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Chicken Thighs

BeeBarnard
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BeeBarnard Newbie
BeeBarnard
Posted

HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken is not, but skinless is. Does this seem accurate?

Thank you

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trents Grand Master
trents
Posted

Welcome to the forum, @BeeBarnard!

I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the amount of gluten cross contamination found in seasonings is usually inconsequential.

Scott Adams Grand Master
Scott Adams
Posted

Here is a link to the skin version, and the only ingredients are "chicken":

https://www.perduefarms.com/en-US/perdue-bone-in-chicken-thighs-pack/60625.html

There should also be ingredients and any allergens listed there on the package.

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