Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Excessive sweating


Ann Eka

Recommended Posts

Ann Eka Newbie

Since I was diagnosed with celiac disease in 2006 and have followed a gluten free diet.  I have noticed since that time I sweat excessively in the summer months and it is been getting worse, certainly not better. Anyone else find this normal?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Scott Adams Grand Master

Most members here have reported sweating as a symptom if they get gluten in their diets, do you think your diet is 100% gluten-free?

Also, over that period summer temperatures have been steadily increasing, and the last 2 summer have been the hottest recorded summers on Earth, so you may be sweating more because it's hotter.

Ann Eka Newbie

I am very conscientious about eating a gluten-free diet and seldom if at all get anything with wheat or gluten

Wheatwacked Veteran

Another possible symptom of low Vitamin D is excessive sweating. Certain gastrointestinal problems may make it difficult for your body to absorb fat soluble vitamins.  Signs you are lacking Vitamin D

Ann Eka Newbie

Thank you for responding to my question.  This excessive sweating has been going on for many years, more than 10, and my vitamin D levels are wnl as of March 2023.  These past two summers have been even hotter of course but wondering  if there was any other reason for this this unbearable sweating.  I do not have night sweats, and I am on low-dose hormone therapy.  I appreciate your insights.

knitty kitty Grand Master

@Ann Eka,

I sweated profusely when I was deficient in Thiamine Vitamin B 1.  Thiamine helps regulate the part of the brain that is in control of the autonomic nervous system (things you don't have to think about like blood pressure regulation, digestion, body temperature regulation, etc.).  

One can have a subclinical insufficiency which in times of stress can precipitate a deficiency.  Deficiency symptoms can appear in as little as 72 hours.  One can have a subclinical insufficiency/borderline deficiency for years.  A twenty percent increase in dietary thiamine results in an 80% increase in brain function, thus causing the symptoms to wax and wane mysteriously.

Stressors that require more Thiamine include illness, physical exercise, and hot weather.  Yes, being physically active in hot weather can increase Thiamine demands.  

Read more about it here...

Dysautonomia, A Heuristic Approach to a Revised Model for Etiology of Disease

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2644268/

And...

The effects of endurance training and thiamine supplementation on anti-fatigue during exercise

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4241913/

 

The Gluten Free diet can be low in vitamins and minerals.  Wheat (and other gluten based foods) are required by law to have vitamins added to them because milling and processing removes or destroys the vitamins.  Gluten Free counterparts are not required to be enriched with vitamins like gluten based foods.  Eating a diet that includes lots of carbohydrates demands more Thiamine.  The more carbohydrates eaten, the more thiamine is required.  

Hope this helps!

Wheatwacked Veteran
(edited)
  On 7/19/2023 at 2:22 PM, Ann Eka said:

vitamin D levels are wnl as of March 2023

Expand Quote  

Within normal limits for vitamin D, ie. greater than 29 ng/ml only means you are not at risk for Rickets or osteomalacea.  Our bodies need more for the mental health and immune systems to function and for the health of our other bones and teeth and colon cancer.

     " Struggling with excessive sweat? Maybe you’re missing out on these vitamins One of the earliest symptoms of vitamin D deficiency is excessive sweating, especially a sweaty head. Lack of vitamin D will also cause fatigue, bone pain, muscle cramps, and depression."

Edited by Wheatwacked

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Raquel2021 Collaborator
  On 7/19/2023 at 12:29 AM, Ann Eka said:

Since I was diagnosed with celiac disease in 2006 and have followed a gluten free diet.  I have noticed since that time I sweat excessively in the summer months and it is been getting worse, certainly not better. Anyone else find this normal?

Expand Quote  

Have you had your thyroid checked? Including antibodies? This could also be the cause. 

silverbirchu2 Rookie
  On 7/19/2023 at 12:29 AM, Ann Eka said:

Since I was diagnosed with celiac disease in 2006 and have followed a gluten free diet.  I have noticed since that time I sweat excessively in the summer months and it is been getting worse, certainly not better. Anyone else find this normal?

Expand Quote  

Hi I've had this sweating only my face neck and back I understand how you feel  I've been having this in winter .with me it seems to be my blood pressure  see the doctor ask for your blood pressure to ve checked I'm OK now I have avoid stress  ask at your g.p. surgery for a blood pressure  check. This sounds just like I've been suffering with its do embarrassing when it happens in public  take care 🙂 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,973
    • Most Online (within 30 mins)
      7,748

    KellyMcD
    Newest Member
    KellyMcD
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      The form of the magnesium is important. Go for one that has high absorbability. Most of us opt for magnesium glycinate. Mag citrate is also good. Don't settle for the oxide forms. They aren't absorbed well and tend to have a laxative effect 'cause they just draw water into the colon a' la Milk of Magnesia. Costco is a good place to shop for things like that. Also, good bone and dental health involves vitamin D. Are you taking a dedicated D3 supplement? Have you had your D levels checked? In many ways, vitamin D is turning out to be a master vitamin of human metabolism and celiacs are often low on this one. What was the numerical score on your IGA along with the...
    • Jodi Lee K
      It doesn’t specify if it’s TTG I’m not sure how to tell for that. That would be so sad. We never eat out I try to be so strict. Yes many dental products have gluten! I only use ones that don’t on myself.    No follow up procedure has been done for healing. That is something I will ask about. Thank you for the suggestion.    I don’t take any Magnesium. What would be a good supplement? 
    • trents
      Is that TTG-IGA that is slightly elevated? That could indicate you are still getting some gluten in your diet. That should be within normal range I would think if you were truly gluten free. As a dental professional have you looked into the issue of gluten in the products they use in your profession? There are threads on this forum and also articles I think dealing with that issue. Have you had a follow-up endoscopy to check for healing of the small bowel villi? Also, are you taking any magnesium supplements for bone and dental health? Very important. It works together with calcium.    
    • Jodi Lee K
      I’ve had GI issues since I was a baby! They never did any testing and always said diet issues and constipation. Things got a lot worse when I hit 25, eventually got a diagnosis and I am currently 29. Yes, just recently saw my GI doctor in January and things looked pretty good. Very slightly elevated IgA but IgG was good. My ionized calcium is elevated too. I also have hashimotos but my TSH was good. 
    • trents
      Do you have any sense of how long before your diagnosis the onset of your celiac disease may have been? For most of us, there are years that pass between the onset and finally getting a diagnosis and by that time damage has already been done to body systems. May we ask your age? Also, have you had any follow-up testing since diagnosis to check for celiac antibody levels or healing of the villi?
×
×
  • Create New...