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Gluten Free Soy Sauce.......


jnifred

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jnifred Explorer

I jsut recieved this emai from ConAgra regarding LaChoy soy sauce. I did a lot of label reading a while back to find one that is gluten-free and the LaChoy seemed like the winner, butust to be on hte safe side I thought I'd email them....... I have contacted ConAgra before and was told that they have a similar policy s Kraft, but haven't heard much on here about them so i was still leary.....anyway......has anyone tried it???? Is it good to go?????

Thank you for your recent e-mail requesting information on gluten content.

ConAgra Food Ingredients has done gluten testing on only a minimal number of our products. However, we did test two LaChoy soy sauces, and both tested negative for gluten. The product identifiers are:

UPC #44300 12511 15 oz LaChoy soy sauce

UPC #44300 12513 10 oz LaChoy soy sauce

We hope this information is useful to you.

ConAgra Food Ingredients

11 ConAgra Drive

Omaha, NE 68102

Phone: 402-595-4000


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frenchiemama Collaborator

Try San-J wheat free tamari. Far superior to La Choy, IMO.

flagbabyds Collaborator

I used to love San-J when I could eat soy! it even says wheat free on the bottle, just make sure you do get the wheat free one cause they also have a normal one, and my mom bouhgt that once, but then she realized before i ate what she out in it! ooops!

eKatherine Rookie

Tamari is a special type of Japanese soy sauce that should be wheat-free. Shoyu is the regular type, which always has wheat. San-J makes both types. Read the labels, definitely.

jkmunchkin Rising Star

I use San-J also. Actually just had a great stir fry with San-J for dinner.

jnifred Explorer

THAnks!!! I will look for San-J next time I go to the store........ I was jsut so excited to find a soy sauce in the general market that was gluten-free.........and now that I have figured out how to make ravioli (YUMMMY!!) my next project will be egg rolls.......and I need soy sauce for the meal that goes with those.......

lorka150 Collaborator

i use Bragg's Liquid Aminos. Naturally gluten-free, says so on the label, GMO free, and delicious.


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2kids4me Contributor

We use VH brand soy sauce, they also have gluten-free rib marinade (yum). I dont know if it availabe in the Us, I live in Canada and Superstore / Extra Foods sells it

TCA Contributor

Both Walmart and Kroger have store brands that are gluten free. I contacted Kroger. It's the one with the red label. Walmart's has a green label and says gluten free.

queenofhearts Explorer
Tamari is a special type of Japanese soy sauce that should be wheat-free. Shoyu is the regular type, which always has wheat. San-J makes both types. Read the labels, definitely.

Not all tamari is gluten-free! Should be, perhaps, but you still have to read the labels...

Do we sound like a broken record?

My frustration is shopping in ethnic groceries where the labels aren't even in English!

Leah

gfp Enthusiast
Not all tamari is gluten-free! Should be, perhaps, but you still have to read the labels...

Do we sound like a broken record?

My frustration is shopping in ethnic groceries where the labels aren't even in English!

Leah

I was going to reply .. and then did a bit of research. What I was going to say is now irrelevant because it turned out to be a whole lot more complex than I thought... think inuit words for snow!

I think people should probably just read this :

Open Original Shared Link

queenofhearts: it also contains the Chinese and Japanese labelling !!!

queenofhearts Explorer
queenofhearts: it also contains the Chinese and Japanese labelling !!!

COOL! THANKS!

Leah

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This topic is now archived and is closed to further replies.


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