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- glucel replied to GardeningForHealth's topic in Gluten-Free Foods, Products, Shopping & Medications3Ground meat absolutely full of gluten?
Flavorings usually identified but don't know if there are laws that govern that. I bot lamb shanks that had rosemary flavor but did not see anything else that might be a grain so I ate it. I eat tons ground beef usually organic and grass fed from aldi. Not identified as gluten-free but hopefully it is. On the other hand I would only eat hot dogs which has... -
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- Doug1229 replied to Nicole boling's topic in Gluten-Free Foods, Products, Shopping & Medications3Absolutel liquor
All liquor that has been distilled are gluten-free because the liquor is captured from evaporation. Gluten is a heavy protein that will not evaporate make it safe for all celiac’s. cheers! -
- Elizabeth Lund commented on Scott Adams's article in Kidney Disease and Celiac Disease4How Celiac Disease Could Increase Your Risk of Kidney Problems
Who is going to monitor kidney health? I was diagnosed last year with Coeliac Disease...I haven't seen or had any clinic follow up. I also have many other autoimmune conditions. We constantly hear of vague clinical studies, however nothing appears to transfer to holistic NHS care. Prior to Coeliac diagnosis I had a constant urgent need to pass urine. Eventually...- autoimmune disorder
- celiac disease
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- Doug1229 replied to GardeningForHealth's topic in Gluten-Free Foods, Products, Shopping & Medications3
Ground meat absolutely full of gluten?
Ground meats can contain flavorings and fillers. You must look for the gluten-free symbol on the packaging. I use Jennie-O brands which are marked gluten-free.
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0December 11, 2024 12:00 AM
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Posts
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Flavorings usually identified but don't know if there are laws that govern that. I bot lamb shanks that had rosemary flavor but did not see anything else that might be a grain so I ate it. I eat tons ground beef usually organic and grass fed from aldi. Not identified as gluten-free but hopefully it is. On the other hand I would only eat hot dogs which has several ingredients if identified gluten-free. -
All liquor that has been distilled are gluten-free because the liquor is captured from evaporation. Gluten is a heavy protein that will not evaporate make it safe for all celiac’s. cheers!
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Ground meats can contain flavorings and fillers. You must look for the gluten-free symbol on the packaging. I use Jennie-O brands which are marked gluten-free.
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By Wheatwacked · Posted
I take Clonidine for blood pressure control. It is the only one that did not debiltate me. It also helps with my ADD. Doctors always turned me down when I requested Ritalin (I am an adult) so it turned out for the best that I reacted badly to all the different BP meds they tried. Originally Clonidine was developed for ADHD adolescents that could not tolerate Ritalin. -
By Wheatwacked · Posted
You should also have her checked for vitamin deficiencies. "Iodine's presence in the diet can contribute positively to hair strength and elasticity by maintaining hair follicle cycling and supporting the synthesis of hair shaft components like keratin. Keratin is strong and won't dissolve in diluted acids, alkalines, solvents, or water" "Keratosis pilaris is a benign skin condition characterized by small bumps around hair follicles. It is caused by excess keratin, a protein that forms hair, nails, and skin. Iodine is not directly related to keratosis pilaris, but certain foods can help improve it" It could be deficiency in iodine may be causing the keratosis Polaris. Insufficient iodine intake affects healing, intellegence skin and nails. The average intake of iodine fell 50% from 1970 to now. A Medium Urinary Iodine Concentration test will indicate intake. TSH and T4 will not show iodine intake deficiency until damage is being done. Most newly diagnosed Celiac Disease and other autoimmune diseases are deficient in vitamin D when diagnosed. Other than bone growth, vitamin D is essential for mental health and the immune system.
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