Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Breakfast I Need Something That Sticks With Me


skinnyminny

Recommended Posts

skinnyminny Enthusiast

I was wondering if anyone has any ideas of some breakfast that lasts with you.. I usually have eggs, and grits or eggs and toast, I have to eat at like 6 and dont get out of class til 12 20 so this is hard I am use to snaking and they dont allow it! does anyone have any suggestions of a breakfast I can switch up to that last other than eggs? does anyone have a good sausauge swirl, like bisquits with sausage in it recipes?

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Why don't you take a rice cake with PB& Jelly with you for a mid morning snack.

Link to comment
Share on other sites
francelajoie Explorer

I don't think anything will stick with your for 6 hours. Can you fill your pockets with Almonds or something?

Link to comment
Share on other sites
Girl Ninja Newbie

I usually eat "Mighty Tasty gluten-free Hot Cereal" from Bob's Red Mill. I make a pan on Monday and then keep it in the fridge so I can just nuke some the rest of the week. Eat a cereal with some dried fruit and nuts mixed in and it will last longer than high protein stuff.

Almonds are a good suggestion. I had a Saturday class from 8a until 4p that was like some form of torture, so I kept almonds in my bag and would eat them while the teacher used the overhead projector. ;)

Link to comment
Share on other sites
StrongerToday Enthusiast

I almost always have rice bread (toasted) or a gluten-free english muffin w/ a lot of nut butter (cashew or almond) and a bit of jelly. If I know it will be a while before I can eat again, I'll have a banana with it too.

Link to comment
Share on other sites
skinnyminny Enthusiast

I have some individual packets of almonds I will have to bring them along with me, my teacher is like a crazy guy, he doesn't even let us have water, I snuck some in today and drank it when he wasnt looking, there is no air and it was 90 degress today! so I am dreadin the class tommrow!

Link to comment
Share on other sites
jkmunchkin Rising Star

I posted a couple weeks ago about a breakfast or snack that I love to make myself and it's really filling.

Cut up your favorite fruits. I like strawberries, blueberries, banana and sometimes peaches. I use a few strawberries, a handful of blueberries and a whole banana (which makes it really filling). Add sour cream and sugar, mix it all together and there you go - very filling, yummy (or atleast I think so) breakfast.

For those that think this sounds really gross (as I think many people do), I'd like to say that I got this from my grandma and my dad, and for some strange reason I think this is a Jewish thing. We seem to like sour cream in strange concoctions (ex: Borscht, Schav, this - lol)!!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



inquirer Newbie

How about some beans (refried or boiled) and avocado with the eggs. The avocado has fat and that will help hold you a little longer. Six hours is a long time to go without food. If you don't like avocados, nuts have carbs, protein and fat. A perfect combo!

Link to comment
Share on other sites
TinkerbellSwt Collaborator

jkmunchkin is right. Sour cream with those fruits sounds weird, but its really good! I had never had it until my dh's jewish stepfather had me try it... now i am hooked! try it!!

Link to comment
Share on other sites
VegasCeliacBuckeye Collaborator

Also,

For Breakfast, have a turkey sausage and egg white sandwich and a side of banana.

Then, take an "Ensure" drink with you to class. Drink it around 10:00...They work as snacks and/or meal replacers and are pretty filling for being so small.

That is what I would do,

Bronco

Link to comment
Share on other sites
Mango04 Enthusiast
I have some individual packets of almonds I will have to bring them along with me, my teacher is like a crazy guy, he doesn't even let us have water, I snuck some in today and drank it when he wasnt looking, there is no air and it was 90 degress today! so I am dreadin the class tommrow!

No water???? That guys sounds psycho. I agree on the avocado idea. It sounds strange but scrambled eggs with avocado is really good and filling too.

Link to comment
Share on other sites
eKatherine Rookie

I know it sounds counterintuitive, but I've found that if I eat only 3 eggs I am less hungry before lunch than if I eat 3 eggs and toast. Try it, it might work for you.

