Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Low-grade Fevers Related To Celiac?

slpinsd

Recommended Posts

slpinsd Contributor
slpinsd
Posted

Before I found out about the diagnosis of gluten intol, I seemed to get frequent "24 hr" or a few day long "stomach flus" with a very low (98.8-99.4ish) grade fever. These seemed to happen about once a month or so, or once every 2 months (more frequently than other people) and I even had it happen for the first time gluten free about a week ago- Nausea upon eating, dizziness, bloating, fatigue, low-grade fever lasting about 36 hrs. I always thought I was just sick- especially because of the fever, but I am wondering if it was Celiac all along, and not that I caught a bug? Celiac does cause inflammation in the small intestine, and technically, anything with inflammation can cause a fever. Anyone else experience this?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mart Contributor
mart
Posted

My celiac son always seemed to have a low grade fever. Since he's gone gluten-free, I've noticed it a lot less, though. Don't know for sure if it's related, but I've always thought it was for the same reason you said (the inflammation).

ianm Apprentice
ianm
Posted

I used to get those low grade 24 hour "flus" 3-4 times a month. I haven't had that in almost two years now.

StrongerToday Enthusiast
StrongerToday
Posted

That's exactly what I experienced. I can look back now and see many times I thought I was coming down with something.... and now I suspect it was gluten intolerence the whole time.

jerseyangel Proficient
jerseyangel
Posted

That's exactly what used to happen to me, too. I thought I just was prone to viruses! If I had a trip or a special occasion coming up, I would avoid crowds and try and stay healthy. :blink: It happened right at the beginning when I went gluten-free. It hasn't happened since, though.

TCA Contributor
TCA
Posted

Thanks so much for posting this! My Dad has soooo many health problems and this happens to him frequently. For the past few months I've started suspecting his problems are from celiac disease. He's been to 2 docs and now going to a 3rd soon. The first 2 refused to test him. This just gives him more ammo for pushing it!

Thanks!

penguin Community Regular
penguin
Posted

I've had that happen a lot, too. Now I realize it's from gluten, since I generally feel flu-ish when I get glutened. Achey and tired and cold and crappy feeling. Chalk it up to YET ANOTHER thing related to celiac...sheesh

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,387
    • Most Online (within 30 mins)
      7,748
    Tim Semas
    Newest Member
    Tim Semas
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.9k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Negative biopsy and seeking doctor recs in Los Angeles

      By trents · Posted

      If you have been eating the gluten equivalent of 4-6 slices of wheat bread daily for say, 4 weeks, I think a repeat blood test would be valid.
    • englishbunny
      Negative biopsy and seeking doctor recs in Los Angeles

      By englishbunny · Posted

      it did include Total Immunoglobin A which was 135, and said to be in normal range. when i did the blood test in January I would say I was on a "light' gluten diet, but def not gluten free.  I didn't have any clue about the celiac thing then.  Since then I have been eating a tonne of gluten for the purpose of the endoscopy....so I'm debating just getting my blood test redone right away to see if it has changed so I'm not waiting another month...
    • trents
      Negative biopsy and seeking doctor recs in Los Angeles

      By trents · Posted

      Welcome to the forum, @englishbunny! Did your celiac panel include a test for "Total IGA"? That is a test for IGA deficiency. If you are IGA deficient, other IGA test resultls will likely be falsely low. Were you by any chance already practicing a reduced gluten free diet when the blood draw was done?
    • englishbunny
      Negative biopsy and seeking doctor recs in Los Angeles

      By englishbunny · Posted

      I'm upset & confused and really need help finding a new gastro who specializes in celiac in California.  Also will welcome any insights on my results. I tested with an isolated positive for deamidated IGA a few months ago (it was 124.3, all other values on celiac panel <1.0), I also have low ferritin and Hashimotos. Mild gastro symptoms which don't seem to get significantly worse with gluten but I can't really tell... my main issues being extreme fatigue and joint pain. The celiac panel was done by my endocrinologist to try and get to the bottom of my fatigue and I was shocked to have a positive result. Just got negative biposy result from endoscopy. Doctor only took two biopsies...
    • trents
      Oats gluten free?

      By trents · Posted

      Okay, Lori, we can agree on the term "gluten-like". My concern here is that you and other celiacs who do experience celiac reactions to other grains besides wheat, barley and rye are trying to make this normative for the whole celiac community when it isn't. And using the term "gluten" to refer to these other grain proteins is going to be confusing to new celiacs trying to figure out what grains they actually do need to avoid and which they don't. Your experience is not normative so please don't proselytize as if it were.
×
×
  • Create New...