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Low-grade Fever

bugsmom

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bugsmom Rookie
bugsmom
Posted

My son has been having stomach pains and gas yesterday and this morning and he had a really nasty BM. I think one of us must have eaten something we shouldn't have - although I can't for the life of me figure out what it might have been. But he is also running a low-grade fever. We are still pretty new to this -- does a fever sometimes go along with everything else when something bad has been eaten? I am not completely sure whether to attribute this to gluten, or to a virus.

and is there anyone here who lives in the New Jersey/PA area and knows about WaWa coffee? It is the only thing I know that I had that may have had gluten -- I had the caramel flavor! :-( I emailed the company and haven't heard back yet.

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angel-jd1 Community Regular
angel-jd1
Posted
My son has been having stomach pains and gas yesterday and this morning and he had a really nasty BM. I think one of us must have eaten something we shouldn't have - although I can't for the life of me figure out what it might have been. But he is also running a low-grade fever. We are still pretty new to this -- does a fever sometimes go along with everything else when something bad has been eaten? I am not completely sure whether to attribute this to gluten, or to a virus.

and is there anyone here who lives in the New Jersey/PA area and knows about WaWa coffee? It is the only thing I know that I had that may have had gluten -- I had the caramel flavor! :-( I emailed the company and haven't heard back yet.

I always run a fever after I get something contaminated. Ate at arby's yesterday and got cc'ed. Last night ran a fever of 99.4-100. That is typical glutening temp for me.

-Jessica :rolleyes:

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