Link to comment
Share on other sites
Guest Robbin
I know it sounds counterintuitive, but I've found that if I eat only 3 eggs I am less hungry before lunch than if I eat 3 eggs and toast. Try it, it might work for you.

Same here! If I have carbs with breakfast, I am jittery by mid-morning. I think it is caused by a blood sugar rise and then sudden drop that causes it. I agree, that teacher is nuts and you have a right to a drink of water. Report him to the dean if he causes a fuss, they have to provide for medical handicaps as well.

Link to comment
Share on other sites
lorka150 Collaborator

have something with a balance of carbohydrates, protein and fat.

i suggest a large bowl of quinoa flakes with (soy)milk, fruit, and nuts.

Link to comment
Share on other sites
MurielCooper Newbie

Warm brown rice pudding with a little milk and some maple syrup .Toss a few craisins and toasted almonds on top .

Did someone ask about sausage in a bun?I can suggest gluten-free sausage in cornbread , use muffin tins to make single servings. You can either slice the cooked sausage and gently dot the muffins or just stuff a half a cooked sausage into each muffin . gluten-free cornbread mix lends itself well to blueberry muffins too.

Link to comment
Share on other sites
Fiddle-Faddle Community Regular
I have some individual packets of almonds I will have to bring them along with me, my teacher is like a crazy guy, he doesn't even let us have water, I snuck some in today and drank it when he wasnt looking, there is no air and it was 90 degress today! so I am dreadin the class tommrow!

If you get a note from your doctor that you need water and a small snack (to avoid dehydration, low blood sugar, etc.) and bring that NOT to your teacher but to someone way over his head--the department chair, the academic vice president, something like that), then your psycho teacher will HAVE to let you! (I'm assuming this is a college teacher--if it's a high school teacher, take the note to the principal.)

Link to comment
Share on other sites
BRUMI1968 Collaborator

I think it is probably illegal for your prof/teacher to deny drinking water. And I certainly ditto the note from the doc about snacking. At the very least, once s/he isn't your teacher anymore, you should complain to the Dean/Prncipal to help those who come after you. It's insane.

Link to comment
Share on other sites
skinnyminny Enthusiast

yea I just got done with class it is college, and he doesn't really care about anyone, or the fact the school is 90! today I felt fainty and had to leave, to lay down and came back to afternoon lab its Biology! its rediculous, I am callin to talk to someone this afternoon!

Link to comment
Share on other sites
Fiddle-Faddle Community Regular

MAKE SURE YOU GET A NOTE FROM YOUR DOCTOR (or even student health service). AS A STUDENT, IT DOES NOT MATTER THAT YOU ARE RIGHT AND THE PROFESSOR IS WRONG--YOU NEED TO HAVE LEGAL GROUNDS HERE, AND THE THE DOCTOR'S NOTE WILL GIVE YOU JUST THAT.

Trust me on this--my husband teaches at a college.

Link to comment
Share on other sites
teankerbell Apprentice

cream of buckwheat with raisins. Or a boiled egg w/ bacon. Then take with you in your backpack some fruit and almonds with raisins to snack on. Nothing will stick you for that long.

Link to comment
Share on other sites
Guest cassidy

Could you make a protein shake or something liquid and drink it? I know you said he doesn't like you to drinkanything, but that seems crazy. If you are drinking something with calories that might be better tolerated than eating a snack.

You could do kefir or put protein powder in a juice or even a green drink. If you can't see what is in the container, then he might think it is just water and be ok with it.

I just don't see how someone can punish you for drinking water.

Hope your class is over soon.

Link to comment
Share on other sites
skinnyminny Enthusiast

Yea its just month class thankfully! They supposivly have ordered "the part" to the air so maybe they will fix it over the weekend, its just boilin in there I get a 10 min break in there so today I brought nuts and gluten-free pretzels and rasins and chugged a propel in that 10 mins! I am use to eatin every 2 hours cause Iv been tryin to put on a few Lbs! so my bodys in shock!

