Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Ore-ida Products Are Gluten-free? And Which Are Not.


amber-rose

Recommended Posts

amber-rose Contributor

Hi! Sorry I'm posting so many questions about products, but I'm really new to Celiacs. I'm just wondering what Ore-Ida products are gluten-free and which are not. Also is there any websites or books that lists gluten-free items? Thanks for all the help!!!

-amber


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



StrongerToday Enthusiast

Most companies have thier own website or 800 number. You'll find many lists, but they might not be up-to-date.

A lot of Ore Ida products are gluten-free. But some are not - as always, read the label. We eat the tater tots a lot. You may also want to find McCain projects (smiley fries, and other potatoes) or Alexia - both say gluten-free on the package and are yummy!!

Good luck!

angel-jd1 Community Regular
Most companies have thier own website or 800 number. You'll find many lists, but they might not be up-to-date.

A lot of Ore Ida products are gluten-free. But some are not - as always, read the label. We eat the tater tots a lot. You may also want to find McCain projects (smiley fries, and other potatoes) or Alexia - both say gluten-free on the package and are yummy!!

Good luck!

Unfortunately Ore-Ida isn't one of those companies where you can "just read the label". I know that I once ate their frozen mashed potatoes only to get sick. Called and found out they were not gluten free even though nothing on their label looked questionable. My point being that this isn't a company that you can rely on their labeling only. You MUST go by their list to stay safe.

They do offer a gluten free list. If you e-mail them they will send it out. It has lots of stuff on it!!

I suggest you make a list of all of the foods you eat on a regular basis. Sit down and start sending e-mails out. This is the best way and most reliable way of finding out if something is gluten free.

-Jessica :rolleyes:

eleep Enthusiast

I have to second that last post -- the Ore-Ida tater tots are on Heinz's list of gluten-free products, but I did have a slight reaction after eating some last night (not too debilitating, but definitely a reaction and definitely from the tots). I think they must be produced in a facility which also processes things containing gluten, so it's a cross-contamination risk which may depend on your level of sensitivity.

eleep

VegasCeliacBuckeye Collaborator
Hi! Sorry I'm posting so many questions about products, but I'm really new to Celiacs. I'm just wondering what Ore-Ida products are gluten-free and which are not. Also is there any websites or books that lists gluten-free items? Thanks for all the help!!!

-amber

GLUTEN FREE PRODUCTS

If you suffer from celiac disease (gluten intolerance) you will be pleased to know that the Ore-Ida® Brand offers a wide variety of products that are gluten-free.

Hash Browns

UPC CODE:

Ore-Ida® Southern Style Hash Browns (32 oz.)

1312000392

Ore-Ida® Potatoes O'Brien (28 oz.)

1312000469

Ore-Ida® Country Style Hashbrowns (30 oz.)

1312000833

Ore-Ida® Country Style Hashbrowns (6 lb.)

1312000862

Ore-Ida® 9 count Golden Patties® (20.25 oz.)

1312000080

The Classics

Ore-Ida® Golden Fries® (32 oz.)

1312000258

Ore-Ida® Golden Fries® (5 lb.)

1312000278

Ore-Ida® Golden Crinkles® (32 oz.)

1312000286

Ore-Ida® Golden Crinkles® (5 lb.)

1312000291

Ore-Ida® Potato Wedges with Skins (24 oz.)

1312001012

Ore-Ida® Shoestrings® (28 oz.)

1312000828

Ore-Ida® Golden Crinkles® (8 lb.) (Costco only)

1312008564

Ore-Ida® Golden Crinkles® (8 lb.) (Sam’s only)

1312008572

Extra Crispy

Ore-Ida® Extra Crispy Fast Food FriesTM (26 oz.) --- THESE ARE REALLY GOOD !!!!!!!!!!!!!!!

1312001417

Fun Shapes

Ore-Ida® Pixie Crinkles® (26 oz.)

1312000296

Ore-Ida® Cottage Fries (32 oz.)

1312000377

Seasoned

Ore-Ida® French Fries (8 lb.) (Sam’s Club only)

1312000647

key Contributor

I ate some Mini Tator Tots by Ore Ida this morning. Soy was the only allergen listed, so I assumed they were safe. I did feel sick after eating them, so now I am wondering if there is an issue with CC. Has anyone else had this problem?

Monica

Lister Rising Star

key, i have never had a cc issuse with them, if they where the extra crispy form, they have lots of extra soy so you could be slightly sensative

as for having to check the labels very carefully, that is not true, heinz the company that makes orida is owned by kraft that will clearly lable gluten in there products, if u look underneeth the ingrediants it will have in bold black what allergines it containes,

I know there are "offical" lists out there from them, unfortuntly they have not updated those lists since adding 4 new types of extra crispys, the only flavor/type of orida frys i have found at all that have gluten is the mini hashbrowns, the regular ones are only soy but for some reson they use wheat for the minis. of course always check the bags, but im a religiuse orida fan and i wont give bad advice


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular
key, i have never had a cc issuse with them, if they where the extra crispy form, they have lots of extra soy so you could be slightly sensative

as for having to check the labels very carefully, that is not true, heinz the company that makes orida is owned by kraft that will clearly lable gluten in there products, if u look underneeth the ingrediants it will have in bold black what allergines it containes,

I know there are "offical" lists out there from them, unfortuntly they have not updated those lists since adding 4 new types of extra crispys, the only flavor/type of orida frys i have found at all that have gluten is the mini hashbrowns, the regular ones are only soy but for some reson they use wheat for the minis. of course always check the bags, but im a religiuse orida fan and i wont give bad advice

Heinz is NOT a kraft company. They are two seperate very large food companies. Each even has their own stock on the New York Stock exchange.

and you DO have to check the labels very carefully. You check ANY label very carefully, kraft company or any other company........please be careful of the advice that you are giving out. You can make someone sick by being so careless.

