Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Glutened At The Dentist?

oceangirl

By oceangirl
in Coping with Celiac Disease

Recommended Posts

oceangirl Collaborator
oceangirl
Posted

Hi All.

I think I may have been glutened while having my teeth cleaned. I had a reaction afterwards for a few days and wonder if it was the tooth polishing paste. (I haven't yet called to ask for ingredients.) But I'm thinking I'll bring my own toothpaste next time I have my teeth cleaned. Any insight, anyone? Thanks.

lisa

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lovegrov Collaborator
lovegrov
Posted

Plain pumice should always be all right but you always need to check flavored stuff ahead.

richard

ravenwoodglass Mentor
ravenwoodglass
Posted
Hi All.

I think I may have been glutened while having my teeth cleaned. I had a reaction afterwards for a few days and wonder if it was the tooth polishing paste. (I haven't yet called to ask for ingredients.) But I'm thinking I'll bring my own toothpaste next time I have my teeth cleaned. Any insight, anyone? Thanks.

lisa

You need to let the dentist know about the celiac so they can check everything they use on you. Risks lurk in more than just the cleaning process and if you get a good dose of it when your gums are irritated it can have real bad effects. Let them know and make sure they check what they use.

oceangirl Collaborator
oceangirl
Posted
  • Author
You need to let the dentist know about the celiac so they can check everything they use on you. Risks lurk in more than just the cleaning process and if you get a good dose of it when your gums are irritated it can have real bad effects. Let them know and make sure they check what they use.

Thank you both very much! I did let the hygienist (yikes, spelling?) know but she was new and young. I guess I'll need to speak with my dentist. I didn't think about it all until I was there in the chair!

lisa

Guest nini
Guest nini
Posted

I'm taking my daughter to the dentist today and while I don't know specifically what brands they use, I know they can use baking soda and water if it's not gluten-free. I called a little while ago to remind them to verify ingredients (I had asked them to do so when I made the appointment)... I'll be going in armed with the info that

Sultan brand Dental products may contain gluten but their prophy polish and prep & polish is supposed to be gluten-free

Nupro brand polishes are all gluten-free

Denticare products are all gluten-free

PCXX flavored flourides are all gluten-free

Perfect Choice flavored flourides are all gluten-free EXCEPT Marshamallow and Peppermint

Perfect Solutions flavored flouride flavors that are gluten-free are Mint, Bubble Yum, and Blast O Berry

so far that's all I know... I don't know which brands this new dentist uses

hez Enthusiast
hez
Posted

I spoke with my dentist and then called the company because they were unsure. Turns out the company is nupro. They were very nice and are gluten-free! This is a common polish so I would call the dentist to see which one they use.

Hez

oceangirl Collaborator
oceangirl
Posted
  • Author
I spoke with my dentist and then called the company because they were unsure. Turns out the company is nupro. They were very nice and are gluten-free! This is a common polish so I would call the dentist to see which one they use.

Hez

Thank you all! I will call and check on these brands. Nini- thank you for extensive list!

Smile on-

lisa

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Gamecreature Rookie
Gamecreature
Posted

After letting the dentist know, he got out the pumice, which is what they use prior to sealants, because it's free of flavor and fragrance, etc. He apologized for the taste, but it really didn't bother me at all. I think I prefer it to the overly flavored stuff they've been using on me up til now.

elye Community Regular
elye
Posted

Ask about their gloves--often these are packed with flour sprinkled between them to keep them from sticking (this from my good friend, who is a long-time hygienist).

oceangirl Collaborator
oceangirl
Posted
  • Author
Ask about their gloves--often these are packed with flour sprinkled between them to keep them from sticking (this from my good friend, who is a long-time hygienist).

Thanks, Emily! I didn't even think of the gloves.

lisa

Guest nini
Guest nini
Posted

ok, my daughter's dentist appt. went great. They used Nupro paste (gluten-free) and Pascal Flouride (also gluten-free) the gloves were powder free and they also had laytex free/powder free gloves for the really allergic

interestingly enough on my daughter's x-rays she has two spots on her two back molars that look like a "defect" but there is no sign of decay or cavities... the Dentist suggested maybe since she's Celiac, that before going gluten-free when her teeth were forming, (especially since this is on both sides) that it caused a defect in her teeth. They are going to keep an eye on it...

