Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dr hasn’t called me back, but what do you think?


Babzo

Recommended Posts

Babzo Newbie

I had an endoscopy last Monday that yielded some biopsies, one of which the dr said was consistent with celiac (Marsh 3b).  They had me come in for a blood test to confirm, but now they haven’t called back to talk to me about it. These are the labs that show in my portal. This and the positive biopsies seems pretty positive to me but now I am paranoid that we haven’t actually found the issue. What is your take on it?

https://imgur.com/a/ikQBC2q


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master

Your biopsy and your strongly positive tTG-IGA agree. What other evidence are you looking for? Are you questioning this because you are asymptomatic?

Babzo Newbie

No I am very symptomatic, but I also have some issues that I don’t know if they are related, and I am a very anxious person so the fact that I haven’t been contacted is stressing me out. Wouldn’t they call me to tell me to start eating gluten free if they thought it was necessary? I see my GE on the 10th I just wish I had been given some sort of confirmation.

trents Grand Master
(edited)

There are only two kinds of tests that are used to diagnose celiac disease and you have had both of them run and they were both positive. So, if you begin a gluten-free diet now there is no risk for sabotaging further testing for celiac disease. So, I see no reason for you not to begin a gluten-free diet. If you have other things going on besides celiac disease, testing for they will not be affected by going gluten free.

 

Edited by trents
knitty kitty Grand Master
8 hours ago, Babzo said:

No I am very symptomatic, but I also have some issues that I don’t know if they are related, and I am a very anxious person so the fact that I haven’t been contacted is stressing me out. Wouldn’t they call me to tell me to start eating gluten free if they thought it was necessary? I see my GE on the 10th I just wish I had been given some sort of confirmation.

Tell us about the issues you are concerned with and we'll see if they are typical Celiac symptoms.  

Babzo Newbie
15 hours ago, knitty kitty said:

Tell us about the issues you are concerned with and we'll see if they are typical Celiac symptoms.  

I have a feeling they may be due to the malabsorption part of celiac. Very weak, pale, sometimes a little yellowish in my eyes, bruise very easily, lethargy. Last time I saw my hematologist (before my endoscopy) he said I had low platelets. My eyes are also sunken in a lot of the time. 

Just now, Babzo said:

My eyes are also sunken in a lot of the

Also my obgyn wants to do a laparoscopy to check for endometriosis as I have just about every standard symptom of that too.

trents Grand Master
(edited)
11 minutes ago, Babzo said:

I have a feeling they may be due to the malabsorption part of celiac. Very weak, pale, sometimes a little yellowish in my eyes, bruise very easily, lethargy. Last time I saw my hematologist (before my endoscopy) he said I had low platelets. My eyes are also sunken in a lot of the time. 

Are your liver enzymes high? AST, ALT, billirubin?

Edited by trents

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Babzo Newbie
19 minutes ago, trents said:

Are your liver enzymes high? AST, ALT, billirubin?

I’ve not had those tested I don’t think, I think I misplaced the results from that hematologist visit. I assume they will run some more tests after my follow up with my GE on the 10th

trents Grand Master
16 minutes ago, Babzo said:

I’ve not had those tested I don’t think, I think I misplaced the results from that hematologist visit. I assume they will run some more tests after my follow up with my GE on the 10th

Do you have online access to your test results?

Babzo Newbie
Just now, trents said:

Do you have online access to your test results?

I looked but the only one I see is bilirubin and that just says negative 

Russ H Community Regular

Bruising easily may be a result of low platelet count. It seems that thrombocytopenia can be caused by coeliac disease, and generally resolves on a gluten free diet.

For example: https://pubmed.ncbi.nlm.nih.gov/20455043/

 

 

knitty kitty Grand Master

@Babzo,

Those do sound like symptoms of vitamin and mineral deficiencies.  

Vitamin C deficiency causes yellowing of the whites of your eyes (sclera), as does anemia and B12 deficiency.  

Easy bruising can be caused by both Vitamin C deficiency and B12 deficiency.  

Dehydration can cause sunken eyes. 

Endometriosis development is related to low Vitamin D.  Do get your Vitamin D level checked.

Gallbladder problems and pancreas problems might be causing some problems, too.  These organs need lots of Thiamine, Vitamin B1.  Thiamine is safe in high doses.  Perhaps taking 500 mg would be beneficial.  Doctors can give thiamine in an IV.  

Supplementing with all eight essential B vitamins would be beneficial.  

I hope you feel better soon.  Keep us posted on your progress.

