Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Thai Kitchen Noodle Carts

elonwy

Recommended Posts

elonwy Enthusiast
elonwy
Posted

I bought a few of these because they were on sale and I love the noodle soup bowls they make. The first one I ate I got that wierd hunger pain thing, but thought maybe it just wasn't enough food. I ate another one yesterday and had some popcorn as well ( which I eat constantly). I was driving later in the day, when the sharp hunger growl pains came back ( they're like hunger pains but really violent and sharp) and I got the feeling that I was going to throw up, Nausea, sweating, that heavy throat feeling. I pulled over, and got out my car and spit up about a gallon of bile into a trash can. Not throw up, just bile. I felt better, but was still mildly queasy for the rest of the night. Not going to eat any more of these, but was wondering if anyone else has had a reaction to them?

Elonwy

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


VegasCeliacBuckeye Collaborator
VegasCeliacBuckeye
Posted

If it helps, I do know that the Hot and Sour Thai Kitchen is not gluten free.

Did you eat that one? It looks exactly like the other soup bowls, but that flavor is hazardous to a Celiac's health! :)

elonwy Enthusiast
elonwy
Posted
  • Author

No, this was the noodle cart, its not soup, its just rice noodles with seasoning. You heat the noodles in hot water, then dump the water out and mix in the spices. The Pad Thai one and the Garlic one are labeled Gluten free.

Open Original Shared Link

These guys.

Elonwy

Carriefaith Enthusiast
Carriefaith
Posted

I eat the Pad Thai one with no problems. Do you have any other intolerances?

VegasCeliacBuckeye Collaborator
VegasCeliacBuckeye
Posted

E,

Sorry about that -- I don't have a clue...

I tried the noodles once, but I did not care for the taste. Now I just use them whenever I make stir fry (not using their sauce/seasonings -- Blech!)

Hope you feel better!

Bronco

elonwy Enthusiast
elonwy
Posted
  • Author

Possibly, but I haven't been tested for anything else. It must be something in the seasoning packet, because I eat rice noodles all the time with no adverse effects. This was a very specific reaction that I've never really had before either. I'm going to investigate the ingredients further.

Elonwy

Adding-- I just re-read the ingredients. Theres nothing in there that I don't eat on a regular basis in all kinds of other foods. This is wierd. I've been limiting my nightshades, not eliminating completly, just eating in moderation, but theres none of that there.

Mango04 Enthusiast
Mango04
Posted

There's some funky stuff in that seasoning packet. I never feel good when I eat those. I'm also soy intolerant/allergic, but I think it's more a matter of some sort of weird hydrolized something or other that just doesn't agree with many people.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Becky6 Enthusiast
Becky6
Posted

I have been eating those for years and now that I am gluten-free at least once a week and have not had any problems with them. Sorry! I hope you feel better fast!

dionnek Enthusiast
dionnek
Posted

Well, I just bought a big package of those at BJs, but haven't tried them yet. I hope they don't make me sick since I bought so many, but I will let you know!

BTW, what are nightshades? I'm still new to this....

mommida Enthusiast
mommida
Posted

I got sick from those too. Just like you said, I got the really hungry feeling first and then the "D".

L.

Mongoose Rookie
Mongoose
Posted
eat rice noodles all the time with no adverse effects. This was a very specific reaction that I've never really had before either. I'm going to investigate the ingredients further.

Elonwy

This sounds like the same issue I have with bouillon (sp?). I finally threw all the little cubes and jars out as they made me feel ill and gave me D, although it's an entirely different feeling than being glutened. I, too, couldn't find anything in the ingredients that I thought I should be wary of. As someone else mentioned, maybe something hydrolized causes the problem.

After throwing out the little boullion cubes I went to using organic broth made by Imagine (comes in boxes) or Whole Foods 365 brand and have had no issues with either. I like the organic stuff -- I can pronounce all the words on the label :)

  • 2 weeks later...
kbtoyssni Contributor
kbtoyssni
Posted
BTW, what are nightshades? I'm still new to this....

Nightshades are a family of plants including peppers, tomatoes, potatoes and eggplant. It seems like it's another pretty common allergen on this board.

Felidae Enthusiast
Felidae
Posted
There's some funky stuff in that seasoning packet. I never feel good when I eat those. I'm also soy intolerant/allergic, but I think it's more a matter of some sort of weird hydrolized something or other that just doesn't agree with many people.

