Mastic Gum has been shown to be helpful for H. Pylori....

Drinking Cabbage juice is considered a  home remedy for it.

I hope this is helpful but it is not medical advice.

Posterboy,

Link to comment
Share on other sites
GFinDC Veteran
On 3/6/2021 at 3:01 PM, MJ Crowley said:

Hello everyone - especially Seniors,

I am an active and healthy senior woman (77) diagnosed 11 months ago with Celiac (IgG, IgA positive blood test; HLA DQ8 gene; positive endoscopy).  I have been gluten free for 10 months.  My entire digestive system feels so much better - no more bloated belly or gas pains, no more constipation.  However, what drove me to the gastroenterologist -  frequent deep belching and burping (even after just drinking water) -  has not improved at all. In fact it seems to be getting worse.  I have tried stopping supplements, various foods, did a fod-map diet etc.   One does not see very many references to frequent belching as a symptom of celiac.  I do not have heart burn.  Has anyone else had this experience?   Since I ate gluten all my life, this diagnosis was a surprise.  Am I just impatient about the length of time healing will take?    And yes, I keep a gluten free kitchen and read all my labels.    Any thoughts or similar experiences would be greatly appreciated.

Hi MJ,

Many people with celiac are lactose intolerant at first.  So it may help to stop eating all dairy for a while.

Celiac disease can cause damage to the small intestine which can lead to bacterial imbalance in the gut.  Cutting out dairy, sugar, and carbs may reduce gassiness.  Peppermint tea can help relieve stomach gas.  It makes it easier to burp.

Often it seems people do better on a whole food diet of meats, veggies, nuts, eggs and fruit.   Avoiding processed foods is helpful even if they are gluten-free.

Betaine HCL can help with digestion and also digestive enzymes.

I hope you feel better soon. ;)

Link to comment
Share on other sites
cristiana Veteran

Just to add... H. Pylori is definitely a cause of gastritis but in my case I've had three scopes with multiple samples/biopsies taken and they've never found it.  Perhaps it is well hidden!  I tend to get gastric symptoms when I'm accidentally glutened, when I take certain medication (anti-biotics and NSAIDS) and also if I over indulge in cake and other rich goodies. 

I can't recall if this has been said but you may best to avoid oats (even the pure oats, which are gluten-free) for about six months. Then try to introduce them again.  A lot of coeliacs tolerate them but a few of us don't - in fact, I'm one of the minority that can't.

Another thing is when I have these burping episodes I find it really helps if I only sip water at meal times but take in my fluid a while after eating.  I find this helps my digestion.  

 

Link to comment
Share on other sites
MJ Crowley Rookie
13 hours ago, Posterboy said:

MJ,

My guess is for Ulcers???

Often it is a cristiana describes it can feel like a "a burning stomach"....or as I have described it....someone is putting a cigarette butt out in your stomach...

It is from a H. Pylori infection..... here is an article about it...

https://www.healthline.com/health/excessive-burping#h-pylori-infection

H. Pylori happens when we get too Low in stomach acid or can  no longer produce it ourselves...(which is more common as we age)

Here is an article that explains well why we get ulcers when our Stomach Acid get's low...

https://www.hhmi.org/news/excessive-growth-bacteria-may-also-be-major-cause-stomach-ulcers

Mastic Gum has been shown to be helpful for H. Pylori....

Drinking Cabbage juice is considered a  home remedy for it.

I hope this is helpful but it is not medical advice.

Posterboy,

Thanks Posterboy, 

 I have had at least 3 negative H.Pylori tests over the past 3 years, the last one in October 2020.  The scope also confirmed negative for H. Pylori.

Appreciate your thoughts, however.

MJ

Link to comment
Share on other sites
MJ Crowley Rookie
9 hours ago, GFinDC said:

Hi MJ,

Many people with celiac are lactose intolerant at first.  So it may help to stop eating all dairy for a while.

Celiac disease can cause damage to the small intestine which can lead to bacterial imbalance in the gut.  Cutting out dairy, sugar, and carbs may reduce gassiness.  Peppermint tea can help relieve stomach gas.  It makes it easier to burp.

Often it seems people do better on a whole food diet of meats, veggies, nuts, eggs and fruit.   Avoiding processed foods is helpful even if they are gluten-free.

Betaine HCL can help with digestion and also digestive enzymes.

I hope you feel better soon. ;)

I have been dairy free (with the exception of occasional cheese) since 2005 and have also tried Betaine HCL - although not since going gluten free.   It's possible I have some SIBO and I did a round of Rifaximin treatment 2 years ago prior to getting the Celiac diagnosis.  Perhaps I am just impatient for my digestive system to heal. I have found few people being troubled by all day long belching (with no heartburn).  Perhaps I should be grateful that it is the only symptom.

Thanks for your thoughts,

MJ

Link to comment
Share on other sites
MJ Crowley Rookie
4 hours ago, cristiana said:

Just to add... H. Pylori is definitely a cause of gastritis but in my case I've had three scopes with multiple samples/biopsies taken and they've never found it.  Perhaps it is well hidden!  I tend to get gastric symptoms when I'm accidentally glutened, when I take certain medication (anti-biotics and NSAIDS) and also if I over indulge in cake and other rich goodies. 

I can't recall if this has been said but you may best to avoid oats (even the pure oats, which are gluten-free) for about six months. Then try to introduce them again.  A lot of coeliacs tolerate them but a few of us don't - in fact, I'm one of the minority that can't.

Another thing is when I have these burping episodes I find it really helps if I only sip water at meal times but take in my fluid a while after eating.  I find this helps my digestion.  

