Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Milk ?


KayJay

Recommended Posts

KayJay Enthusiast

I know this isn't dealing with gluten-free but I know a lot of you have kiddos that can't tolerate milk so I wanted to see what you think about this.

Maddie was milk intolerant as an infant but seemed to do fine on lactose free milk now she is a year.

So for the last month that is what she has been drinking. Well about two weeks ago she started getting a runny nose and has had very runny leaky dirty diapers. (She only has those once maybe twice a day) At first I thought it was all caused from her immunizations but it just doesn't seem to be letting up at all. She has a slight fever too and has been extremely fussy the last few days.

How can I tell if it is caused from the milk or teething or immunizations? How long to we "wait" it out? Do these symptoms seem like they could be some sort of allergy?

Thanks for your help?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shayesmom Rookie
I know this isn't dealing with gluten-free but I know a lot of you have kiddos that can't tolerate milk so I wanted to see what you think about this.

Maddie was milk intolerant as an infant but seemed to do fine on lactose free milk now she is a year.

So for the last month that is what she has been drinking. Well about two weeks ago she started getting a runny nose and has had very runny leaky dirty diapers. (She only has those once maybe twice a day) At first I thought it was all caused from her immunizations but it just doesn't seem to be letting up at all. She has a slight fever too and has been extremely fussy the last few days.

How can I tell if it is caused from the milk or teething or immunizations? How long to we "wait" it out? Do these symptoms seem like they could be some sort of allergy?

Thanks for your help?

If you really want a true idea of whether this is caused by milk, the best thing to do is to take all dairy out of the picture for 3-5 days. Then re-introduce for one day and wait to see if the symptoms come back (give 2-3 days for reactions to occur). This includes all milk-derived ingredients so it probably will be a bit of a challenge, but usually the difference is pretty noticable if dairy is an issue.

Keep in mind that the symptoms you observed in your dd may not be the same as they are now. With my dd, any amount of dairy will cause night waking and hyperactivity....followed by one episode of loose stool which is usually yellowish in color. Stools are a great indicator of what's going on at times. Keep an eye out for any kind of changes.

HTH

VydorScope Proficient

Yea, I agree. The only way to know is to go dairy free for a bit.

She could have a cold/virus/etc, or could be somthing else. Two weeks is a bit long for a cold/virus but not all that unusal.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Savannah Wert replied to Savannah Wert's topic in Coping with Celiac Disease
      2

      Hey all!

    2. - trents replied to Savannah Wert's topic in Coping with Celiac Disease
      2

      Hey all!

    3. - Savannah Wert posted a topic in Coping with Celiac Disease
      2

      Hey all!

    4. - glucel replied to Bindi's topic in Super Sensitive People
      36

      Refractory or super sensitive?

    5. - trents replied to Bindi's topic in Super Sensitive People
      36

      Refractory or super sensitive?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,942
    • Most Online (within 30 mins)
      7,748

    sheridreghornn
    Newest Member
    sheridreghornn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Savannah Wert
      Thank you! I’m currently the breadwinner as my husband is pursuing a finance degree so the nights that I am at work they can eat whatever my husband makes but when I am home we have gluten free meals and no complaints so far! I definitely don’t have a choice but to switch but I think slowly transitioning my family is good!😀
    • trents
      Welcome aboard, @Savannah Wert! There usually is a learning curve involved in arriving at a consistently gluten free diet since gluten is found in so many food products where you would never expect it to be. This article may be helpful:  It is good that you have identified some other foods that you cannot tolerate at this point as this is so common in the celiac population and it often goes unaddressed for years. You may find that the lactose intolerance disappears as your gut heals. No guarantee, though. Keep an eye out for the development of celiac symptoms in your children as the likelihood of first degree relatives developing active celiac disease is somewhere between 10% and almost 50%. Yes, the studies on this are all over the map. Is your home gluten free or will you be attempting to avoid CC (Cross Contamination) while fixing gluten-containing foods for your family members? It is always best for everyone in the home to commit to gluten free eating in the home environment when one member has celiac disease. 
    • Savannah Wert
      Hey everyone! I just joined and figured I’d introduce myself, my name is Savannah, I’ve been with my husband for over 8 years and we have 3 kids, a 7 year old, 5 year old, and 3 year old. I was diagnosed with celiac disease beginning of October along with microscopic colitis, lactose intolerance, and sucrose intolerance. I got sick the day before my 5th wedding anniversary and thought it was just the flu, which lasted over 3 months. I finally had a colonoscopy and endoscopy and was diagnosed. This has been such a hard transition and any tips are greatly appreciated!
    • glucel
      I don't react the same way to all of them but do react badly to many of them where others may not. I also have a touch of hypochondria so when the labs come back too high or makes me anxious. I am dismayed but not really surprised that I may be in the small group of people to suffer a particular side effect. I was originally on warfirin. I think that was the one where I had trouble with vitamin k numbers and or was anemic with low hemoglobin, red blood cells etc.  My blood pressure drops to very low numbers after taking something as simple as turmeric for a few weeks. My diastolic had touched 50 one day before I finally figured out that the herb was the problem. No intention to go for 40 so never looked back. I wanted to try benfothiamine but one of the listed side effects is bradycardia and other stuff that I am not going to challenge esp since I have had and still have to a lesser degree heart rhythm problems. 
    • trents
      What do you mean when you say, "blood thinners are all the same to me"? Do you mean you react negatively in the same way to all of them? Otherwise, they are not all the same. They work in different ways. Aspirin causes the platelets to be less sticky. Warfarin and related meds work by reducing the production of platelets. You might talk to your doctor about alternatives to aspirin. 
×
×
  • Create New...