Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sleep Patterns


Guest ~wAvE WeT sAnD~

Recommended Posts

Guest ~wAvE WeT sAnD~

Hey everyone!!!

I was wondering, has keeping a consistent sleep pattern made a significant impact on your health after you were diagnosed? Staying up late is practically a lifestyle for college students :lol: (I must sound like I'm making a justification for myself!).

I have heard that as people get older, they need less sleep. It probably varies from person to person, but are sleep patterns essential to overall sleeping health?

I'm a bit of a night owl (it's 12:18 and I'm wide awake--a quality of mine when I'm healthy).

Thanks a lot!!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Alexolua Explorer

Not an expert.. but I like increasing my post count! =D

I do know, if you don't get enough sleep.. it weakens your immune system. I don't know if it matters when you go to bed though. I think it's more important to just try to get to bed around the same time, and get enough of it! 8 hours seems to be the magic number I hear.. could be wrong there.

So.. getting enough sleep, is important to health. Though not entirely sure about sleep patterns.. or what you mean by that, lol sorry.

burdee Enthusiast

Hey Jill:

I've discovered a different fact about older people and sleep: As they get older their sleep quality is often disturbed by pain, stress and snoring mates. So although they need the same 8 hours as younger people, they don't get as much sleep. Then they try to use caffeine (which can cause headaches if you decrease your daily dose :o ) or sugary foods (which can cause weight gain when you eat for fatigue rather than hunger) or bright lights late in the evening (which really mess up your melatonin and sleep/wake cycles) to keep themselves alert when they are exhausted. So not only are older people more tired due to lack of sleep, but they have all those other pesky symptoms like headaches, overweight and more insomnia which doctors explain by "you're just getting older". Please remind me again why we depend so much on doctors' opinions. <_<

BURDEE

Nadtorious Rookie

Personally my sleep patterns changed significantly once I was gluten free for about a year. I went from sleeping 14 or more hours a day to needing 7-9, with a significantly more active lifestyle nowadays. Whenever your body reacts to gluten, I see it-and feel like it-as though your immune system is fighting it just like a cold or the flu. That's why I slept so darn much, and why one of my only symptoms of accidental gluten ingestion anymore is feeling sleepy!

Nadia

  • 1 month later...
jendenise Rookie

I'm 21 and I used to stay up until 3 or 4 in the morning and get up at 7 am for work. This was normal I never needed sleep I was always energetic. I was diagnosed 2 years ago, and up until about 8 months ago I barely ever slept. But now I sleep 7 to 10 hours a day and still feel exhausted a lot of the time. But I'm totally gluten free and except for a few gluttened mishaps I haven't had any gluten issues. Can't explain it...

Guest ~wAvE WeT sAnD~

JenDenise--

I'm 21 too, and tired 24 hours a day. Thanks for replying!! It's 2:16 am in Pennsylvania and I'm still typing a paper! Tomorrow I will feel like a truck hit me.

jendenise Rookie

WOW, I'm surprised you were able to make it to 2:00am, I was up until 10:00 last night and felt exhausted! Do you think it could be a deficiency type thing? I'm going to have my iron levels checked on Monday to see if I'm still anemic, I figure that could explain my never ending exhaustion, but if not then what? Glad to see I'm not alone, but then again I wish others didn't feel like I do.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CoolCat1 Rookie

I felt tired for years and then I got really exhausted but thought I was just stressed. I then lost weight and eventually tested low iron and was definitely anemic. I tried iron pills but they gave me diarrhea. 2 months ago I found out I had celiac disease and am on the gluten-free diet. i still can't sleep without a sleeping pill and I'm still bloating/constipated and then I have diarrhea in the morning. But, hey, it was way worse a few months ago. I am only working mornings and I'm trying to rest pm's but I still have insomnia. Melatonin doesn't do it for me..neither does valarian. Jendenise, good luck!

Guest ~wAvE WeT sAnD~

jendenise,

I'm not sure...I just had my iron checked, and it's 12.5 I have no idea what's going on, but I've found that if I regulate my sleep patterns more closely, it works. I admire you for being able to go to bed at 10 pm---I'm actually more awake at night and exhausted during the day! Any thoughts?

Sleep tight,

  • 6 months later...
ms-sillyak-screwed Enthusiast

:blink: I'm Sleepless in Florida :blink:

~ Hi all my celiac cyberspace friends!