Link to comment
Share on other sites
GlutenFreeGirlie Rookie

It's hard to find things to keep you full. The key is protein and fiber. I eat the Bob's gluten-free Mighty Tasty Cereal, which keeps me full for a few hours (not sure if it would last 6- that's a long time). I also cook up whole grain quinoa or whole grain teff and add some sugar (or honey) which will keep you going for a long time. Quinoa is great because it is a complete protein with loads of fiber! It might not sound good, but it really is! Teff can be used the same way, add some nuts and/or dried fruit and you'll be set for the good majority of your class.

No water! Your teacher sounds too strict! Doesn't he realize how vital water is to the human body!!! Plus, water helps stop hunger pains!

Link to comment
Share on other sites
CarlaB Enthusiast

I'd bring a snack to eat after breakfast in my car on the way to class, another snack for break, then another one for the ride home. I agree with everyone's comments about talking to someone above him about the no water rule at the very least considering how long the class is. I play flute at Mass and need water, so to keep it more discreet, I use a straw. It's a lot more discreet than having to tilt your head back. You might find more chances to sneak that way.

Link to comment
Share on other sites
mamatide Enthusiast

You need to eat some meat to carry you longer. If you're not vegetarian. I'm hypoglycemic and eating a little something sweet just plain screws me up all morning - I get the shakes from the carb let-down (toast/jam etc.). If not you should eat toast laced with peanut butter or peabutter.

And I'd be eating up until the moment I walked into class. Literally.

Sounds unreasonable to me. Don't they allow a bathroom break? You could scarf a handful of nuts on the way.

Good luck.

mamatide

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Pua's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Pretty desperate for some guidance

    2. - Pua replied to Pua's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Pretty desperate for some guidance

    3. - trents replied to Marilyn1941's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Does 101gl mean. I have celiac desease

    4. - Wheatwacked replied to Pua's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Pretty desperate for some guidance

    5. - Wheatwacked replied to Marilyn1941's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Does 101gl mean. I have celiac desease


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,835
    • Most Online (within 30 mins)
      7,748

    Ellouise
    Newest Member
    Ellouise
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.8k
    • Total Posts
      69k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Pua, do you understand that genetic testing cannot be used as proof of having celiac disease as it only establishes the potential to develop active celiac disease? About 40% of the population has the genetic potential to develop active celiac disease but only about 1% actually develop it. However, it can be used as a rule out measure.
    • Pua
      Mahalo for all of the answers this has been super helpful. He is doing so much better on a gluten free diet. I may consider genetic testing as I never thought of that as an option and I definitely don’t want to go the usual route and have to give him gluten again for the test. It’s nice to have an “official diagnosis” but as long as he’s healthy I don’t care.  mahalo again!
    • trents
      Welcome to the forum, @Marilyn1941! As Wheatwacked explained, we need more information. There are a number of blood antibody tests that can be run to detect celiac disease. Some are more meaningful than others in the sense of positive results being due to celiac disease or possibly due to something else. So, knowing exactly what test the score you gave is referring to would be helpful. In addition, the ranges and units of measure used by different labs differs from one lab to another. There is no industry standard for these. So, we would need to know the reference ranges for negative vs. positive for that test used by the lab who did the analysis. And was there only that one test ordered by the physician? 
    • Wheatwacked
      When my son was weaned in 1976 he was diagnosed with Celiac Disease.  My mom said at the time. "you got what you gave." His doctor insisted on Nutramigen as the only hyperallergenic baby formula with full nutrition.  After 6 months he was weaned to gluten free diet.  It seems it still has that status. He has grown strong and well.
    • Wheatwacked
      Hi @Marilyn1941, Welcome to the forum. There is not enough info to go on.  What test name? What are the results and the laboratory's normal range they used?  Why were you tested? What kind of symptoms?  Age, sex and country would be helpful but not necessary. 
×
×
  • Create New...