Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ian's Allergen Free Line

Guest nini

By Guest nini
in Gluten-Free Foods, Products, Shopping & Medications

Recommended Posts

Guest nini
Guest nini
Posted

Ian's now has tv dinners for kids that are gluten-free and allergen free! The one I saw yesterday was chicken nuggets with corn, mashed potatoes and a piece of gluten-free chocolate cake!!!! My daughter loves their allergen free gluten-free chicken nuggets and fish sticks, so this is a great thing for those nights I am too tired to cook and I still have to feed the kiddo (yep the kiddo still has to eat even if I don't feel like cooking! ;) ) I just have to say that I can't wait to see what other meals they are coming up with !

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lauren M Explorer
Lauren M
Posted

Wow, that is awesome! I wonder if they make vegetarian ones? (says the 24 year old who is still a kid at heart) :rolleyes:

- Lauren

jerseyangel Proficient
jerseyangel
Posted

I'm glad I saw this--Saturday, I saw Ian's chicken nuggets at Acme. They were marked allergen free as well as gluten and wheat free. I didn't buy because I hadn't heard anything about them--and they were over $4 for the small box. If they are good, I want to try them--just don't want to have to end up throwing them out. Anyone who's had them--are they really good?

momandgirls Enthusiast
momandgirls
Posted

Yes - the chicken nuggets are really good. Everyone in my house likes them - even those who can eat gluten. We haven't tried the fish sticks. I made my girls the Alphatots last night and they loved those, too.

angel-jd1 Community Regular
angel-jd1
Posted

They now even have gluten-free corn dog bites. They sound good!! I'm excited, but I haven't found them in the stores yet.

I like the fish sticks more than the chicken nuggets. They both seem a little dry to me, but better than nothing on nights when you don't want to cook.

-Jessica :rolleyes:

mommida Enthusiast
mommida
Posted

We hate the chicken nuggets and think the fish sticks are just Mrs. Paul's fish sticks.

Laura

jerseyangel Proficient
jerseyangel
Posted
Yes - the chicken nuggets are really good. Everyone in my house likes them - even those who can eat gluten. We haven't tried the fish sticks. I made my girls the Alphatots last night and they loved those, too.

Thanks! There are so few "quick" things that are gluten-free. I'm going to buy a box the next time I go shopping and make some McCain's fries to go with them! :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Cheri A Contributor
Cheri A
Posted

My daughter doesn't like the chicken nuggets, but does like the fish sticks. So, I buy those occasionally.

I found a great recipe for chicken nuggets that I have been making on weekends as I have time and then freezing them in individual sizes for the "fast food nights". I deep fry them in canola oil. I'll share the recipe if anyone is interested. My son even declared them "better" than the evil Mc!

Guhlia Rising Star
Guhlia
Posted

Wellshire Kids makes a gluten free chicken nugget. They're really good! They're expensive, but sometimes convenience is worth the extra money.

momandgirls Enthusiast
momandgirls
Posted

Cheri A - I'll take the recipe, if you don't mind. Thanks!

jenvan Collaborator
jenvan
Posted

Where do you guys get Ian's?

momandgirls Enthusiast
momandgirls
Posted

Whole Foods - in the frozen section. They are in little yellow square boxes. Ian's makes some products without gluten and some with gluten so look carefully at the front of the box (I think, but am not positive, that the gluten free line has a purple banner across the front). They are between the frozen waffles and the ice cream. My daughter really likes them. My local Shaws supermarket carries Ian's but not the gluten free stuff...

Mahee34 Enthusiast
Mahee34
Posted

i liked the ian's nuggets MUCH better than the wellshire farms nuggets.....the ones shaped like dinosaurs haha...they're spicey :(....and the fish sticks were good. i just had a bit of an incident with them getting dethawed then refreezing them and eating them later

moral of the story. don't do that.

happy4dolphins Enthusiast
happy4dolphins
Posted

I bought two boxes of Ian's fish a few days ago. I was so happy to try them that night. Gosh, I could barely choke them down. For me it was very fishy, but it's better then what I"ve been eating, so I did eat all four that I made.

