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Celiac.com Article:Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults

Jefferson Adams
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Jefferson Adams Grand Master
Jefferson Adams
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    • Lindquist
      Coping with celiac

      By Lindquist · Posted

      Low carb high fat , this diet is good fo diabetes patients and those who want to get down in weight and have their bloodsugar on good levels. They don't eat carbs they eat high fat products as high fat is not dangerous. It's a myth. Your get more gallstones without fat. When i start eat more fat my gallstones have went off. They not eat grains and sugar. They eat whole fat products and feel better then ever. When i did not eat so much fat before i had problems with my gallbladder and stones. When i started LCHF my doctor said all of my stones have dissapear from gallbladder from last screening of my bladder. I feel better and not tired as i had eat a lot of carbs then my bloodsugar should go up and down like a carousel. Carbs will turn my body to sugar and store as fat. Many doctors now have changed their minds that high fat was so dangerous. But now it have better respond to protect our body. I eat it and i have not feel so good ever. Its a lifestyle for me. I had diabetes 2 before now i don't need to take my insulin anymore.
    • trents
      Dangerously underweight, Perfect gluten free and insomnia

      By trents · Posted

      @SaiP, why are you using white rice in instead of whole grain rice or even brown rice?
    • Lindquist
      Coping with celiac

      By Lindquist · Posted

      Low carb high fat see www.dietdoctor.com
    • trents
      + bloodwork - endoscopy.. then + bloodwork and another + bloodwork.. next endoscopy??

      By trents · Posted

      Have you and you and the children's father been tested?
    • Scott Adams
      + bloodwork - endoscopy.. then + bloodwork and another + bloodwork.. next endoscopy??

      By Scott Adams · Posted

      I lean towards very probably celiac disease due to the two positive tTg-IgA blood tests. Although there are other things that might cause this test to be elevated in certain individuals, the most likely cause by far would be gluten sensitivity.  This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease.     
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