Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Does Dh Hurt?


nettiebeads

Recommended Posts

nettiebeads Apprentice

My boss's son has been having health problems for quite awhile, and specifically a rash with blisters that hurt that have not responded well to any treatment. I'm suspecting DH, and my boss is starting to think that too. I don't have DH but do have celiac, so I'm wondering if this could be DH? Any opinions?

TIA

Annette


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gf49erfan Rookie
My boss's son has been having health problems for quite awhile, and specifically a rash with blisters that hurt that have not responded well to any treatment. I'm suspecting DH, and my boss is starting to think that too. I don't have DH but do have celiac, so I'm wondering if this could be DH? Any opinions?

TIA

Annette

Annette,

I had DH with the blisters and the major burning feeling, DH usually is on knee's , elbows, buttocks, other places to like belt line and scalp.

I had it for years and doctors thought it was allergic reaction to soap or deodorant, so he gave me Dapsone, which I took for years, not knowing anything about Celiac.

I sure do remember the burning and itching, don'y miss it at all, but do remember.

I'm recently diagonsed with Celiac, after about a billion doctors.

I would recommend a gluten-free diet, I just started, so it's going to be frustrating sometimes, but this site here is a blessing for me

Allen

nettiebeads Apprentice
Annette,

I had DH with the blisters and the major burning feeling, DH usually is on knee's , elbows, buttocks, other places to like belt line and scalp.

I had it for years and doctors thought it was allergic reaction to soap or deodorant, so he gave me Dapsone, which I took for years, not knowing anything about Celiac.

I sure do remember the burning and itching, don'y miss it at all, but do remember.

I'm recently diagonsed with Celiac, after about a billion doctors.

I would recommend a gluten-free diet, I just started, so it's going to be frustrating sometimes, but this site here is a blessing for me

Allen

thanks. The next time my boss's d-i-l is in the office, I'll pull up some pics of DH and see if they look similar.

Annette

jnifred Explorer

just to second what was already posted.....YES it hurts........I had it when pregnant with my last child but my rhuemy doc, derm doc etc....couldn't figure it out. They thought about biopsying it, but for some reason didn't.....so it took me a while longer to figure out the gluten link......anyway......it was very painful......I am now convinced it was DH.......good luck!!

Fiddle-Faddle Community Regular

It depends where the pain is. My DH-type rash hurt where the blisters were--itching and burning like crazy.

But if the pain is not on the surface, but underneath, (like a pinched nerve, but running the whole length of the nerve, say the whole arm if it's on the arm), then itmay be shingles. I've had shingles, and have to say that the rash part of it can look fairly similar to severe DH, but when I had a DH-type rash (it was never officially diagnosed), it was totally symmetrical on both arms. When I had shingles, it went from my neck all the way down one arm (along one of the spinal nerve pathways).

Either way--what a bummer. :(

nettiebeads Apprentice
It depends where the pain is. My DH-type rash hurt where the blisters were--itching and burning like crazy.

But if the pain is not on the surface, but underneath, (like a pinched nerve, but running the whole length of the nerve, say the whole arm if it's on the arm), then itmay be shingles. I've had shingles, and have to say that the rash part of it can look fairly similar to severe DH, but when I had a DH-type rash (it was never officially diagnosed), it was totally symmetrical on both arms. When I had shingles, it went from my neck all the way down one arm (along one of the spinal nerve pathways).

Either way--what a bummer. :(

Ooh, Ouchie wow wow! Thanks everyone; I'll talk to my boss; she's pretty much convinced that it must be celiac/DH since the drs in his area are without a clue as to what is causing his problems. (Now there's a big surprise!). Funny, but not.

Annette

  • 3 months later...
Kristen R Newbie

From what I've read DH is mostly itchy (though I may be wrong about this)--shingles, (Varicella Zoster Virus) however, is extremely painful and I believe may be mistaken for DH by some celiacs. Shingles only becomes itchy when scabs begin to heal. Shingles is also characterized by extreme sensitivity to touch, and is often accompanied by a strong burning sensation. If not treated it can lead to Prosperthetic Neuralgia, which is an extremely painful condition that is chronic until the underlying cause (usually celiac disease or another food allergy, HIV or cancer) is treated. Shingles usually appears as a band (the name is a derivative of 'shingle', or latin for 'belt') on the arm or torso, and initially appears on only one side of the body before spreading to other areas. The first day it is not raised, but after a day or two it becomes raised before pus-filled blisters develop. The blisters remain for at least a week (sometimes a month or longer!) before they break and the skin starts to scab. I have several scars on my body from the outbreaks that I've had, which have gotten progressively worse.

I am finally realizing that I have celiac disease. My sister does, and after I developed shingles for the second time recently I knew something was very wrong with me. I am fairly young, and shingles is rare in people my age (early 30s). I googled celiac and shingles and came up with plenty of hits.