 

4 hours ago, Babzo said:

I have a feeling they may be due to the malabsorption part of celiac. Very weak, pale, sometimes a little yellowish in my eyes, bruise very easily, lethargy. Last time I saw my hematologist (before my endoscopy) he said I had low platelets. My eyes are also sunken in a lot of the time. 

Also my obgyn wants to do a laparoscopy to check for endometriosis as I have just about every standard symptom of that too.

 

Wheatwacked Veteran
1 hour ago, knitty kitty said:

Endometriosis development is related to low Vitamin D

Before undergoing a serious surgery like a laparoscopy, you might want to give yourself a chance to heal with GFD and reversal of malnutrition. If the obgyn insists, stall. A few weeks delay will not change the surgical outcome. With GFD and the right nutrients your symptoms should subside before the pain from the surgery would have and surgery will not solve the problem, only verify it exists. Iodine absorption is affected by damaged villi and deficient iodine can be a cause of endometriosis.  A urine test or tracking how much iodine you eat are the only ways to calculate personal iodine intake. The RDA is 220 mcg for pregnant women with upper limit at 1100 mcg for all adults. "Moreover, about 58% of women in childbearing age had <150 µg/L UIC, which is below the RDA for adult, pregnant, or lactating women." (Iodide Transporters in the Endometrium: A Potential Diagnostic Marker for Women with Recurrent Pregnancy Failures

   https://ods.od.nih.gov/factsheets/Iodine-HealthProfessional/

Quote

 immune factors promote transformation of peritoneal cells — cells that line the inner side of your abdomen — into endometrial-like cells... A problem with the immune system may make the body unable to recognize and destroy endometrial-like tissue that's growing outside the uterus.   https://www.mayoclinic.org/diseases-conditions/endometriosis/symptoms-causes/syc-20354656

Quote

Conclusion: These findings suggest possible abnormal iodine metabolism and a deficiency of iodine in endometrial tissues from some of the women with reproductive failures. We hypothesize from these findings that inorganic iodide and/or iodine is required for optimal cellular function in reproductive tissues, and that iodide transporters may potentially be used as a marker for infertility or for probing potential localized iodine deficiency that may not present in a typical thyroid panel analysis....https://www.karger.com/Article/FullText/508309

Babzo Newbie
2 hours ago, Wheatwacked said:

Before undergoing a serious surgery like a laparoscopy, you might want to give yourself a chance to heal with GFD and reversal of malnutrition. If the obgyn insists, stall. A few weeks delay will not change the surgical outcome. With GFD and the right nutrients your symptoms should subside before the pain from the surgery would have and surgery will not solve the problem, only verify it exists. Iodine absorption is affected by damaged villi and deficient iodine can be a cause of endometriosis.  A urine test or tracking how much iodine you eat are the only ways to calculate personal iodine intake. The RDA is 220 mcg for pregnant women with upper limit at 1100 mcg for all adults. "Moreover, about 58% of women in childbearing age had <150 µg/L UIC, which is below the RDA for adult, pregnant, or lactating women." (Iodide Transporters in the Endometrium: A Potential Diagnostic Marker for Women with Recurrent Pregnancy Failures

   https://ods.od.nih.gov/factsheets/Iodine-HealthProfessional/

The main issue though is that my period lasts 7-10 days and always has, and requires hourly pad changes. doubt eating gluten-free can fix that, I’ve only developed celiac recently. 

knitty kitty Grand Master
2 hours ago, Babzo said:

The main issue though is that my period lasts 7-10 days and always has, and requires hourly pad changes. doubt eating gluten-free can fix that, I’ve only developed celiac recently. 

So did mine.   You've been diagnosed recently, but you've probably had Celiac Disease long enough to incur vitamin and mineral deficiencies.  It's when our vitamins and minerals get low the our bodies start malfunctioning and symptoms appear.  Celiac Disease is not like the flu, where once the flu or virus is caught you get sick immediately.  Celiac is insidious and subtle.  We can live for years with symptoms easily ignored that we chalk up to the stress of daily life.  Sometimes another illness like Covid or a trauma will precipitate more severe Celiac symptoms as our bodies run out of micronutrients faster trying to cope with both.  

Correcting nutritional deficiencies is part of proper follow up care for us.  Even if blood tests don't show a deficiency, supplementing with vitamins and minerals helps us heal faster and better than trying to absorb nutrients from damaged intestines.  And on a Gluten Free diet, physical things we thought were par for the course disappear and were actually symptoms related to Celiac, like heavy periods.  