I think that I have reactions to hydrolyzed stuff as well as to maltodextrin. I try not to eat products with either of these things in them.

  • 2 weeks later...
kimjoy24 Apprentice
kimjoy24
Posted

I eat both the bowls and the noodle carts probably 3 times a week, and never have had a negative reaction. They've really been a godsend...they are one of the cheaper prepared gluten-free items on the market. I can't remember if they have the "prepared in a facility which processes wheat, etc." warning on them or not. Do you think it could be cross-contamination, since we know that the hot and sour definitely has wheat in it?

Agent Z Newbie
Agent Z
Posted

That's been one of my main ways to stay alive this summer here at college since I can't eat too much at the Student Center (which has a Subway, McDonald's, Taco Bell, Tuscan Kitchen, Starbucks, and Freshens Ice Cream...and it's not really an option for me to live off salads and ice cream).

I haven't had any problems from it (at least I don't think I have). Maybe the reaction could be to a particular spice or something unrelated to the disease. Beats me. Or some celiacs are more sensitive than others?

lapetit8 Explorer
lapetit8
Posted

I don't have any other food allergies/intolerances however when I had those a while ago I felt really sick immediately after eating it. I think they are just way too spicy for me.

jenvan Collaborator
jenvan
Posted

I have had issues in the past a few times--I think it is a mix of the heavy flavorings, additives, sodium etc. for me.

loraleena Contributor
loraleena
Posted

Is there msg in it? Could that be a problem for you.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. tiffanygosci
      - tiffanygosci replied to tiffanygosci's topic in Introduce Yourself / Share Stuff
      1

      Celiac support is hard to find

      EDIT: I did find a monthly Zoom meeting for Celiacs through the Celiac Disease Foundation, so I'll be able to talk with some other people on January 15. And I also found a Celiac Living podcast on Spotify made by a celiac. I feel a little bit better now and I am still hoping I will find some more personal connections in my area.
    2. trents
      - trents replied to mamaof7's topic in Parents, Friends and Loved Ones of Celiacs
      1

      Help understand results

      Welcome to the celiac.com community, @mamaof7! It means for the one celiac disease antibody test that was ordered, she tested negative. However, other tests should have been ordered, especially for someone so young who would have an immature immune system where there would be a high probability of being IGA deficient. The one test that was ordered...
    3. mamaof7
      - mamaof7 posted a topic in Parents, Friends and Loved Ones of Celiacs
      1

      Help understand results

      For reference, daughter is 18 mths old. Was having painful severe constipation with pale stool and blood also bloating (tight extended belly.) Liver and gallbladder are normal. Ultrasound was normal. Dr ordered celiac blood test. We took her off gluten after blood draw. She is sleeping better, no longer bloated and stools are still off color but not painful...
    4. Dizzyma
      - Dizzyma replied to Dizzyma's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      Newly diagnosed mam to coeliac 11 year old

      Hi Trent and Cristiana, thank you so much for taking the time out to reply to me. My daughters GP requested bloods, they came back as showing a possibility of celiac disease, she advised me to continue feeding gluten as normal and wait on a hospital appointment. When we got that the doctor was quite annoyed that the gp hadn’t advised to go gluten free i...
    5. tiffanygosci
      - tiffanygosci posted a topic in Introduce Yourself / Share Stuff
      1

      Celiac support is hard to find

      I have been feeling so lonely in this celiac disease journey (which I've only been on for over 4 months). I have one friend who is celiac, and she has been a great help to me. I got diagnosed at the beginning of October 2025, so I got hit with all the major food holidays. I think I navigated them well, but I did make a couple mistakes along the way regarding...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,955
    • Most Online (within 30 mins)
      7,748
    JodyBledsoe
    Newest Member
    JodyBledsoe
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • tiffanygosci
      Celiac support is hard to find

      By tiffanygosci · Posted

      EDIT: I did find a monthly Zoom meeting for Celiacs through the Celiac Disease Foundation, so I'll be able to talk with some other people on January 15. And I also found a Celiac Living podcast on Spotify made by a celiac. I feel a little bit better now and I am still hoping I will find some more personal connections in my area.
    • trents
      Help understand results

