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Commercial microwave meals


BigDogz

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BigDogz Explorer

I know ingredients change & we have to constantly keep watch of that so any lists are subject to review/possible changes...but, can anyone direct me to a list of commercially available gluten-free microwave meals from commonly available manufacturers...eg. Healthy Choice, Tai Pei, Michelina's, Banquet, etc? I have an unbelievably busy life & I simply do NOT have the time to spend prepping & cooking "from-scratch" meals...even on weekends. TIA.


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tessa25 Rising Star

Udis chicken florentine (gluten free) is as addictive as Lean Cuisine Swedish meatballs (not gluten free). So if you used to eat the swedish meatballs then you'll like the Udis chicken florentine.

Scott Adams Grand Master

I'll have to give this a try, I've never had it. Udi's keeps expanding their offerings.

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    • Scott Adams
      Yes, this sounds right. Let us know when you find out your results.
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      This is not a test for celiac disease, but your total IgA levels. This test is usually done with other celiac disease blood tests to make sure the results are accurate. Did they do a tTg-IgA test as well? Were you eating lots of gluten in the 6-8 weeks leading up to your blood tests? This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    
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