Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Its been two months since my brother went Gluten free


EdmBkn

Recommended Posts

EdmBkn Rookie

Hope you all are doing well. I am here again for my younger brother. Its been two month since he diagnosed with Celiac and went gluten free. At the time of diagnosis, his weight was 22kg, and now his weight is 28kg. But his height is same as was 2 month earlier. Also he used to have pain in lower right side of abdomen. Now pain come and go periodically. I want to know is he improving? His pain will go with time? His doc said only gluten free diet is solution and he doesn't need any medication. Please suggest 

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Scott Adams Grand Master

Thanks for the follow up, and the most critical thing with his recovery is that his diet stay 100% gluten-free. As you've probably learned, this is harder than it seems, and there are many sources of hidden gluten, including in medications, cross-contamination (especially in restaurants), etc.

That said, recovery can take 1-2 years depending on how much damage there was, and how well he sticks to the GFD. Given that he's already gained 6kg in only 2 months, it seems like he's on the right track. 

Link to comment
Share on other sites
EdmBkn Rookie
23 hours ago, Scott Adams said:

Thanks for the follow up, and the most critical thing with his recovery is that his diet stay 100% gluten-free. As you've probably learned, this is harder than it seems, and there are many sources of hidden gluten, including in medications, cross-contamination (especially in restaurants), etc.

That said, recovery can take 1-2 years depending on how much damage there was, and how well he sticks to the GFD. Given that he's already gained 6kg in only 2 months, it seems like he's on the right track. 

Thank you so much! i am thinking to remove lactose from his diet now. Anyway to confirm that he needs lactose-free diet as well?

Again, thank you so much for your reply! 

Link to comment
Share on other sites
RosaM Newbie

I was diagnosed with Celiac 4 months ago, it's really hard to be 100% gluten-free right away but I think by now it's happening for me. At the beginning I was still having some pain, bloating and stomach issues even though I wasn't eating gluten si Iasked my doctor about dairy and he told me sometimes Celiac goes together with Lactose intolerance so I stop having dairy and felt better. I also got the Lactose pills that I take any time that I will have something that has dairy in it. This is usually when I go out to eat or really want a milkshake 🙂. Just keep the work and hope this helps. 

Link to comment
Share on other sites
trents Grand Master

Rosa, you could have lactose intolerance but for many celiacs the issue isn't lactose (the sugar component in milk) but the protein component called casein. 

Link to comment
Share on other sites
Scott Adams Grand Master
On 9/9/2021 at 1:08 PM, EdmBkn said:

Thank you so much! i am thinking to remove lactose from his diet now. Anyway to confirm that he needs lactose-free diet as well?

Again, thank you so much for your reply! 

It may not be necessary, but for many with celiac disease, especially this soon after his diagnosis, it may help relieve any ongoing symptoms that he has. I had to cut all dairy out at the time of my diagnosis, along with a few other things, for at least a year before my gut healed enough to be able to process them again. I was able to add them back to my diet. Not every celiac needs to do this, and it likely depends a lot on the amount of gut damage that he has, and how long it will take to heal.

Link to comment
Share on other sites
RosaM Newbie
5 hours ago, trents said:

Rosa, you could have lactose intolerance but for many celiacs the issue isn't lactose (the sugar component in milk) but the protein component called casein. 

Is there a way to know if I'm lactose intolerance? I started taking the lactose pills and don't have problems when I have some dairy. Maybe like you said i have problems with lactose and casein. Now that is going to be in my list to check when i go grocery shopping. Very good to know, Thanks!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Scott Adams Grand Master

There is a test for lactose intolerance, and you can read about it here:

https://www.mayoclinic.org/diseases-conditions/lactose-intolerance/diagnosis-treatment/drc-20374238 

Link to comment
Share on other sites
RosaM Newbie

I will ask my doctor for one of these. thanks for the info.

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      1

      Sarah Grace

    2. - Sarah Grace posted a topic in Related Issues & Disorders
      1

      Sarah Grace

    3. - trents replied to J1707's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      False reading as of right now

    4. - Jammer replied to Kate1990's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      gluten-free supplements in Canada

    5. - J1707 replied to J1707's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      False reading as of right now


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,031
    • Most Online (within 30 mins)
      7,748

    Novazen
    Newest Member
    Novazen
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.8k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Have you tried a diet with a lower carb, higher fat content, something similar to the Keto diet? Are you familiar with the ketogenic diet? Fat satisfies and so curbs hunger and levels out blood sugar.
    • Sarah Grace
      I've was diagnosed celiac over 10 years ago when in mid 50s.  For a long time I have been getting headaches at night and in the morning and I suffer a lot of insomnia.  The headaches can be very severe and sometimes develop into a full migraine but other times they wear off within an hour of getting up and eating breakfast.  I have self diagnosed this a hypoglycaemia.  The medical profession in UK, where I live, does not seem to know anything of this and simply tests me for diabetes, which I do not have.  I know this condition is diet related and caused by carbohydrates, I avoid eating in the evenings.  Whatever I do, this condition seems to be getting worse and is very difficult to control.  Any advice would be much appreciated.
    • trents
      But that's the point Scott is trying to make. It is up to you. You do not have to go forward with another biopsy simply because your doctor wants you to. They work for you, not the other way around.
    • Jammer
      Hi Kate,   I am unsure if this is helpful or not. I have Webber calcium citrate everyday. I also react to less than 20 ppm of gluten. I have not reacted to Webber ever. (Fingers crossed it stays that way). Also, I get my blood tested every 6 months to ensure I have zero gluten exposure. It consistently comes back negative(0) to gluten.  A few years ago, my stomach would feel nauseous after taking Ca+  but thankfully that doesn’t happen anymore. Good luck and I hope you find something that works for you.    all the best,    J 
    • J1707
      Honestly that's a good question, but I would like an official answer since I'm not a professional and my doctor's in my opinion no offense to them I'd say gone about it in a unprofessional way unless other's have been told to go gluten free, get a biopsy, just to go back gluten due to a possible false reading and then gotta go back for another biopsy But if it really was up to me per say then I'd definitely stay gluten free like this diet change has really helped me a lot in a lot of ways, not just for health reasons, but discipline toward not indulging to much on things i used too, not to mention being more aware of what I'm intaking by reading labels more and calling the manufacturers to find more answers if needed.
×
×
  • Create New...