Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wendy's New "atkin's Friendly" Food


Niteyx13

Recommended Posts

Niteyx13 Explorer

Hi all...I have seen an ad for some new stuff Wendy's is making for Atkin's diet. They actually look pretty good. But, I went on their web site and could find nothing about the new stuff. Does anyone happen to know if they are safe? I am probably asking this pre-maturely since it is so new that it is not on their site, but I thought I would see if anyone here had heard anything yet. Thanks!

Deanna


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Alexolua Explorer

Considering that other fast food places that have come out with Atkin things, that weren't gluten free, I'd highly doubt Wendy's would be. And I'd think the chance of contamination would be pretty good too, since they don't need to keep the products gluten free, if they happen to be.

Would really be nice though.

randbrod14 Newbie

I don't know about the Adkin's foods. But Wendy's does list gluten free items on their website. I usually have the taco salad with out sour cream or salsa.

Niteyx13 Explorer

There was nothing about their new food period, not just whether it was gluten-free or not. Which I think it kinda weird, it is not very hard to add to a web site...at least I don't think it is.

Alexolua Explorer

Are they currently selling it? If not, maybe they'll get it up when they are selling it.

Though, I figure the people handling the atkin's friendly foods, will also be handling the other foods, like buns, so cross contanimation would be a good chance.

Best to call them up to find out, and if they happen to be gluten-free, find out at the location you want to get the food at, what they do when preparing it. Better safe than sorry!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,582
    • Most Online (within 30 mins)
      7,748

    LDJ
    Newest Member
    LDJ
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Tazzy11
      Thanks so much for replying!  No I haven't been limiting gluten prior to this test, I didn't know the Dr even tested for it until I got my results. These were the only celiac related pathology that was tested for. I am seeing my Dr on Monday so hopefully she can shed some more light!
    • Bernade
      New here as well lots of things learning I’ve discovered lots of foods have sneaky gluten so be mindful how is it going?? I have issues when I do cocktails 🍸 I don’t know if it is gluten free or not but get horrible side effects and so many others ooh well we are all learning how to cope with this….
    • Sergiu2020
      Thanks a lot! I will search that too. I also talked to another doctor and she assured me there is no gluten in this type of antibiotics. Anyway i started the administration of Augmentin on my girl this evening. I hope there will be no problems.
    • ElisaAllergiesgluten
      Good afternoon, I don’t know if anyone here has ever tried Braswell’s products like their marmalades or jellies? Are they gluten-free? On the ingredients says “cane sugar, cherries (cherries, cane sugar), strawberries, corn syrup, pectin and citric acid. That ingredient list is from their berry preserve bottle. Most of them say the same for ingredients, but I’m not sure if it is okay to consume.  
    • Peggy M
      I have seen this problem many times. I always get in touch with the company. Most times they tell me if I'm just gluten free it is ok, but do not eat it if you are celiac. Calling the company is the best way when you are not sure. Yesterday I had a different example of products being marked gluten-free.  I love chocolate and have a piece each day. The chocolate bar I like is Chocolove. When I bought one this week it was not marked gluten-free. I called the company to find out why and if it was still gluten-free.  Turns out the manufacturer decided there was too much on the wrapper and took off the gluten-free label. It is made in a dedicated gluten-free facility. 
×
×
  • Create New...