Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

A Couple Of Random Questions...


AshleyE

Recommended Posts

AshleyE Apprentice

I have a couple of totally unrelated questions. I know that I can get glutened by kissing my husband after he's eaten something with gluten in it, so my question is this: what can he do to clean it off? Does just brushing his teeth get rid of the gluten? If not, what does he have to do?

Also, I know that I can get glutened by even just one crumb. What I'm wondering is how many people on here are actually symptomatic after ingesting one crumb? I know there are degrees of glutening, like I can tell when it's slipped in somewhere just because my mood changes, but then if I accidentally eat more of it I am on the toilet all day long with other symptoms lasting about a week. Is there anybody who gets outwardly physically ill after eating a crumb?

Sorry for the randomness, but these are the things that go through my newbie brain. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



happygirl Collaborator

Ashley,

My husband brushes his teeth extremely well after he eats gluten, and usually rinses a little bit, too.

I am one of the super sensitive people who get sick off "one crumb." I have not eaten anything that has gluten in its ingredients in over 2 years (I get so sick, that I don't risk it. I go hungry insted of eat, if I haven't planned ahead, its that bad). However, I have gotten sick from cross contamination (even from small amounts). I shudder to think if I actually ate gluten in terms of a full bite of bread or such.

I'm sure you'll get more answers, hope this is a good start for you!

kbtoyssni Contributor

I've read that some people make their significant other use mouthwash before kissing. I have no idea myself since I haven't done much kissing since going gluten-free :)

I assume I'd get symptoms from one crumb of gluten (not about to do a self-test to find out, though!) I have gotten glutened at restaurants when I KNOW that the ingredients themselves were gluten-free, so there had to be some cross-contamination. After carefully instructing the waitstaff, I can only assume that the glutening came from a very small amount of gluten.

celiacgirls Apprentice

I got sick from eating rice that the server patted down with his gloved hand (which probably had held a flour tortilla before). I scooped off the top part, hoping to get rid of all the gluten, but I was still sick the next day.

Another time, I got sick after discovering part of a crouton in my salad. I'm sure I didn't eat any of it but there was enough gluten in the salad to make me sick.

I was never sick before I gave up gluten. I only discovered I was intolerant after my daughter was dx'ed.

I would never test myself by eating any gluten intentionally. It just isn't worth it.

tarnalberry Community Regular

I don't know if I get sick off "one crumb" but going by symptoms is useless, since you can have damage without symtoms anyway. :(

As for the kissing - I use primarily waiting (something that studies on peanut proteins for the allergic seem to support) and brushing. My husband mostly eats gluten-free, but not all the time.

aikiducky Apprentice

My hubby wipes his mouth, and rinses with a bit of water, and for a bit more "thorough" kissing :D , we wait and don't do it right after eating.

I get symptoms from less tha a crumb. A crumb is actually quite a lot of gluten...

Pauliina

Guest Norah022

i don't really worry about kissing my boyfriend after he has eaten gluten.

I am not as sensitive as most so one crumb doesn't really bother me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ashley Enthusiast

At the most, my mouth burned a little bit. That was about...maybe three hours so after my boyfriend had ate pizza. There wasn't a toothbrush 'round for him at the time, since it was at my 16th B-Day party and kinda didn't see that one comin' at me. I was actually surpised that I didn't breakout.

My reactions are really weird. Some make me hurl it back up, others just make my capilliars burst faintly and sometimes they're so shot that it takes a week and a half before my face isn't covered in red dots. I'm not sure what the deal is.

-Ash

ÆON Newbie

I've gotten sick off of crumbs, but worse, got sick once off of just a smell. Actually I was taking a very deep smell of a plate of chicken nuggets - I probably breathed some crumbs in - very stupid move on my part.

As tarnalberry mentioned a crumb can cause damage that you may not feel, though.

My husband brushes his teeth after he eats gluten and it seems to work.

KaitiUSA Enthusiast

Not all crumbs may cause symptoms but it causes damage. I was glutened by kissing before.

heathen Apprentice

watch out for the new year's kiss!!! miller-lite kisses make me symptomatic within minutes. sure does take the fun out of a saturday night.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,522
    • Most Online (within 30 mins)
      7,748

    EmilyAnthony
    Newest Member
    EmilyAnthony
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.