Since I was a kid I was up late, I was born at 1:00 am if that matters. My body clock seems to be set much different than most people.

I alway had a problem getting out of bed in the morning. I remember as a kid, and teen years, my dad would pull the covers off me, grab me by the ankles and pull me out of bed on to the floor to wake me up early mornings. :o As a teen, 20's, 30's and into my 40's now I'm up all night. I generally wake up around 10:00 a.m to 11:00 a.m. It seemed I would wake up and get a second wind around 10 or 11:00 p.m. I would go out dancing all night :D and come home around 3:00 am. Or when I had a hubby I would go to bed when he did but would get up when he fell asleep and would go out to my home/studio. I'm an artist, and all and all creative soul that does my best work at night. Some times I'm up until 4.

I don't know if it was insomnia, because I would get 7 or 8 hours of sleep and I feel rested for the most part. I slept sound. I was just living on the USA east coast but my body clock was on west coast time. (giggle)

Even now with this illness I have tried to reset my body clock. It's so so so hard...

I have lived with celiac disease gluten-dairy free for 4-years and been okay until a major flare up and stress with my thyroid problem. Now sleep is a major issue. I have so many symptoms now and insomnia IS a problem.

I find that what does help me fall asleep. I take my little Italian dog GOOMBA for a walk for a mile or so in the evening around 11:00 pm. (The weather here is always beautiful.) I force myself to go to bed no later then 1 to 1:30 a.m. Then with dim lights or candles aromatherapy in the room or aromatherapy spray on the pillow bed sheets. I take a shower or bath with aromatherapy oils and read my Bible or a book if I'm not relaxed enough. I will relax with no outside stimulation. NO TV it makes me wired, a radio wakes me up and not even a alarm clock in the room. If I don't fall asleep after 15 minutes then I take something. Only since I've had this thyroid flare up on occasion have I had too, when I feel racy, my heart goes into palpitations or etc. I feel better in the morning and though out the day when I get deep sleep uninterrupted.

As I look back I wonder if when I break this routine (I started a few weeks ago) its the reason I feel really bad... Now as my thyroid is swinging between hyper to hypo I'm sleeping in the late afternoon early evening and feel like that cartoon where I'm dragging myself around by my collar. :blink:

I have always been an UP positive person alway on the go, I hate feeling depressed :angry:

My question is there any common thread between my sleep patterns and feeling so bad? Is it just my thyroid is killing me? Or I'm not getting better because of my thyroid problem and sleep?

Anyone out there on Celiac-cyberspace have any answers I welcome them?

Thanx and sleep well my friends! :blink:

  • 2 weeks later...
Generic Apprentice

I was just diagnosed with fibromyalgia. It seems that no matter how much sleep I get, I feel like I got ran over by a truck. I am also quite the night owl, always have been. The Dr, gave me some pills to help me sleep, so hopefully this will help.

darlindeb25 Collaborator

I am not sure if our sleep disturbances have anything to do with being celiac--I think our lifestyles make the difference---although, many of us have pain from other ailments that celiacs may have caused--I have neuropathy, I also have tinnitus, which I have had all my life but is in a serious flare up condition for now--there is a field of crickets in my head most nights now :angry: they wont go away---at any rate----I made a huge change in my life and my sleep patterns have much improved with this change----I moved 800 miles away from most of my stress, I now live near my sweetheart, I have a full time job that is regular hours--for years I worked jobs that had me working early in the morning or late at night, never the same days off, rarely a weekend--now i never start work before 9am and I am always done by 7pm and I have the same days off every week---all these changes have done good things for me---I'm eating better now, sleeping better, and enjoying my life-----just my thoughts on the subject :lol: Deb

ms-sillyak-screwed Enthusiast

darlindeb25 - Glad you moved away from your stressors. Wonderful to hear about your :wub: sweetheart. Being in a loving enviroment can heal a lot. I also believe the power of loving touch does wonders as well. I noticed I became sicker (this time I had a flare up) when I called of my engagment. Plus it stressed me out in addition to several other things.

My late-mom had the crickets in here ears. I remember as a kid she told me she had virtigo.

Have you tried a SOUND MACHINE to sleep with? You know it has sounds of the ocean, or city noise, or whatever soft noise in your comfort zone. I have a girlfriend that uses one to put her twin babies to sleep. My 84-year old daddyO sleeps with the radio playing. Sometimes it so loud I can hear it on the otherside of my home. He said for the same reason.

