Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Food For Conferences?


Jestgar

Recommended Posts

Jestgar Rising Star

Hi everyone,

I just spent most of the day at a conference for which breakfast (breads and grapes), snacks (pretzels) and lunch (pizza and two salads with croutons pre-mixed in) was served.

As I sat there eating my plates full of grapes (which make you have to pee a lot, btw) I started wondering what would be good gluten-free food to have at conferences.

The group I work with is very understanding, and the women who organize these things I'm sure would be willing to bring different stuff, if I knew what to tell them.

Does anyone have any suggestions? The snack stuff they usually get from Costco and the lunch part is catered.

Thanks

J


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



4getgluten Rookie

I had to go to an off-site work retreat last year for 3 days. Luckily I'm good friends with one of the people on the planning committee, so she did her best to make sure I had gluten-free food to eat. Of course, I did run the risk of cross-contamination, but it worked out fine. I didn't get sick.

Breakfast:

lots of fruit

orange juice

milk

hard boiled eggs

Yoplait yogurt (Yoplait will list all ingredients in plain English, they will clearly list wheat, rye, barley and oats on the package.)

Snacks:

Individual bags of peanut or regular M&M's (ok not very healthy, but yummy)

Veggie platter

Individual bags of Lays classic potato chips

nuts (not sure, but I think Planters are gluten-free)

Lunch:

Deli tray - pick up some cheese, lettuce, tomato & onion and make a no-bread sandwich

Salad w/ only veggies, no croutons

more M&M's and Lays potato chips

Bring-with-you's:

I brought gluten-free bars (Larabars) and bottles of Ensure with me. This helped fill in the gaps, when I couldn't figure out what to eat.

gfp Enthusiast

given the last two avatars I'm tempted to suggest a light bite of live dormice for breakfast... soft on the outside and crunchy on the inside and a more substantial lunch of assorted small birds. Dinner is often problematic so many cat's nowadays have busy schedules and eat prepacked food but i prefer the exersize and going out and catching assorted rodents (mmmm) washed down with a nice lactose free milk and a nibble on some grass to get rid of the furballs.

Oops.. sorry

Breakfast .. I like to take fruits, bananas seem to keep you full longer and you can buy a mixed bunch were some or less ripe. You can take some gluten-free muesli and add some fresh fruits too or even "packaged ones" and use natural yogourt. Sweeteners if you like try and find the individual honey things...like you get individual jello in. Makes for much easier...

Snacks... I guess any gluten-free bars or someone listed a make your own quinoa energy bar I wanna try and sounded delicious... if you can use the minibar fridge then even rice cakes and smoked salmon etc.

Lunch/Dinners ... yeah a cold cuts type plate is usually best, it looks like your eating real food that way...

I usually pack stuff like cans of tuna and sweetcorn for emergencies.. gluten-free crackers so you can take advantage of cheeses etc.

Jestgar Rising Star

Thanks guys. I don't know why I was having such a mental block on this.

Bringing stuff is easy enough, and I did eat before I went, but I also like to educate people and since about half the group is MDs that may as well realize that a gluten free diet isn't a hardship, I'd rather they try to accomodate me. (Although they're all lung doctors...still, education is a good thing).

gfp,

We prefer the frozen, chocolate dipped mice. As long as the tail is straight you can eat them just like a popsicle. Of course we'd have to get the extra expensive ones that haven't been eating any wheat.

Speaking of stuffed stomachs, I now have another excuse for not eating Haggis next time I go to Scotland.

gfp Enthusiast

How about gluten-free alveoli and tomato sauce?

4getgluten Rookie
given the last two avatars I'm tempted to suggest a light bite of live dormice for breakfast... soft on the outside and crunchy on the inside and a more substantial lunch of assorted small birds. Dinner is often problematic so many cat's nowadays have busy schedules and eat prepacked food but i prefer the exersize and going out and catching assorted rodents (mmmm) washed down with a nice lactose free milk and a nibble on some grass to get rid of the furballs.

:lol:

Oh yes, a cat's life is hard. Unfortunately I'm not allowed outside to chase birds, and my owners don't allow mice in the house. But I get plenty to eat; my pre-packaged food is tasty and gluten-free! Get this.. I have to get my exercise by chasing fake mice... so insulting.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,582
    • Most Online (within 30 mins)
      7,748

    LDJ
    Newest Member
    LDJ
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Tazzy11
      Thanks so much for replying!  No I haven't been limiting gluten prior to this test, I didn't know the Dr even tested for it until I got my results. These were the only celiac related pathology that was tested for. I am seeing my Dr on Monday so hopefully she can shed some more light!
    • Bernade
      New here as well lots of things learning I’ve discovered lots of foods have sneaky gluten so be mindful how is it going?? I have issues when I do cocktails 🍸 I don’t know if it is gluten free or not but get horrible side effects and so many others ooh well we are all learning how to cope with this….
    • Sergiu2020
      Thanks a lot! I will search that too. I also talked to another doctor and she assured me there is no gluten in this type of antibiotics. Anyway i started the administration of Augmentin on my girl this evening. I hope there will be no problems.
    • ElisaAllergiesgluten
      Good afternoon, I don’t know if anyone here has ever tried Braswell’s products like their marmalades or jellies? Are they gluten-free? On the ingredients says “cane sugar, cherries (cherries, cane sugar), strawberries, corn syrup, pectin and citric acid. That ingredient list is from their berry preserve bottle. Most of them say the same for ingredients, but I’m not sure if it is okay to consume.  
    • Peggy M
      I have seen this problem many times. I always get in touch with the company. Most times they tell me if I'm just gluten free it is ok, but do not eat it if you are celiac. Calling the company is the best way when you are not sure. Yesterday I had a different example of products being marked gluten-free.  I love chocolate and have a piece each day. The chocolate bar I like is Chocolove. When I bought one this week it was not marked gluten-free. I called the company to find out why and if it was still gluten-free.  Turns out the manufacturer decided there was too much on the wrapper and took off the gluten-free label. It is made in a dedicated gluten-free facility. 
×
×
  • Create New...