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Chocolate Quinoa Crispies


Emma R.

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Emma R. Apprentice

Chocolate Quinoa Crispies:

Makes 7 cookies 

1/2 cup uncooked quinoa 

1 cup water

3/4 cup chocolate (dark, milk, or dairy free) 

pinch of salt 

 

Preheat oven to 350.

Bring 1 cup of water to a boil.

Add in quinoa and reduce to low. Let simmer for around 15 minutes. 

Placed cooked quinoa onto baking sheet and put in the oven for 30 minutes. Stir the quinoa every 10 minutes so it cooks evenly.

Once quinoa is cooked, take your chocolate and melt it in the microwave. Do in small time increments so it doesn't burn. 

After your chocolate is melted add in your baked quinoa in a bowl

until evenly coated. 

Form them into cookies and sprinkle a pinch of salt on each. 

Put in the freezer for 5-10 minutes or until hard. 

Enjoy!

 


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Scott Adams Grand Master

This recipe looks healthy! Thank you for sharing it!

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