So.... thank you for remindiing me.... I've just added it to the Walmart shopping list, I'm going to check into it, and price them out. I'll get back to you on what I find.

Sleep Well!

ianm Apprentice

I used to be chronically tired but could only sleep a few hours at a time. I never felt rested. After I went gluten-free I was able to sleep normally. Regular exercise helps a great deal. If I am not able to exercise then I start having trouble sleeping. I used to have ringing in my ears but that too has gone away.

ms-sillyak-screwed Enthusiast

darlindeb25 - I went to Walmart yesterday and I priced the Sound Machines. I found one in the candle and aromatherapy isle where they have some mood music celiac disease's and cassette tapes. The one I found is called SOUND SCAPES it sells for about $19.00 and it looks good. It has about half a dozen types of sounds to choose from. I don't know if it would help drown-out the crickets you hear...???

Sleep well my friend!

Guest ~wAvE WeT sAnD~

I used to have Soundscapes :) It wasn't too bad, but now I've upgraded to Dan Gibson's "Solitudes" collection. It is fantastic!!!

watkinson Apprentice

I also have sleeplessness. (For about 20 years or so) I had no problem sleeping as a child or teenager. But starting in my 20's (a few years after the celiac symptoms started) I began having sleep problems. (which go worse as the celiac problemas got worse.) I sometimes get as little as 1 or 2 hours a night several nights in a row.

I have recently been diagnosed with fibromyalgia, (restless leg syndrome, chronic fatigue, all kind of go hand in hand). I also have peripheral neuropothy. Tingling pain in my hands and feet, with shooting pains going down the arms and legs. The hands and feet will then fall asleep. It's basically nerve damage. I also have Osteomalasia (caused by malabsorbtion of calcium when the bones are developing.) Nothing you can see, just constant pain for me, mainly in the lower back and hips. It makes it difficult to sleep when you are constantly tossing and turning from pain. I realize now that I have had these problems all along the same time I suffered from Celiacs, but it all went undiagnosed.

Sometimes a person may not know that they are not sleeping. You may wake in the morning thinking that you got 8 or 9 hours but the reality is that you never fell into the deep REM kind of sleep, the restfull kind that we all need for body healing. When you toss and turn from pain or jerking muscles or tight muscles that never relax, you are obviously not going to fall into that deep sleep.

all of my problems are much better since I discovered that I have Celiacs and went gluten-free over a year ago. But I still suffer quite a bit from the pain and lack of sleep. I'm guessing that since it took my body many years to create all the damamge, it may take many years to undo it.

My doctor has put me on an antidepressant for the fibromyalgia. 25 mg. dose. It isn't a high enough dose to work for depression, but it helps with the pain by releasing endorfins, and also helps you sleep, which in turn helps with the pain. I also have Lidocaine patches that you place on the really sore muscles while you sleep. I have only been on these for about 2 weeks. At first I saw no difference, but I've noticed in the last few days that for the first time in years I am getting about 5 or 6 straight hours. :D:D:D WOW!!! I do feel better!! Pain is the same but I'm betting that will change too.

Definately regular excersise helps a ton. I try to run every day. It feels great when I do, but if I miss a day I really feel it.

P.S. I have 2 sound machines :lol::rolleyes::lol:

Good luck with the sleep, Wendy

ianm Apprentice

If I don't get exercise of any kind for at least a 1/2 hour a day I have a rough time getting to sleep.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to dsfraley's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      12

      9 y/o Son Diagnosed with Celiac Disease; Persistent Symptoms: Does this Sound Familiar?

    2. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      1

      Second chance

    3. - cristiana replied to dsfraley's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      12

      9 y/o Son Diagnosed with Celiac Disease; Persistent Symptoms: Does this Sound Familiar?

