Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Last Minute Day-trip

Nantzie

By Nantzie
in Coping with Celiac Disease

Recommended Posts

Nantzie Collaborator
Nantzie
Posted

My MIL called me tonight and asked me if my husband had told me we were supposed to go to a harvest fair thing an hour away tomorrow morning. :blink: Uhh.... Nope. That was the first I had heard of it.

A few months ago I would have just said we couldn't go with such short notice. I've got two gluten-free kids, plus myself to cook for. Basically we're looking at 12 hours notice.

But now, no problem. Irritation, yes. Eye-rolling that my husband didn't tell me, sure. But problem? Nope.

Delimex taquitos for the kids, fruit cups and carrots on the side. I put a bread mix in the bread machine so I can make myself some sandwiches, and cooked some bacon. (Mmmm... BLT's...) Chips and gluten-free cookies for snacks. Lemonade for their drinks. All set.

Life is good.

B)

Nancy

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Kaycee Collaborator
Kaycee
Posted

Yes Nancy life is good.

I still try to take something with me that I can eat if I go away for a day or so, whether it is crackers or fruit, it doesn't matter. But I at least will give the food on offer a go or a look over, and if that does not suit, I can still have my crackers! And if the offerings are okay, I can leave my crackers, knowing they will be fine for another day.

Now having kids in tow, who are coeliac would be a totally different thing, and harder to manage, and it is good to see that you have that sorted out.

It has taken me time to get here, but I think after a few months I am getting quite good at feeding myself.

Catherine

daffadilly Apprentice
daffadilly
Posted

Good for you sounds like you are in the swing of things. That sounds like a great lunch, and snacks.

I have been meaning to post about these great tupperware type containers that I have, they are water tight, so they can float in a cooler of water (or sink) & they will not get water in them, the name is Biokips. they are in several sizes, an oblong shape and the lid has overhangs on the 4 sides that snap down. I really like them for packing food to go, especially for a cooler. I am not sure where I bought them, probably walmart, Target, or the Container Store.

It is just me, & I have no problems or inconveniences being gluten-free, but I know it is harder with kids!!!!

kbtoyssni Contributor
kbtoyssni
Posted

I'm glad you were able to make such a fantastic sounding lunch on short notice. Have fun at the harvest fair!

Guhlia Rising Star
Guhlia
Posted

Woo-hoo!!! What an encouraging story!

jerseyangel Proficient
jerseyangel
Posted

Love it, Nancy! Yep--life is good :D

Hope you all have a great time today!

Nantzie Collaborator
Nantzie
Posted
  • Author

Yep, it turned out great. We bought apples, fudge, rode ponies and had ice cream. It all worked out great and none of us got glutened.

:D

Nancy

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Lkg5
      - Lkg5 replied to Amyinwyoming's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Sprouts packaged roasted, salted nuts - says "made in a facility that processes wheat" - has anyone had a problem?

      I never buy any nuts from a facility that processes wheat. It’s not worth the risk. Surprisingly, Trader Joe’s nuts do not come a factory that processes wheat, and I do not react to them. I am sensitive to gluten.
    2. Scott Adams
      - Scott Adams replied to Whyz's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Test

      If all testing is now completed you may want to let your doctor know that you are starting a gluten-free diet. If you symptoms go away on the diet it is further confirmation that you may have celiac disease, and/or non-celiac gluten sensitivity. Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a...
    3. Scott Adams
      - Scott Adams replied to Kwinkle's topic in Coping with Celiac Disease
      1

      I’m so confused…

      As long as the B Comlex is gluten-free, it should be helpful to you, especially since you're recently diagnosed and your villi are in the recovery process. You may need to look at further supplements as well, and it's a good idea for your doctor to check levels for many nutrients to see what deficiencies you might have. The most common nutrient deficiencies...
    4. Scott Adams
      - Scott Adams replied to RobHicks's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Weak stomach digestion after undiagnosed celiacs

      How long ago were you diagnosed? There are many symptoms and issues for those who are newly diagnosed, and recovery can take a while. This study indicates that a majority of celiacs don't recover until 5 years after diagnosis and starting a gluten-free diet: Mucosal recovery and mortality in adults with celiac disease after treatment with...
    5. Kwinkle
      - Kwinkle posted a topic in Coping with Celiac Disease
      1

      I’m so confused…

      As I mentioned before I’m pretty new to this. I’m about a month into being completely gluten-free. But I’m still having issues with fatigue, loss of appetite, and gas pain. I’ve started taking the B complex, and was hopeful, but that would help me get past especially the fatigue and the loss of appetite. But now I just read a more recent post where somebod...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,264
    • Most Online (within 30 mins)
      7,748
    Vanessa W
    Newest Member
    Vanessa W
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Lkg5
      Sprouts packaged roasted, salted nuts - says "made in a facility that processes wheat" - has anyone had a problem?

      By Lkg5 · Posted

      I never buy any nuts from a facility that processes wheat.  It’s not worth the risk.  Surprisingly, Trader Joe’s nuts do not come a factory that processes wheat, and I do not react to them.  I am sensitive to gluten.
    • Scott Adams
      Test

      By Scott Adams · Posted

      If all testing is now completed you may want to let your doctor know that you are starting a gluten-free diet. If you symptoms go away on the diet it is further confirmation that you may have celiac disease, and/or non-celiac gluten sensitivity.  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.    
    • Scott Adams
      I’m so confused…

      By Scott Adams · Posted

      As long as the B Comlex is gluten-free, it should be helpful to you, especially since you're recently diagnosed and your villi are in the recovery process. You may need to look at further supplements as well, and it's a good idea for your doctor to check levels for many nutrients to see what deficiencies you might have. The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs.    
    • Scott Adams
      Weak stomach digestion after undiagnosed celiacs

      By Scott Adams · Posted

      How long ago were you diagnosed? There are many symptoms and issues for those who are newly diagnosed, and recovery can take a while. This study indicates that a majority of celiacs don't recover until 5 years after diagnosis and starting a gluten-free diet: Mucosal recovery and mortality in adults with celiac disease after treatment with a gluten-free diet However, it's also possible that what the study really shows is the difficulty in maintaining a 100% gluten-free diet. I suspect that if you looked closely at the diets of those who did not recover within 2 years might be that their diets were not 100% gluten-free. Perhaps they ate out more often, or didn't understand all of the hidden ingredients where gluten can hide. Either way, it shows how difficult recovery from celiac disease can be for most people. According to this study: This article explores other causes of flattened villi:    
    • Kwinkle
      I’m so confused…

      By Kwinkle · Posted

      As I mentioned before I’m pretty new to this. I’m about a month into being completely gluten-free. But I’m still having issues with fatigue, loss of appetite, and gas pain. I’ve started taking the B complex, and was hopeful, but that would help me get past especially the fatigue and the loss of appetite. But now I just read a more recent post where somebody is saying that the B complex is not necessarily good for us?  I was very comfortable with the B complex because our bodies shed excess B vitamins. But now I just looked it up and B vitamins can cause gas and bloating.  As I mentioned, that’s one of my biggest symptoms, and I also think it’s directly connected to my loss of appetite, which, of course is connected to my fatigue.  I’m so confused I don’t really know what to do now?
×
×
  • Create New...