Nicole

megzmc3611 Rookie
megzmc3611
Posted

I love the Ians chicken nuggets! Actually, they have recently changed the shape and taste of the gluten-free nuggets. The old ones I thought were good but not great. These new ones taste so much better! When I first opened the package of these "new" nuggets I was worried they were the regular (gluten-full) nuggets and were just packaged incorrectly. So I emailed the company and they wrote back that they changed the shape of the gluten-free nuggets (they are now "neater" and shaped more like your traditional chicken nuggets). The email did not mention a changing of the recipe to make them taste better....but I think they taste soooooooooo much better. I can now say I love them rather than like them...

I sprinkle the Kraft mac and cheese topping on them and they taste great...

francelajoie Explorer
francelajoie
Posted

I love the both the chicken nuggets and the fish sticks. I get them at Shaw's supermarket.

hez Enthusiast
hez
Posted

I like both the chicken nuggets and the fish sticks! I swear I am ready to threaten the local store if they do not get the mini corn dogs in! They are not for my kids, they are for me :)

Hez

Guest nini
Guest nini
Posted

I want the mini corn dogs too!!!!

Becky6 Enthusiast
Becky6
Posted

Yay!! Belle loves the fish sticks! I am guessing the corn dogs are beef? I just eat turkey and chicken!

angel-jd1 Community Regular
angel-jd1
Posted

Actually I believe on the website they say that they are turkey :)

-Jessica :rolleyes:

Yay!! Belle loves the fish sticks! I am guessing the corn dogs are beef? I just eat turkey and chicken!
francelajoie Explorer
francelajoie
Posted

I'm going to Shaw's supermarket tomorrow, I'll definatly look out for those corn dogs.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,918
    • Most Online (within 30 mins)
      7,748
    Lisa Chant
    Newest Member
    Lisa Chant
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.8k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Wheatwacked
      Symptoms and trying to figure this out

      By Wheatwacked · Posted

      Also ask for a test of vitamin D levels. I agree with knitty kitty that cyclical Thiamine deficiency may be the cause of your cycle.  Celiac Disease causes multiple vitamin and mineral deficiencies.   Itchy palms can be a symptom of iodine deficiency.  Low iodine levels can lead to dry, flaky skin on the hands and  body due to the disruption of normal skin cell regeneration caused by a lack of thyroid hormone production, which relies on iodine. Other symptoms are   fatigue, weight gain, sensitivity to cold. I take between 600 and 1200 mcg a day Liquid Iodine. It has improved my healing.  Strong Iodine and Lugols Solution are other options.  Start low and build up over time. Between 1970 and 1988 the dietary intake of Americans dropped by 50%. Perhaps this is why some can tolerate the bread in Europe?
    • Lkg5
      Guidance on next steps after the lab tests

      By Lkg5 · Posted

      Be cautious with vitamin D if you are female and post-menopausal.  I had to decrease my D dosage from 4000 IU/day to 2000 IU because of hormonal acne and unwanted facial hair - likely from an increased testosterone level from the D.  Finally relief!  I hope to keep my D level below 50 nm/l now.
    • knitty kitty
      Coping with celiac

      By knitty kitty · Posted

      Do you eat processed gluten free foods?  
    • Scott Adams
      Coping with celiac

      By Scott Adams · Posted

      You may want to wear an N-95 mask to filter out any possible gluten, at least when you handle the flour.
    • Scott Adams
      3 years with Celiac, now I appear fine.

      By Scott Adams · Posted

      It sounds like you've been on quite the journey trying to understand your symptoms and diagnosis. It’s great that you’re planning to consult a doctor for allergy testing, as distinguishing between a wheat allergy, celiac disease, or another gluten-related condition is crucial for moving forward. The fact that you’ve tolerated barley and wheat products without recent symptoms might suggest something other than celiac disease, but as you noted, the absence of immediate symptoms doesn’t necessarily rule out potential underlying damage, especially if celiac disease is still a possibility. It’s worth discussing whether you should undergo updated testing, such as genetic testing for celiac markers (HLA-DQ2/DQ8), or even revisiting an endoscopy if appropriate. In the meantime, keep documenting your experiences with food and symptoms—it could provide valuable insights for your healthcare provider. It’s also important to test for other possible causes of your original symptoms, like IBS, food intolerances, or even other autoimmune conditions, to ensure nothing is overlooked. 
×
×
  • Create New...