Shingles can be treated with Cyclovax, which comes in topical and oral forms. However, if the outbreaks are caused by gluten allergy, then the shingles will not go away, as it is occurs due to the immune system being compromised. As we poison our bodies with gluten, they eventually break down, and development of shingles is the final point of the 'breaking down' stage. If shingles is recognized within the first day or two (the second time I knew exactly what it was) and is treated with cyclovax immediately, the outbreak is likely to be much shorter (but the rash will still take at least two weeks to go through its cycle).

I have yet to have an endoscopy to confirm that I am celiac, and cannot go gluten-free until I have it done. I plan to cut way down on my gluten intake, though, lest I develop another outbreak of shingles. I cannot bear the thought!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fiddle-Faddle Community Regular

Shingles always follows whatever SINGLE nerve in which the chicken pox virus has settled and gone dormant. It's not always the trunk.

I did have postherpetic neuralgia--it went away on its own in about a year.

Also, unlike shingles, DH tends to be symmetric--you will see exactly the same number and location of clusters on each side of the body, or on each arm, or wherever it hits, it will be identical on each side. Very weird, isn't it?

In my case, shingles and the following postherpetic neuralgia had nothing to do with gluten.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,993
    • Most Online (within 30 mins)
      7,748

    DawnMaureen
    Newest Member
    DawnMaureen
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • WildFlower1
      Thanks for your response! Yes, you’re correct that many of my symptoms improved when I went gluten-free, but issues like bone loss, infertility, hair loss, etc., seem to be the ones that haven’t responded. I’ve been on the gluten challenge for almost 7 weeks now, and I’m wondering how long I should continue it before testing again and making a final decision. I understand the benefits of eating gluten-free long-term, but I’m unsure how much longer to stick with the challenge to avoid another false negative celiac blood test.   What I would do differently if the test were confirmed positive is I’d receive a small amount of government help with gluten-free foods as a confirmed celiac. Doctors would be able to rule out further exhaustive testing. I’d also become even more strict about avoiding cross-contamination (for example, when eating at someone’s house, they may say something is safe, but it could have been cross-contaminated with gluten, or when going out to restaurants, they might say it’s fine, but it really isn’t). So, I would be extremely strict with cross-contamination if I were 100% confirmed as celiac, even though I’ve tried to be over the years but still seem to get sick.   Any advice on how long is typically recommended to continue the gluten challenge to avoid a false negative on the celiac blood test would be greatly appreciated!
    • trents
      Okay, it does make sense to continue the gluten challenge as long as you are already in the middle of it. But what will change if you rule it out? I mean, you have concluded that whatever label you want to give the condition, many of your symptoms improved when you went gluten free. Am I correct in that? According to how I understand your posting, the only symptom that hasn't responded to gluten free eating is the bone demineralization. Did I misunderstand? And if you do test positive, what will you do different than you are doing now? You have already been doing for years the main thing you should be doing and that is eating gluten free. Concerning how long you should stay on the gluten challenge, how many weeks are you into it already?
    • WildFlower1
      I mean that I will be re-taking the celiac blood test again while I am currently on the gluten challenge right now, but not sure how many weeks more to keep going, to ensure a false negative does not happen. Thank you.
    • WildFlower1
      Thank you for your help, I am currently in the middle of the gluten challenge. A bit over 6 weeks in. At 4 weeks I got the celiac blood tests and that is when they were negative. So to rule out the false negative, since I’m in the middle of the gluten challenge right now and will never do this again, I wanted to continue consuming gluten to the point to make sure the blood tests are not a false negative - which I did not receive a firm answer for how many weeks total.    My issue is, with these blood tests the doctors say “you are not celiac” and rule it out completely as a potential cause of my issues, when the symptoms scream of it. I want to rule out this 30 year mystery for my own health since I’m in the middle of it right now. Thank you!
    • trents
      I am a male and had developed osteopenia by age 50 which is when I finally got dx with celiac disease. I am sure I had it for at least 13 years before that because it was then I developed idiopathic elevated liver enzymes. I now have a little scoliosis and pronounced kyphosis (upper spine curvature).  All of your symptoms scream of celiac disease, even if the testing you have had done does not. You may be an atypical celiac, meaning the disease is not manifesting itself in your gut but is attacking other body systems. There is such a thing as sero negative celiac disease. But you still have not given me a satisfactory answer to my question of why do you need a differential dx between celiac disease and NCGS when either one would call for complete abstinence from gluten, which you have already been practicing except for short periods when you were undergoing a gluten challenge. Why do you want to put a toxic substance into your body for weeks when, even if it did produce a positive test result for celiac disease, neither you or your doctors would do anything different? Regardless of what doctors are recommending to you, it is your body it is affecting not theirs and they don't seem to have given you any good justification for starting another gluten challenge. Where you live, are doctors kings or something?
×
×
  • Create New...