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Glutened....with Flour.


chgomom

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chgomom Enthusiast

I was almost glutened and hopefully nothing will happen since it touched my lips...but I did'nt actually eat it.

I noticed the bread was unusually light.....

And the dear friend said.....you said its gluten, wheat, rye, barely and oats...,,,,I only put white flour in there...

:huh:

Lord.....


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angel-jd1 Community Regular
I was almost glutened and hopefully nothing will happen since it touched my lips...but I did'nt actually eat it.

I noticed the bread was unusually light.....

And the dear friend said.....you said its gluten, wheat, rye, barely and oats...,,,,I only put white flour in there...

:huh:

Lord.....

Close call........hopefully you don't have an CC effects.

-Jessica :rolleyes:

schuyler Apprentice

The classic white flour thing

I hope you don't get sick.

tracey* Rookie

Big reason why I say "I can't eat any flour" instead of "I can't eat gluten" to someone who doesn't know what gluten is yet.

Hope it doesn't get too bad for you .. xx

frenchiemama Collaborator

It never ceases to amaze me that so many grown people don't know that white flour is made from wheat. What exactly do they think it's made from? Something called "white"?

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