 

Gluten-free oats are a mainstay of my diet.  Perhaps you are right, and I will have to give them up for awhile.  It's the one food I've never tried giving up.   That will be tough...(even worse than giving up sugar).  I will also try leaving fluid intake to after eating.   Thanks,  MJ

Link to comment
Share on other sites
Scott Adams Grand Master

Many celiacs, including myself, are diagnosed with H. Pylori at the time of their celiac diagnosis. I was given antibiotics for it at the time, but clearly the reason I had this issue was the condition of my intestines at that time.

Link to comment
Share on other sites
icelandgirl Proficient

Hi MJ!

I have had this deep belching issue before as well!  In my chart, my Dr put it down as eructation.  I wound up doing some elimination stuff to figure out what was going on, which isn't all that fun to do, but it was worth it in the end. 

I found that my probiotic was part of the problem.  It contained inulin and I just can't digest it properly.  I've since then switched to a different probiotic and it's much better.  I also found that carrageenan is an issue for me.  It's added to a number of things including yogurt, ice cream, etc.  I can still have those items as long as they don't have carrageenan.  Finally, at the time I was drinking almond milk and eating a lot of almonds (trying to be healthy) and as it turns out, that was an issue for me as well.

These may not be things that bother your digestive system, but sometimes doing an elimination diet is very helpful in determining what is.  As a woman, I also did not feel comfortable going around with this huge, loud belches all day.

I hope that you get some relief!

Link to comment
Share on other sites
trents Grand Master

Inulin is included in many, many health-oriented snacks and foods these days like protein bars and energy bars. Almost any prepared snack food that has high fiber content will have inulin, usually made from chicory root. These are sugar alcohols that are indigestible and notorious for giving many people gas and bloating.

Link to comment
Share on other sites
icelandgirl Proficient
1 minute ago, trents said:

Inulin is included in many, many health-oriented snacks and foods these days like protein bars and energy bars. Almost any prepared snack food that has high fiber content will have inulin, usually made from chicory root. These are sugar alcohols that are indigestible and notorious for giving many people gas and bloating.

That's true.  At the time I didn't know that inulin and chicory root fiber were the same thing.  I knew from previous experience that chicory root and I did not get along.  Switching to a probiotic without inulin was very helpful for me!

Link to comment
Share on other sites
  • 3 years later...
AnnaNZ Apprentice

Hi MJ

I wonder if you will read this 3 years on... did your burping ever cease? Did you figure it out?

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,660
    • Most Online (within 30 mins)
      7,748

    Princess Liza
    Newest Member
    Princess Liza
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.8k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Are you scratching hard enough to leave bruising -- the dark marks?  But no rash?  And worse with exercise?  And no flaking?   I had vitamin deficiencies that caused neuropathy - itching, buzzing, tingling sensations, that I would scratch until I left bruising.   Many of the B vitamins, if deficient, can cause this itchy feeling without a visible rash on top of the skin.  Vitamins B12 Cobalamine, B6 Pyridoxine, Niacin B3, and Thiamine B are important to nerve transmission.  The B vitamins can be low in gluten free diets and deficiencies worsen over time.  I supplemented with a B Complex and extra Thiamine in the form Benfotiamine and relieved the itchy feeling. Are you taking any supplements?  Have you been checked for nutritional deficiencies recently?   The B vitamins are water soluble, so any excess is p'd out if it's not needed.  Try supplementing with B Complex and Benfotiamine to see if it helps.  
    • SoBannaz
      It’s interesting you mention eczema I had that as a child. Use to get it on my arms and hands . I wasn’t sure if this was the case again, because my skin isn’t flaky, I don’t have a rash like I did in childhood.  But similarity I notice certain foods really triggers the itch. Rice, is a major tigger when I eat rice I end up itching all night long. I can do oats too but it makes my mouth and tongue go numb after eating them. I try to avoid it.  🤔 on the blood work, I haven’t had any done in a while. It’s difficult speaking to doctors at times as they dismiss it as psychological. But I’ll keep pushing for an answer. Thanks to everyone who replied I really appreciate it.
    • SoBannaz
      It’s kind of like  dark marks all over my arms and legs from scratching the skin off once it scabs over I end up scratching again. I’m trying to see a dermatologist as my primary recommended that I do. Not worse in the sun, but if I excise I get really itchy too. 
    • AnnaNZ
      Hi MJ I wonder if you will read this 3 years on... did your burping ever cease? Did you figure it out?
    • Blue Roan
      Hi there! I know that celiac can present in hundreds of different ways, which is why I’m wondering if anyone else has had these same symptoms.  I am a young adult in overall great health. I was diagnosed with celiac in February and have been extremely strict on maintaining a gluten-free diet. Thankfully, my stomach discomfort and other celiac symptoms are non-existent on most days. However, ever since the end of July, I’ve had a completely new set of issues.  I’ve had on and off swelling in my lymph nodes below my jaw and my thyroid (not visibly or when touching my neck, but the sensation is there). I’ve been to my general doctor, endocrinologist and OBGYN. They’ve all said they don’t see/feel anything. I just got my thyroid panel back today and everything is normal (TPOAb is also normal so no Hashimoto’s). All of my other labs (A1C, CBC, glucose, potassium, iron, etc.) have been consistently normal and I’ve had to have them done multiple times this year. IGA is also significantly down since diagnosis. I’m literally at my wits’ end because they keep telling me I’m fine/paranoid but my throat/neck area has felt noticeably different for the past several months.  I also have been taking Claritin consistently for weeks and use a humidifier at night in case it’s from seasonal allergies, but nothing is working. So basically, I’m asking if any other celiacs had/has these symptoms and if so, how you managed them. I know celiac presents in hundreds of ways, but I’ve yet to see anyone mention these symptoms specifically. 
×
×
  • Create New...