Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Eyelash Connection?


elye

Recommended Posts

elye Community Regular

Here's a very interesting one for you all: I went to our local celiac group meeting recently, and the speaker was the national chairman. I've heard him speak before, and man, this guy knows his stuff. Anyway, about halfway through his discussion on heredity and celiac, he said: "the gene responsible for starting up celiac disease, on the short arm of the sixth chromosone, is also responsible for lengthy eyelashes". !!!! Wow! Have any of you heard this before? He added, "So, if any of your relatives are undiagnosed but have long eyelashes, they should be tested". Fascinating, huh? My son has incredibly long eyelashes, (as do I...lucky me!) and I've just had him tested, which I would have done without this interesting factoid. Anyone hear anything like this before? Curiouser and curiouser...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Carriefaith Enthusiast

I have heard that before. I guess that is a good thing about having celiac disease!

mart Contributor

I've heard this too. My son who has celiac has long, beautiful lashes. Can't believe I'm saying this but I guess this disease has a benefit!

StrongerToday Enthusiast

There was just a pretty lengthy chat about this subject, sorry I don't have the link but I'm sure you can search it. It was pretty interesting!

rache Apprentice

wow, that true! but i noticed that my eyelashes do not seem as long as they used to since being gluten-free. is that weird?

dlp252 Apprentice

Here is the link to the other thread:

Open Original Shared Link

trents Grand Master
wow, that true! but i noticed that my eyelashes do not seem as long as they used to since being gluten-free. is that weird?

Hold on now! The length of one's eyelashes is genetically determined, like blue eyes. It woun't be affected by changing your diet.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rache Apprentice
Hold on now! The length of one's eyelashes is genetically determined, like blue eyes. It woun't be affected by changing your diet.

But seriously, my eye lashes are not as long as they used to be. im not sure why, its strange!

flagbabyds Collaborator

i have such long eyelashes! OMG that is so weird, i have the longest in my family. I had heard that before but never really believed it.

plantime Contributor

My eyelashes are fairly long, but they are so thin and sparse, no one can tell. Every time I get into pollen, my eyelids swell, and my lashes fall out. Very aggravating!

lpellegr Collaborator

I have barely any eyelashes, while my husband, son, and daughter, who do not have celiac disease (kids were tested) have remarkably long, thick eyelashes. Gene expression is not a sure thing. ;)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,688
    • Most Online (within 30 mins)
      7,748

    Princess.dfc
    Newest Member
    Princess.dfc
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Yes, some people with Celiac do react to quinoa.  I know i do.  Apparently, two different "breeds" of quinoa can stimulate the immune system. Read here... Variable activation of immune response by quinoa (Chenopodium quinoa Willd.) prolamins in celiac disease https://pubmed.ncbi.nlm.nih.gov/22760575/#:~:text=Cultivars Ayacuchana and Pasankalla stimulated,for patients with celiac disease. And some of us react to corn (maize) as well. Maize prolamins could induce a gluten-like cellular immune response in some celiac disease patients https://pubmed.ncbi.nlm.nih.gov/24152750/   P.S. @Brook G have you thought about getting a genetic test done for known Celiac genes?  
    • Brook G
      People who are Celiac don't have a gluten response to Quinoa, but some people who are gluten intolerant do.  I react to quinoa just like I do to gluten.  Freddies/Kroger came out with their own gluten-free Bread and I didn't think to read the ingredients.  I couldn't figure out where I would have gotten gluten in my diet until I read the ingredients in their bread... QUINOA
    • trents
      Thanks for the additional information. I was thinking of asking you if your daughter was taking methylated vitamins since she has the MTHFR gene but you beat me to it. To answer the question you posed in your original post, as I explained, celiac disease does not damage the colon but the lining of the small bowel. If the damage is pronounced enough and the doc doing it is experienced, yes, the damage done to the lining of the small bowel can be spotted with the naked eye.
    • cameo674
      I could not locate the correct Gary Brecka video where he explains the methylation process and specifically states things about how people with the MTRR homozygous gene mutation are known to suffer from heartburn due to a weakened valve/sphincter where the esophagus and the stomach connect.  My brother had the youtube video sent to him from 10x health which is probably why I cannot locate it.     I will have read up on mast cell activation.  I do not know anything about it.  Tums is my preferred gerd treatment.  I always figured a little extra calcium could not hurt me.  
    • cameo674
      Trents: Due to a genetic mutation, my daughter has inherited from both parents she cannot process the Folic Acid provided in the fortified American grains.   An MD told her to avoid eating fortified grains.   My daughter makes the assumption that unless she makes the food item, that the baker used a fortified grain so she has been limiting her gluten intake since 2020.   Her Psychiatrist was who tested her for MTHFR gene issue because she suffers from depression and severe anxiety. The Psychatrist also instructed my daughter to supplement with a methylated version of folate once she knew my daughter was homozygous, because the methylated version bypasses the mutated gene step so her body can absorb it.  Low folate absorption impacts serotonin and dopamine production.  My husband and I also both have two other homozygous gene mutations that interfere with vitamin absorption: MTRR and VDR taq.  The first interferes with B-12 absorption which requires us to take a methylated B-12 vitamin and the second with Vitamin D absorption so we have to take higher doses to stay within normal levels.   My brother, who has the exact same gene mutations, went through 10x health genetic testing for vitamin supplements (paid by his employer) and received a huge report saying the same things about which types of supplements had to be taken.  Gary Brecka does videos on how these gene mutations impact the vitamin absorption pathways.       If my brother had not gotten his testing through work, he would never would have started his supplement journey.  His testing is what triggered my getting functional health testing that tested similar biomarkers to his.  Again the celiac testing was an add-on test that I did off the cuff.  
×
×
  • Create New...