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Gluten free


Marbear

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Marbear Rookie

I was told by a doctor that eating gluten when you have a sensitivity to it can cause cancer if you keep eating it. Is that true? I've been having side pain for months now and I'm concerned and they want to run tests.


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Scott Adams Grand Master

The studies that have been done focus on those diagnosed with celiac disease who eat gluten, and the cancer risks drop to nearly normal after a year on a gluten-free diet. I've not seen studies done on those with non-celiac gluten sensitivity, but it would not surprise me if they also had an increased risk due to inflammation. However, the overall risk is still pretty low, so I would not be too worried about cancer at this point, however, your symptoms could be caused by inflammation if you have gluten sensitivity and continue to eat gluten. Here are the studies we've summarized on the topic:

https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/cancer-lymphoma-and-celiac-disease/

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    • trents
      I guess I would encourage you to abstain from the wine for a while. If you know something causes you pain then it is a good idea not to do it if you don't have to.
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      Encouraging to hear others have had this pain and thanks for the responses   yes I was checked, no H pylori. 
    • trents
      We have had numbers of others on this forum report pain in that same area. Have you been checked for an H. Pylori infection? This is something very common in the celiac population.
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