Doctors are not trained in vitamin deficiencies outside of alcoholism.  Doctors are trained to prescribe pharmaceuticals and chop us up.  

Seriously, get your Vitamin D and other vitamins and minerals checked for deficiencies.  

Wheatwacked Veteran
2 hours ago, Babzo said:

and always has

Not to be confrontational, but you've also always eaten gluten. I could never breath through my nose, always snored. According to doctors it is just my norm. It had an advantage though, noxious odors that had others scringing did not bother me, a superpower. Yet since I started GFD at 63, I now am a constant nose breather and rarely snore. Sleep apnea that my brother had surgery for, and both my brother (the surgery only helped for a while) and son have CPAP for and pre-GFD constantly woke me is gone.

What I find thought provoking it that while the NHANES studies state iodine in the population is sufficient, the study I quoted found 58% women of childbearing age were not. That's a big gap. The whole iodine is bad movement started from the Wolff-Chaikoff study at UC Berkeley in 1948 (lots of DOD research back then) at the beginning of the Nuclear Age. France recently is handing out iodine to its citizens.

knitty kitty Grand Master
10 hours ago, Babzo said:

The main issue though is that my period lasts 7-10 days and always has, and requires hourly pad changes. doubt eating gluten-free can fix that, I’ve only developed celiac recently. 

Thought you would find this interesting....

"The Relationship between Vitamin D Status and the Menstrual Cycle in Young Women: A Preliminary Study"

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6265788/

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,120
    • Most Online (within 30 mins)
      7,748

    Dr.D52
    Newest Member
    Dr.D52
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • StaciField
      There’s a Cosco in Auckland in New Zealand. It’s a bit away from where I live but it’s worth the travel for me. Very appreciative of your advice.
    • Wheatwacked
      It seems you have proven that you cannot eat gluten.  You've done what your doctors have not been able to do in 40 years. That's your low vitamin D, a common symptom with Celiac Disease.  Zinc is also a common defiency.  Its an antiviral.  that's why zinc gluconate lozenges work against airborne viruses.  Vitamin D and the Immune System+ Toe cramps, I find 250 mg of Thiamine helps.   When I started GFD I counted 19 symptoms going back to childhood that improved with Gluten Free Diet and vitamin D. I still take 10,000 IU a day to maintain 80 ng/ml and get it tested 4 times a year. Highest was 93 ng/ml and that was at end of summer.  Any excess is stored in fat or excreted through bile.   The western diet is deficient in many nutrients including choline and iodine.  Thats why processed foods are fortified.  Celiac Disease causes malabsorption of vitamins and minerals from the small intestine damage.  GFD stops the damage, but you will still have symptoms of deficiency until you get your vitamins repleted to normal.  Try to reduce your omega 6:3 ratio.  The Standard American Diet is 14:1 or greater.  Healthy is 3:1.  Wheat flour is 22:1.  Potatoes are 3:1 while sweet potatoes are 14:1.  So those sweet potatos that everyone says is better than Russet: they are increasing your inflammation levels.   
    • Scott Adams
      My mother also has celiac disease, and one of her symptoms for many years before her diagnosis was TMJ. I believe it took her many years on a gluten-free diet before this issue went away.
    • Jeff Platt
      Ear pain and ringing your entire life may or may not be TMJ related but could be something else. A good TMJ exam would be helpful to rule that out as a potential cause from a dentist who treats that. I have teens as well as adults of all ages who suffer from TMJ issues so it’s not a certain age when it shows up.   
    • cristiana
      Not sure if related to coeliac disease but my ear ringing  has stepped up a notch since diagnosis.  Even since a child silence really hurts my ears - there is always a really loud noise if there is no other noise in a quiet room - but my brain has learned to filter it out.  Since diagnosis in my forties I also get a metallic ringing in my ears, sometimes just one, sometimes both.  But it comes and goes.   My sister also suffers now, we are both in our fifties, but she is not a coeliac, so for all I know it could just be an age thing.  I do get occasional stabbing pain in my ears but that has been all my life, and I do appear to be vulnerable to outer ear infections too.  So not a particularly helpful reply here, but I suppose what I am trying to say is it might be related but then again it could just be one of those things.   I think in the UK where I live doctors like you to report if you get tinnitus in just the one ear.  I reported mine but no cause was found.  Most of the time it is nothing but sometimes it can have a cause that can be treated, so perhaps worth reporting to your GP.  
×
×
  • Create New...