Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fleming's Prime Steakhouse

savvvyseller

Recommended Posts

savvvyseller Enthusiast
savvvyseller
Posted

Open Original Shared Link is corporately owned by Outback Steakhouse (also, Carrabba's and Roy's). Their corporate chef advised that the company is updating its website to list the gluten-free items but provided this list in the interim:

Gluten free foods:

• All steaks are okay just to let you know they do come topped off with butter

• The peppercorn sauce should be avoided due to stocks being made with bases.

• Pork chops are marinated in a brine but is gluten free the sauce is also gluten free

• Chicken dish is marinated in an Italian seasoning that may contain glutens as well the sauce is made with a stock made with a little chicken base not okay

• All seafood dishes are okay except the breaded shrimp

• We have daily specials that you will need to ask about ingredients

• Shrimp & Lobster salad is okay

• Cheese plate without croutons okay

• Tenderloin carpaccio without croutons okay

• All salads without the croutons okay

• All salad dressings are okay

• Fresh berries, Cr

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lovegrov Collaborator
lovegrov
Posted

And add Bonefish Grill to the list of Outback restaurants with a gluten-free menu.

richard

  • 2 weeks later...
Boojca Apprentice
Boojca
Posted

This is amazing!!! Why is it so hard for other restaurant chains to come up with this sort of information??

Bridget

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Kwinkle
      - Kwinkle replied to Kwinkle's topic in Coping with Celiac Disease
      5

      I’m so confused…

      Thank you. I already cut out dairy and eggs because I found out I was having a problem with them. To be honest I’m just getting worn out 😂
    2. Deanne jones
      - Deanne jones replied to Matt13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      28

      Can food allergies like milk and soy flatten villi?

      Hi Kitty, thank you for your e mail, I have seen a nutritionist who seemed to be happy with the food diary I had been keeping and nothing was mentioned about extra vitamins, and I’m still using milk etc . The steroids seem to be working and everything is functioning as it should however, the course of tablets finish at the end of February and I...
    3. knitty kitty
      - knitty kitty replied to DayaInTheSun's topic in Coping with Celiac Disease
      12

      Being a burden to family/friends

      It might be understandable to say "friends or family weeded me or you out of their lives". Some people are fearful of getting out of their comfortable known lives and having to make changes to accommodate another. If they are too uncomfortable to walk a mile with me, I shake the dust off my feet and journey on. They're just not ready to learn that lesson...
    4. Celiacandme
      - Celiacandme replied to Kwinkle's topic in Coping with Celiac Disease
      5

      I’m so confused…

      You might also be sensitive to other things while you are healing. Dairy, for example. It won't harm you from a celiac standpoint but is inflammatory and could be bothering you. Have you been keeping a food & symptom journal? Might be worth it for a week to see if you notice something you are eating prior to the times you feel your worst. I hope you start...
    5. lmemsm
      - lmemsm replied to jasoncrest's topic in Gluten-Free Recipes & Cooking Tips
      4

      Recipe Apps?

      Someone recently recommended Superfoods for looking up recipes free of allergens or intolerances. It's a web site but there's also an app.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,301
    • Most Online (within 30 mins)
      7,748
    jalteri825
    Newest Member
    jalteri825
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.1k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Kwinkle
      I’m so confused…

      By Kwinkle · Posted

      Thank you. I already cut out dairy and eggs because I found out I was having a problem with them. To be honest I’m just getting worn out 😂 
    • Deanne jones
      Can food allergies like milk and soy flatten villi?

      By Deanne jones · Posted

      Hi Kitty, thank you for your e mail,  I have seen a nutritionist who seemed to be happy with the food diary I had been keeping and nothing was mentioned about extra vitamins, and I’m still using milk etc . The steroids seem to be working and everything is functioning as it should however,  the course of tablets finish at the end of February and I have an appointment with the consultant early April probably followed by another endoscopy, as far as I’m aware I have not been tested for vitamin B and will definitely discuss it with the doctor on my next visit.      
    • knitty kitty
      Being a burden to family/friends

      By knitty kitty · Posted

      It might be understandable to say "friends or family weeded me or you out of their lives". Some people are fearful of getting out of their comfortable known lives and having to make changes to accommodate another.   If they are too uncomfortable to walk a mile with me, I shake the dust off my feet and journey on.  They're just not ready to learn that lesson.  But you confidently keep going on your journey.  They can catch up later.  
    • Celiacandme
      I’m so confused…

      By Celiacandme · Posted

      You might also be sensitive to other things while you are healing. Dairy, for example. It won't harm you from a celiac standpoint but is inflammatory and could be bothering you. Have you been keeping a food & symptom journal? Might be worth it for a week to see if you notice something you are eating prior to the times you feel your worst. I hope you start feeling better soon. 
    • lmemsm
      Recipe Apps?

      By lmemsm · Posted

      Someone recently recommended Superfoods for looking up recipes free of allergens or intolerances.  It's a web site but there's also an app.
×
×
  • Create New...