      By trents · Posted

      Welcome to the celiac.com community, @mamaof7! It means for the one celiac disease antibody test that was ordered, she tested negative. However, other tests should have been ordered, especially for someone so young who would have an immature immune system where there would be a high probability of being IGA deficient.  The one test that was ordered was an IGA-based antibody test. It is not the only IGA antibody test for celiac disease that can be run. The most common one ordered by physicians is the TTG-IGA. Whenever IGA antibody tests are ordered, a "total IGA" test should be included to check for IGA deficiency. In the case of IGA deficiency, all other IGA tests results will be inaccurate. There is another category of celiac disease antibody tests that can be used in the case of IGA deficiency. They are known as IGG tests. I will attach an article that gives an overview of celiac disease antibody tests. All this to say, I would not trust the results of the testing you have had done and I would not rule out your daughter having celiac disease. I would seek further testing at some point but it would require your daughter to have been eating normal amounts of gluten for weeks/months in order for the testing to be valid. It is also possible she does not have celiac disease (aka, "gluten intolerance") but that she has NCGS (Non Celiac Gluten Sensitivity, or just "gluten sensitivity" for short) which is more common. The difference is that celiac disease is an autoimmune disorder that damages the lining of the small bowel whereas NCGS does not autoimmune in nature and does not damage the lining of the small bowel, though the two conditions share many of the same symptoms. We have testing to diagnose celiac disease but there are no tests for NCGS. To arrive at a diagnosis of NCGS, celiac disease must first be ruled out. A gluten free diet is the solution to both maladies.   
    • mamaof7
      Help understand results

      By mamaof7 · Posted

      For reference, daughter is 18 mths old. Was having painful severe constipation with pale stool and blood also bloating (tight extended belly.) Liver and gallbladder are normal. Ultrasound was normal. Dr ordered celiac blood test. We took her off gluten after blood draw. She is sleeping better, no longer bloated and stools are still off color but not painful.    "GLIADIN (DEAMID) AB, IGA FLU Value  0.84 Reference Range: 0.00-4.99 No further celiac disease serology testing to be performed. INTERPRETIVE INFORMATION: Deamidated Gliadin Peptide (DGP) Ab, IgA A positive deamidated gliadin (DGP) IgA antibody result is associated with celiac disease but is not to be used as an initial screening test due to its low specificity and only occasional positivity in celiac disease patients who are negative for tissue transglutaminase (tTG) IgA antibody."   Anyone know what in the world this means. She isn't scheduled to see GI until late April. 
    • Dizzyma
      Newly diagnosed mam to coeliac 11 year old

      By Dizzyma · Posted

      Hi Trent and Cristiana, thank you so much for taking the time out to reply to me.  My daughters GP requested bloods, they came back as showing a possibility of celiac disease, she advised me to continue feeding gluten as normal and wait on a hospital appointment. When we got that the doctor was quite annoyed that the gp hadn’t advised to go gluten free immediately as she explained that her numbers were so high that celiac disease was fairly evident. That doctor advised to switch to a gluten-free diet immediately which we did but she also got her bloods taken again that day as it made sense to double check considering she was maintaining a normal diet and they came back with a result of 128. The hospital doctor was so confident of celiac disease that she didn’t bother with any further testing. Cristiana, thank you for the information on the coeliac UK site however I am in the Rrpublic of Ireland so I’ll have to try to link in with supports there. I appreciate your replies I guess I’ll figure things as we go I just feel so bad for her, her skin is so sore around her mouth  and it looks bad at an age when looks are becoming important. Also her anxiety is affecting her sleep so I may have to look into some kind of therapy to help as I don’t think I am enough to help. thanks once again, it’s great to be able to reach out xx   
    • tiffanygosci
      Celiac support is hard to find

      By tiffanygosci · Posted

      I have been feeling so lonely in this celiac disease journey (which I've only been on for over 4 months). I have one friend who is celiac, and she has been a great help to me. I got diagnosed at the beginning of October 2025, so I got hit with all the major food holidays. I think I navigated them well, but I did make a couple mistakes along the way regarding CC. I have been Googling "celiac support groups" for the last couple days and there is nothing in the Northern Illinois area. I might reach out to my GI and dietician, who are through NW Medicine, to see if there are any groups near me. I cannot join any social media groups because I deleted my FB and IG last year and I have no desire to have them back (although I almost made a FB because I'm desperate to connect with more celiacs). I'm glad I have this forum. I am praying God will lead me to more people to relate to. In my opinion, celiac disease is like the only food- related autoimmune disease and it's so isolating. Thanks for walking alongside of me! I'm glad I know how to help my body but it's still not easy to deal with.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.