Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sudden Unexplainable Rash, Could It Be Dh?


Guest cassidy

Recommended Posts

Guest cassidy

I'm 6 weeks pregnant and last night I got an itchy rash on my legs. Now it is on my arms and I have no idea what it could be. I don't have any of my normal glutening symptoms, nor have I eaten anything questionable, but I just don't know what the rash could be. My husband does eat gluten, so there is always a chance of cc, but it doesn't usually happen.

They are small little red bumps, some have white tops, and they have peaks in the center of the bumps. They are extremely itchy. They are on the inside of my calves, the front of my thighs and my wrists. They seem to be getting worse by the minute.

I scratched one of them open and it oozed a little, but not very much.

Could this be dh? Could I suddenly have it even if I don't feel like I've been glutened?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RiceGuy Collaborator

Oddly enough, I just got the same thing! The DH thing was my first thought as well - dreadfully. Most of it seems to be going away though, thankfully.

Weird. I wonder if the weather/seasons have any effect on this. In any case I hope it clears up for both of us soon!

  • 2 weeks later...
AudraB Newbie
I'm 6 weeks pregnant and last night I got an itchy rash on my legs. Now it is on my arms and I have no idea what it could be. I don't have any of my normal glutening symptoms, nor have I eaten anything questionable, but I just don't know what the rash could be. My husband does eat gluten, so there is always a chance of cc, but it doesn't usually happen.

They are small little red bumps, some have white tops, and they have peaks in the center of the bumps. They are extremely itchy. They are on the inside of my calves, the front of my thighs and my wrists. They seem to be getting worse by the minute.

I scratched one of them open and it oozed a little, but not very much.

Could this be dh? Could I suddenly have it even if I don't feel like I've been glutened?

Could be a common problem in pregnant women. It's called PUPP. Read this link. Hope this helps you. Good luck!

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,641
    • Most Online (within 30 mins)
      7,748

    mark w
    Newest Member
    mark w
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @JenFur! You must be relatively new to the celiac journey. I wish it were as simple as just having to cut out gluten and all our gut issues magically disappear. It is very common for those with celiac disease to develop intolerance/sensitivity to other foods. Often it is because the protein structure of some other foods resembles that of gluten. Sometimes it is because damage the damage done to the gut lining by celiac disease wipes out cells that produce enzymes needed to break down those foods. Sometimes it is because the "leaky gut syndrome" associated with celiac disease causes the immune system to incorrectly identify other food proteins as threats or invaders. The two most common non-gluten foods that cause trouble for a lot of celiacs are dairy and oats. But soy, eggs and corn are also on that list. Sometimes these non-gluten food intolerances disappear with time and the healing of the villous lining of the small bowel.
    • JenFur
      I love popcorn but it doesn't love me.  Right now my gut hurts and I am bloated and passing gas.  Am I just super sensitive. I thought popcorn was gluten free 🤔 
    • trents
      Welcome to the forum, @marinke! "Type 1a diabetes (DM1) is associated with an increased risk of celiac disease (celiac disease) (1)." from: https://diabetesjournals.org/care/article/35/10/2083/38503/IgA-Anti-transglutaminase-Autoantibodies-at-Type-1 "The prevalence of celiac disease (celiac disease) in children with type 1 diabetes (T1D) is 5.1%, and it is often asymptomatic (1)." from: https://diabetesjournals.org/care/article/48/2/e13/157637/Diagnostic-Outcomes-of-Elevated-Transglutaminase So, this is 5x the rate found in the general population.
    • Mari
      Hi James47, You are less than 2 years into your recovery from Celiacs.  Tell us more about the problems you are having. Do you just want to get rid of belly fat or are you still having symptoms like gas and bloating.    For symptoms you may need to change your diet and take various supplements that you cannot adsorb from the foods you eat because of the damage caused by the autoimmune reaction in your small intestine. 
    • marinke
      My daughter (4 years old) has type 1 diabetes since she was 1. Therefore, every year a screening is done. We live in the Netherlands. Every year the screening was fine. This year here ttg is positive, 14, >7 is positive. IGA was in range. Could the diabetes cause this positive result? Or the fact that she was sick the weeks before the brood test?
×
×
  • Create New...