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New Hampshire Celiac's Just Got A Website!

Guest BERNESES

By Guest BERNESES
in Meet Up Room

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Guest BERNESES
Guest BERNESES
Posted

It's run by two people from the Seacoast Area Celiac Support Group (which I didn't even know existed) and it looks great! I just joined undere the same user name as here so you can find me there too. It's great for people in Mass. and maine too if you don't have a local.

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jerseyangel Proficient
jerseyangel
Posted

Hey B--That looks great! I saw your name under "newest registered member"! ;)

ryebaby0 Enthusiast
ryebaby0
Posted

Thank you so much for posting this! My extended family lives in Rye, and schlepping coolers of food 500 miles is getting old! The internet triumphs again....

joanna

Guest BERNESES
Guest BERNESES
Posted

Yeah- I'm so excited!!!!!!! Rye is beautiful!

  • 2 weeks later...
ebrbetty Rising Star
ebrbetty
Posted

thank you

2Boys4Me Enthusiast
2Boys4Me
Posted
Yeah- I'm so excited!!!!!!! Rye is beautiful!

But is it gluten-free? :P

Guest BERNESES
Guest BERNESES
Posted
But is it gluten-free? :P

I've heard the town itself won't verify by phone :P BUT.... Philbrick's fresh market (very near Rye) will meet your every gluten-free need and gourmet too!

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  • 3 months later...
jayshunee Newbie
jayshunee
Posted

I am also new and I also just signed up for that group!! I read and posted a few things. It looks great!! I am excited to get to know more families with this issue and find out more of what I can do for my family!!!

  • 1 month later...
Robina Contributor
Robina
Posted
Thank you so much for posting this! My extended family lives in Rye, and schlepping coolers of food 500 miles is getting old! The internet triumphs again....

joanna

Tell them to go to the Dover Health Food Store in Dover, NH... LOTS of celiac foods and products and the owners are AWESOME people... will order whatever you want if they don't already carry it... plus they do a gluten free sale day every two months...

this is awesome!!! I love this forum and will always be grateful to the seasoned pros here... but it's nice to have something more local to me :-)

I am also new and I also just signed up for that group!! I read and posted a few things. It looks great!! I am excited to get to know more families with this issue and find out more of what I can do for my family!!!

how long did it take to get your activation email?

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    • trents
      gluten-free and continued upper left side pain after drinking wine

      By trents · Posted

      I think most of us, when we first got our diagnosis, imagined that going gluten free would be the magic the bullet that would restore us to perfect health. We soon find out that it usually isn't quite that simple and that celiac disease has long fingers.
    • Celiacsugh
      gluten-free and continued upper left side pain after drinking wine

      By Celiacsugh · Posted

      Thanks! I still have much to learn, I'd hoped going gluten-free would be a magic bullet and I'm learning my system is still very sensitive which is overwhelming and discouraging at times. Thanks for the yogurt tip! There is comfort in knowing that this is common during early healing and I'm not alone! 
    • Celiacsugh
      gluten-free and continued upper left side pain after drinking wine

      By Celiacsugh · Posted

      Thanks so much for the response. Are you usually able to pinpoint a trigger when you get the pain again? What I didn’t share in my earlier post is that I also usually eat out on weekends (though I share celiacs/needs to be gluten-free) and I’ve also been under a lot of stress lately in my personal life. While I’m speculating that it’s the wine it could certainly be a number of things. Do you ever notice the pain more when you are stressed? Learning so much about the brain/gut connection and celiacs. Thanks, there is comfort in hearing others have experienced similar symptoms. 
    • Raquel2021
      gluten-free and continued upper left side pain after drinking wine

      By Raquel2021 · Posted

      This was my main symptom. I still get it from time to time. Also feels like a burning pain on the upper abdomen. I think the wine could definitely cause the pain to be worse. There are do many things I still can't eat.
    • trents
      Intolerance after eating certified pasta gluten free could be caused by additives & or stabilaiser added in the composition of the pasta ingredients, even in the best brands please ceck well before buyng & eating

      By trents · Posted

      Yes and this is true of gluten free ready made, processed and prepackaged foods in general. In particular, hard to digest polysaccharides are commonly used in these products that give many celiacs issues and I personally don't handle some emulsifiers well. IMO, reactions to these ingredients are often mistaken for a gluten reaction.
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