MistressIsis Apprentice
MistressIsis
Posted

I never even thought about this! I have a cleaning in Dec. Definitely going to call ahead. My guy didn't believe me about the enamal part until I brought him a published paper...apparently going from a mouthful of cavaties each visit down to none didn't convince him.

Nooner Newbie
Nooner
Posted
I never even thought about this!

Ditto! Thanks for bringing all this up!

As for the gloves, anybody have any idea what brand? Does it say on the box they are dusted with flour?

~Li

elye Community Regular
elye
Posted

Dunno about this. I'll ask my hygienist friend, but I have my doubts that it is listed anywhere on the packaging. Just shows you how little informed the medical world still is on this sensitivity! Sure, they've made non-latex gloves for the latex-sensitive, yet they throw wheat flour overtop of them...yeesh...

  • 2 weeks later...
maria battista Newbie
maria battista
Posted
Dunno about this. I'll ask my hygienist friend, but I have my doubts that it is listed anywhere on the packaging. Just shows you how little informed the medical world still is on this sensitivity! Sure, they've made non-latex gloves for the latex-sensitive, yet they throw wheat flour overtop of them...yeesh...

I've been very sick for 3 days (cramps/diarreah) after painting (gluten-free sherwin williams paint) using latex gloves- the top of the box (Liberty mechanic's latex gloves) says 'talc-free' but when you flip the box at the VERY bottom it reads 'powdered with absorbable dusting powder' <_<:angry::blink: I couldn't get a phone number for the company but called my pharmacist and she said that it is probably made with some lactose & starch containing powder...I currently follow a gluten-free lactose-free diet- the reaction was so severe I stayed in bed for the whole day on Monday- feeling better today! Now i'm looking for NO-POWDER GLOVES :rolleyes:

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,213
    • Most Online (within 30 mins)
      7,748
    TeriH
    Newest Member
    TeriH
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • cristiana
      Increased intraepithelial lymphocytes after 10 yrs gluten-free

      By cristiana · Posted

      Watch this space!  😊
    • trents
      Increased intraepithelial lymphocytes after 10 yrs gluten-free

      By trents · Posted

      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
    • cristiana
      Increased intraepithelial lymphocytes after 10 yrs gluten-free

      By cristiana · Posted

      I've been reflecting on this further. The lowest TTG I've ever managed was 4.5 (normal lab reading under 10).  Since then it has gone up to 10.   I am not happy with that.  I can only explain this by the fact that I am eating out more these days and that's where I'm being 'glutened', but such small amounts that I only occasionally react. I know some of it is also to do with eating products labelled 'may contain gluten' by mistake - which in the UK means it probably does! It stands to reason that as I am a coeliac any trace of gluten will cause a response in the gut.  My villi are healed and look healthy, but those lymphocytes are present because of the occasional trace amounts of gluten sneaking into my diet.   I am going to try not to eat out now until my next blood test in the autumn and read labels properly to avoid the may contain gluten products, and will then report back to see if it has helped!
    • lizzie42
      Low iron and vitamin d

      By lizzie42 · Posted

      Hi, I posted before about my son's legs shaking after gluten. I did end up starting him on vit b and happily he actually started sleeping better and longer.  Back to my 4 year old. She had gone back to meltdowns, early wakes, and exhaustion. We tested everything again and her ferritin was lowish again (16) and vit d was low. After a couple weeks on supplements she is cheerful, sleeping better and looks better. The red rimmed eyes and dark circles are much better.   AND her Ttg was a 3!!!!!! So, we are crushing the gluten-free diet which is great. But WHY are her iron and vit d low if she's not getting any gluten????  She's on 30mg of iron per day and also a multivitamin and vit d supplement (per her dr). That helped her feel better quickly. But will she need supplements her whole life?? Or is there some other reason she's not absorbing iron? We eat very healthy with minimal processed food. Beef maybe 1x per week but plenty of other protein including eggs daily.  She also says her tummy hurts every single morning. That was before the iron (do not likely a side effect). Is that common with celiac? 
    • Scott Adams
      Increased intraepithelial lymphocytes after 10 yrs gluten-free

      By Scott Adams · Posted

      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.