As for Ore-ida/Heinz.........you HAVE to go by their list. Otherwise you'll end up sick.

-Jessica :rolleyes:

Lister Rising Star

hienze is a divison of kraft, not owend but a division however that works, it even says kraft on the bag if you look for it. And they do clearly label allergens including weat (yes always read bags/labels always- i put that in my post) i was simply saying that they will always list allergens

penguin Community Regular

Open Original Shared Link

The only way the two companies are related is that they both make food. Heinz uses lists, they do not clearly label.

And heinz will always disclose wheat, as they are required to do by law, since wheat is a top 8 allergen. They will hide all other gluten containing grains.

Open Original Shared Link

angel-jd1 Community Regular
hienze is a divison of kraft, not owend but a division however that works, it even says kraft on the bag if you look for it. And they do clearly label allergens including weat (yes always read bags/labels always- i put that in my post) i was simply saying that they will always list allergens

I have searched all over my Ore-Ida bag and there is no Kraft label. Did a google search of heinz and kraft. Nada.......they are NOT linked. Like Chelsea said, the only way they are linked is that they both make food.

They are required by law to list the top 8 allergens. However, rye, barley and oats are not in the top 8. Ore-ida is a company in which you MUST go strictly by their list and not only by reading labels.

-Jessica :rolleyes:

Guest alex j

Where's the gluten free list that contains Ore Ida tater tots? It's not listed on the Ore Ida website.

We have also eaten the tater tots but I guess we'll be stopping.

Alex

sharikay Rookie

I worked for Ore-Ida in Fort Myers, Florida where we made Bagel Bites (before I became gluten-intolerant). Ore-Ida is owned by Heinz. :P

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,280
    • Most Online (within 30 mins)
      7,748

    Laura Beeny
    Newest Member
    Laura Beeny
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Yes and this is true of gluten free ready made, processed and prepackaged foods in general. In particular, hard to digest polysaccharides are commonly used in these products that give many celiacs issues and I personally don't handle some emulsifiers well. IMO, reactions to these ingredients are often mistaken for a gluten reaction.
    • Monte Carlo Fine Taste
      Intolerance to certified gluten-free pasta may be due to additives or stabilizers included in the pasta's ingredients, even among the top brands. It's important to check thoroughly before purchasing and consuming; you can find the actual ingredients listed in the detailed component descriptions on Amazon.  
    • BoiseNic
      Thank you for this information and your post. I have tried just about every diet there is. I have been experimenting with diet for years and years. I am a vegan, so the diet you mentioned is not an option. Fasting always works for me. Probably because I am detoxing and not feeding candida or parasites. Meat eaters have a higher prevalence of parasites, just so you know. I have a feeling that every time I break out on probiotics it's due to some kind of war with my gut biome. I definitely need to find a system of flushing out my gut so that the probiotics don't have to fight as hard to populate.
    • bharal
      I'm unsure if sommersby cider is likely to have cross contamination issues, given its made by a beer company. Does anyone have any thoughts on this? I'm assuming wine generally is ok, as it's bottled in a vineyard, but what about other (ostensiblygluten free) liquors?  
    • knitty kitty
      @BoiseNic Have you tried the Autoimmune Protocol Diet?  This Paleo diet cuts out most everything except meat, veggies and some fruits.  By cutting out all the carbohydrates, especially processed ones, the carbohydrate loving bacteria and fungi like Candida get starved out and die off.  After that, taking probiotics to help repopulate the gut is beneficial.  The new strains of bacteria don't have to fight the established unhealthy yeasts and bad bacteria which causes a rise in histamine levels which can make one feel sick.   Certain vitamins help keep bad bacteria and fungi at bay.  Thiamine is one.  Antibiotics can deplete Thiamine stores.  The Gluten free diet can be low in Thiamine and the other vitamins and minerals needed for healthy skin and digestive tract.  Vitamin C, Vitamin D, zinc, and Niacin B 3 are important to skin health.  Niacin is especially helpful in Dermatitis Herpetiformis.  I like the kind that flushes (Nicotinic Acid - not the same as nicotine in cigarettes).  The flushing gets less and less the longer it's taken, but Niacinamide which doesn't cause flushing can be taken instead.     Here's an interesting article.  Compare the bacteria mentioned in the article with your Skinesa and then with the Visbiome probiotics.   The Role of Probiotics in Skin Health and Related Gut–Skin Axis: A Review https://pmc.ncbi.nlm.nih.gov/articles/PMC10385652/ Visbiome https://www.visbiome.com/collections/all/products/visbiome-capsules  
×
×
  • Create New...