    4. - Wheatwacked replied to dsfraley's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      12

      9 y/o Son Diagnosed with Celiac Disease; Persistent Symptoms: Does this Sound Familiar?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,562
    • Most Online (within 30 mins)
      7,748

    Hannah Kelch
    Newest Member
    Hannah Kelch
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • knitty kitty
      I found some articles that illustrate the immune reaction to casein and gluten. Bovine milk caseins and transglutaminase-treated cereal prolamins are differentially recognized by IgA of celiac disease patients according to their age https://pubmed.ncbi.nlm.nih.gov/19290628/   Gliadin and Casein Metabolism: Synthesis of Gliadomorphin and Casomorphin and Their Biological Consequences https://www.researchgate.net/publication/397908713_Gliadin_and_Casein_Metabolism_Synthesis_of_Gliadomorphin_and_Casomorphin_and_Their_Biological_Consequences   Effects of milk containing only A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk https://pmc.ncbi.nlm.nih.gov/articles/PMC4818854/#:~:text=Results,lactose tolerant and intolerant subjects.   Casomorphins and Gliadorphins Have Diverse Systemic Effects Spanning Gut, Brain and Internal Organs https://pmc.ncbi.nlm.nih.gov/articles/PMC8345738/   Brain Opioid Activity and Oxidative Injury: Different Molecular Scenarios Connecting Celiac Disease and Autistic Spectrum Disorder https://pmc.ncbi.nlm.nih.gov/articles/PMC7407635/  
    • Mari
      Ijmartes71 I  son't think you are crazy by any psycoligical s=defination but you are obsessive. you may have considerable brain fog  , a problem that affects celiacs and many other people. . With this obsession you have abd being braun dogged you arw not abke to take any advice people are giving you to help you. To take advice you need to reduce your anxieties abd think more clearly. .Stop taking your herbs for at least one week because some of them will have side ellectsif you take them too long. You can add them back if you don't notice any good changes. Be more careful about being strictly gluten free.  
    • cristiana
      Just to say that I too was hesitant to come off dairy products completely @dsfraley.  Milk, yoghurt and soft cheeses definitely caused bloating.  This bloating gave me rib and pelvic pain, and I remember  the pain was so horrible at times it was almost a sick feeling., kind of like the sort of aches you get with flu.   Milk, yoghurt and soft cheeses also gave me diarrhea, but I noted I could still eat small amounts of hard cheese like cheddar without any issues. Re: milk, my gastroenterologist told me at that time that I could just by lactofree products, and should be fine, but when my gut was still very damaged they went right through me regardless. Thankfully I am able to tolerate milk very well again, although I have noted that too much of it can have a slightly laxative effect. The other thing that made me feel off were heavy iron supplements, which contributed to bloating and diarrhea.  In the end a GP told me to take ferrous gluconate, which is a much gentler supplement, with water an hour before breakfast in the morning.  That was helpful.  If your son is supplementing  (which needs to be under medical supervision as too much iron can cause issues) Floravital fruit syrup is another alternative, but make sure you don't buy Floradix as it contains gluten. Lastly, all oats, soya products and certain pulses also made my stomach sore.  Apart from the oats (which need to be certified 'pure' aka gluten free ones) I was able to eat these things again some months after adopting a gluten-free diet. I would say keeping a food diary might be worth a try, noting any negative symptoms following eating.  Patterns start to emerge which might otherwise be difficult to identify.
    • trents
    • Wheatwacked
      Anyway, I have no problem with grass fed milk other than the price.  Maybe I should move to Ireland or New Zealand.  They're the only countries that don't feed grains to their cows to increase milkfat and milk volume. A side note: I just came back trom the vascular surgeon about the scan of my carotid arteries done last week.  A year ago I had over 90% stenosis in the right artery and 80% in the left.  Tcar procedure done in the right with a stent.  The results today were right side downgraded to Moderate stenosis and the surgeon did not expect to see as much improvement on the left. (untouched). I must be doing something right.  Recheck in six months.   Mucosal reactivity to cow's milk protein in coeliac disease This paper proves that cassein is the protein in cow's milk is the trigger but the study did not differentiate as grass fed milk.  I haven't found any studies specific to grassmilk. The study does not differentiate alpha or beta cassein.  Google says: some clinicians speculate that grain-based proteins could potentially pass into the milk, though scientific studies typically find no detectable gluten or gliadin fragments in bovine milk regardless of the cow's diet. So given alpha cassein as the trigger, grass fed A2 cassein; thought to be easier to digest and less likely to trigger the specific inflammatory pathways associated with standard commercial dairy; plus the omega 6:3 ratio of grain fed milk is 5.8:1 vs grass fed ratio of 1:1, grass fed milk is less inflammatory.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.