Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Bbq

mbg98

Recommended Posts

mbg98 Contributor
mbg98
Posted

So i found a recipe on one of the threads that was for bbq shrimp and I am going to make it tonight. I bought Kraft origional BBq sauce but the label only lists vinegar as one of the ingredients. It doesn't specify which type. Does anyone know if it is safe I heard Kraft is good about listing if it has gluten, but just want to double check.

Thanks!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Carriefaith Enthusiast
Carriefaith
Posted

That may be my recipe! If it is, I hope you enjoy it! Kraft will clearly indicate in their ingredient lists if there is gluten present in their products. I have had Kraft Orginial BBQ sauce and I didn't notice any problems and I am very sensitive.

jerseyangel Proficient
jerseyangel
Posted

I am also sensitive, and I use Kraft Original BBQ sauce with no problem at all!

Guhlia Rising Star
Guhlia
Posted

Kraft says that all vinegar they use is distilled vinegar, and therefore declared gluten free.

mbg98 Contributor
mbg98
Posted
  • Author

Thanks everyone! I am looking so forward to dinner tonight! Im even making my first loaf of gluten-free bread as we speak.

Guest nini
Guest nini
Posted

I've used the Kraft BBQ sauce with no problems. Kraft is very good about labeling.

mart Contributor
mart
Posted

We've used Kraft Original BBQ too with no problems, and it is even delicious!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty commented on Debado's blog entry in Debado
      4

      Gluten migranes at night

      Welcome to Celiac.com, @Debado, Migraines at night can be caused by high levels of histamine. Histamine Intolerance can cause physical symptoms like migraines. Foods contain histamine. Our bodies make histamine, an important neurotransmitter. Our bodies naturally produce more histamine at night as part of our circadian rhythm, our sleep-wake...
    2. dixonpete
      - dixonpete commented on dixonpete's blog entry in Pete Dixon
      2

      A video with researcher William Parker about Helminthic Therapy

      Parker didn't exactly go out of his way to sell Helminthic Therapy in this video, did he? In other videos online he's very much positive towards HT, especially Inflammatory Bowel Disease and MS. Acetaminophen is on the list of World Health Organization's Essential Medicines, yet according to Wikipedia it also is responsible for thousands of emergency...
    3. knitty kitty
      - knitty kitty replied to Jack Common's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      21

      What should I do with these test results?

      @Jack Common, You could do a DNA test to see if you have any of the known genes for Celiac Disease. If you don't have any genes for celiac disease, look to another source for your health problems. If you do have celiac disease genes and have improvement on the gluten free diet, you probably have active Celiac. Further testing would be beneficial. ...
    4. trents
      - trents commented on Debado's blog entry in Debado
      4

      Gluten migranes at night

      Go to the main web site home page: celiac.com. You can type "celiac.com" into the internet browser address window and hit enter. That will take you to the web site home page. Then click on the "Forums" tab (I have circled it for you in the attached pic). Scroll down the page and choose a topic appropriate for your issue and click on it. You can create a new...
    5. Debado
      - Debado commented on Debado's blog entry in Debado
      4

      Gluten migranes at night

      I am new here. Don't know how to do that
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,782
    • Most Online (within 30 mins)
      7,748
    kbarton88
    Newest Member
    kbarton88
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.7k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      What should I do with these test results?

      By knitty kitty · Posted

      @Jack Common, You could do a DNA test to see if you have any of the known genes for Celiac Disease.  If you don't have any genes for celiac disease, look to another source for your health problems.  If you do have celiac disease genes and have improvement on the gluten free diet, you probably have active Celiac.  Further testing would be beneficial. Keep in mind that different gluten containing breads have different amounts of gluten.  Think thick chewy pizza crust and artisan breads, and whole wheat breads for the gluten challenge.  Cookies and pastries do not contain as much gluten.   Since your blood tests were inconclusive, continuing with the gluten challenge may be needed to provoke a stronger autoimmune reaction sufficient for antibodies to get into the blood stream.      
    • dirkmatthews
      Eye irritation 2.5 months into gluten free diet

      By dirkmatthews · Posted

      I found out I had celiac because of eye problems. I developed an eye irritation that was sensitive to light, pressure, and red. My eye doctor said I had iritis, an inflammation of the iris. The treatment was prednisone drops. This is a common symptom related to ankylosing spondylitis, a form of arthritis that runs in my family. My doctor wanted to start me on immunosuppressants, but I refused due to side effects. I tried a few anti-inflammatory diets and found the specific carb diet helped, which led my doctor to test me for celiac, which was positive. Now I know when I get glutened because I have a flare up of my iritis. I call it my canary in a coal mine. First the eye, then the arthritis flare up begins.  
    • RMJ
      Importance/Necessity of a gluten-free kitchen??

      By RMJ · Posted

      Soap, water and scrubbing won’t “kill” gluten, but it will physically remove it if done well if you also add a thorough rinse step.
    • Jack Common
      What should I do with these test results?

      By Jack Common · Posted

      Thank you for your help!
    • trents
      Importance/Necessity of a gluten-free kitchen??

      By trents · Posted

      Eating out at restaurants is the single most risky environment for cross contamination.  Shared oven racks should be thoroughly cleaned after being used for cooking/baking of gluten containing foods. Better yet, purchase a second set of racks that are used only for one or the other.
×
×
  • Create New...