Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Barley Extract?

doulagrl

Recommended Posts

doulagrl Apprentice
doulagrl
Posted

Hey Everyone,

I've noticed that the cereals I've been eating even though they don't have wheat in them they do have barley malt extract, another that is supposed to be all oats has wheat fiber added. Are these two items off limits as well?

Thanks,

Mel

Link to comment
Share on other sites
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


aikiducky Apprentice
aikiducky
Posted

Yes they are off limits!

Pauliina

flying by...

Link to comment
Share on other sites
Guest nini
Guest nini
Posted

barley malt is def. off limits as are MOST oat products produced in the US due to cross contamination issues.

my favorite cereal is by Nature's Path, it's called Mesa Sunrise and I think it's delicious and it's clearly labeled gluten-free.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      125,540
    • Most Online (within 30 mins)
      7,748
    Tammy Goidman
    Newest Member
    Tammy Goidman
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.8k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Giving up grains entirely

      By trents · Posted

      My bad. The reason it is important to rinse quinoa is because of saponins, not lectins. Some people, and I am one of them, get very ill from the saponins. Like lectins, saponins are part of the natural defense mechanism of some plants. https://www.allrecipes.com/article/should-you-rinse-quinoa/  
    • Jean Shifrin
      Severe joint swelling from Celiac

      By Jean Shifrin · Posted

      Thanks for this articles!
    • knitty kitty
      Giving up grains entirely

      By knitty kitty · Posted

      I didn't want anyone to think rinsing quinoa would get rid of lectins.   Terribly sorry, read your post too fast.   Rinsing rice isn't recommended because rinsing rice will dissolve the added vitamins (they look like grains of rice).  
    • knitty kitty
      Severe joint swelling from Celiac

      By knitty kitty · Posted

      Welcome to the forum, @Jean Shifrin Yes, I get achy swelling joints if exposed to gluten.  The antigluten antibodies can attack the connective tissue in joints.   Here's an interesting article... Isolated polyarthritis revealing celiac disease: A case report https://pubmed.ncbi.nlm.nih.gov/37434897/ And another... Celiac Disease Masquerading as Arthralgia https://pmc.ncbi.nlm.nih.gov/articles/PMC9237855/
    • trents
      Giving up grains entirely

      By trents · Posted

      Good point. But I have been made very ill by eating unwashed quinoa that was not cooked but used in a side salad.
×
×
  • Create New...