Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New To This Board


thebirdlady

Recommended Posts

thebirdlady Newbie
:unsure: Hi, I was just diagnosed with celiac disease and now my doctor wants me to start a Gluten Free Diet. I am totally lost! I have checked The lists and don't understand what to buy to eat. I am not sure what to do next. Please Help! Ronna

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest jhmom

Hi Ronna and WELCOME! :D

The gluten-free diet may seem overwhelming at first but it does get easier, I promise! Here are some helpful links that you may want to check out and please feel free to ask questions either on the board or through email.

Safe & Forbidden Food & Ingredient Lists for Gluten-Free Diets

Mainstream products that are gluten-free

Open Original Shared Link *you will need Adobe to view this link*

Open Original Shared Link - this place has awesome bread, bagels, etc.

Open Original Shared Link - they have an awesome brownie mix.

thebirdlady Newbie
:lol: Dear Stacie: Thanks for all your help. I have been going boinkers since I found out about this. I just got this computer and boy does it come in handy. Thanks for all the info. I will check it out. Ronna
Guest Lindam

Hi Ronna and Welcome!

I was diagnosed in March and felt exactly the way you are feeling. Let me tell you, it does get easier. I look at this web site, daily, and get so much support from everyone out there. This forum is like having "friends" all over the world who you can talk to, who know what you are going through. I wish you good luck on this new way of life.

crc0622 Apprentice

And I will add two more Celiac related forums that have been invaluable to me in the month or so since I was diagnosed:

Open Original Shared Link

Open Original Shared Link

I want to strongly suggest that you not start by buying a bunch if gluten-free substitute breads, cookies, etc. (junk food, basically) and stick with eating whole foods as much as you can: meat you prepare yourself (most pure spices are okay but watch out for spice blends), veggies, fruit. Simple at first, then you can start adding in other stuff. (The substitutes are all quite expensive, also, so that alone should discourage you to some degree!)

Read as much as you can. Not all of it will be applicable to you, but use your judgement to cull what you can use. The sites above both have great food lists and other info that, in my opinion, is much better than this site.

Post when you have questions. The forums are great!

Celeste

Jacksonville, FL

DawnI Rookie

Hi Ronna

You have come to The Right place. Everyone is so helpful here and so knowledgeable. Glad you got the Computer. It makes finding out about Celiac so much easier - I dont know What people did before the PC.....

being gluten-free does get easier - there are lots of "regular" products That are gluten free. Stick to the basics, meat, chicken, fish, rice, potatoes And veggies and Fruits and develop your list of other things that you can eat.....

Good Luck

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,203
    • Most Online (within 30 mins)
      7,748

    lzimmerm
    Newest Member
    lzimmerm
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @Sharke, The updated guidelines for a gluten challenge are to eat ten grams of gluten per day for two weeks minimum.  Lesser amounts of gluten (3 grams) don't provoke an immune response strong enough that the antibodies leave the gastrointestinal tract and get into the blood where they can be measured in tTg blood tests.   Have no doubt that the antibodies made in the small intestine are doing damage there, even if you don't suffer severe symptoms, yet. Did you react to barley prior to going gluten free? Have you been checked for chronic autoimmune gastritis which is another autoimmune disease that sometimes occurs with Celiac Disease? Have you been checked for nutritional deficiencies?  Thiamine deficiency (Gastrointestinal Beriberi) can cause constipation and/or diarrhea, abdominal pain, and weight loss.   Thiamine Deficiency Disorders https://pmc.ncbi.nlm.nih.gov/articles/PMC8451766/  
    • knitty kitty
      @sillyyak52, Count another one in the same boat!  My family has always been in denial.  They said my tummy aches were a ploy to miss school.  My parents passed from health problems associated with uncontrolled Celiac Disease (Abdominal Aortic Aneurysm and Glioblastoma brain tumor).  My sister still has her head buried in the sand.   I agree with @Rogol72, try the consequences of untreated celiac disease shock treatment.  Sometimes people are just scared of having to change their comfortable lifestyle.
    • Lotte18
      I have never been tested for tTg 6 antibodies but I will certainly do that next time I'm at the doc's.  Maybe there's a home test kit for that?  I drink lactose free milk and seem to be ok so I'm probably not a casein case but...who knows?!
    • knitty kitty
      I take Life Extension brand Mega Benfotiamine, (250 mg with each of two meals) and Maxlife Natural TTFD-B1 Max Thiamine (100 mg).   I try to take my Benfotiamine and TTFD before four pm, otherwise I have so much energy, it can be hard to fall asleep.    
    • knitty kitty
      Some people react to the Casein in dairy the same as to gluten, like me.  I avoid dairy avidly because I get ataxia so bad. Some Celiac people produce tTg 6 antibodies in response to gluten or casein.  tTg 2 antibodies are what blood tests for Celiac measure.  tTg 6 antibodies are also found in Alzheimer's and Parkinson's diseases, contributing to ataxia.  Have you been checked for tTg 6 antibodies?   P. S.  Can you share your B vitamin test results?
×
×
  • Create New...