Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone W/ Canker Sores?


rez

Recommended Posts

rez Apprentice

I'm really struggling and doubting myself again. My 8 year old son had a terrible history of multiple, painful, recurrent canker sores. This along w/ acid reflux, stomach pain, and vomitting were his main symptoms. We started the diet Sept. 4 and he got his first canker on the 27th. Then, not another until Nov 3. Now, he's got another one!!! UGG!!! I'm going crazy trying to figure this out. I read somewhere that dairy and processed foods like hot dogs can also be a culprit. Anyone with any insight or experience? I asked him if we should try gluten again, because maybe that's not really the problem. He replied, NO WAY!!!! "I'm never going back to that stuff!" I just don't want to be missing something. We got frustrated ourselves after numerous doctors, wrong test, etc. He never did have an actual test run. They ran the wrong test, and by then it was too late since we had already started the diet. This is so hard, not knowing for sure. I would love any helpful advice on the canker sore topic. He seems to do the best when we're really strict with his diet, but unfortunately w/ all the holidays coming up that is going to get harder. Any help would be appreciated. thanks. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest nini

the canker sores my daughter and I get seem to be related to viruses... not food...

Michi8 Contributor

Recurrent canker sores can be caused by vitamin deficiencies (iron, folic acid, vitamin B12.) Has your son had his levels tested? Is he taking any supplements?

Michelle

rez Apprentice
Recurrent canker sores can be caused by vitamin deficiencies (iron, folic acid, vitamin B12.) Has your son had his levels tested? Is he taking any supplements?

Michelle

He has not taken any supplements and has not had his levels tested. My doctor's here are not very informed/knowledgeable about gluten intolerance. Could celiac cause the malabsorbtion of these levels or is it an entirely different problem. I'm so confused. What specific tests could I ask for and what type of doctor would do them? Thanks

Michi8 Contributor
He has not taken any supplements and has not had his levels tested. My doctor's here are not very informed/knowledgeable about gluten intolerance. Could celiac cause the malabsorbtion of these levels or is it an entirely different problem. I'm so confused. What specific tests could I ask for and what type of doctor would do them? Thanks

Yes, celiac can cause malabsorption of vitamins and minerals, and recurring canker sores are one of the many symptoms associated with celiac (but can be associated with other health issues too.) Testing for iron and B12 should be pretty standard even for a regular yearly blood workup. Personally, I'd get blood testing done for the celiac panel, thyroid function, vitamin levels, CBC & differential, etc.

Michelle

zansu Rookie

I also get canker sores from acidic foods -- I LOVE fresh pineapple and strawberries, but if I eat them, I get canker sores. I gotten them less since going gluten-free, but I still sometimes get them.

rez Apprentice
I also get canker sores from acidic foods -- I LOVE fresh pineapple and strawberries, but if I eat them, I get canker sores. I gotten them less since going gluten-free, but I still sometimes get them.

Thanks. It's so easy to get down. Strawberries could definitely be a possibility. I just bought them this past week and now a new canker. :( Hot dogs may also be the culprit. Thanks for the replies. I just tried baking a gluten free chocolate cake for Thanksgiving and it totally flopped. Half of it was stuck in the pan when I tried to flip it. Trifle anyone????????

Thanks for the advice. I don't think the Celiac panel would show anything since he's been gluten free for three months. It's so hard. I hate the not knowing. Just the second I think I have it all figured out, another glitch happens. Thanks again. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



e&j0304 Enthusiast

Aren't mouth sores a symptom of celiac? I have read that numerous times. I am sorry you're stuggling so much. I wish there was a magic wand someone could wave to make you feel like you're doing the right thing 100% of the time. I know how you feel and it is hard and frustrating. If Thomas is feeling better off gluten I think you have your answer. If HE chooses to give gluten a try again someday, then it will be up to him and he can see how he feels.

Good luck. I know how hard this has been on you. You are a wonderful mother and I know you're only trying to do the best for him. I hope that you realize that you ARE doing what you know to be best for him.

Take care,

Shannon

rez Apprentice

Thanks Shannon. It's just all such a mystery as you know. Too bad it couldn't all be black and white. Haley's home sick w/ the stomach flu today. :( Calgon!!!!!!!!!!!!!!!! AND my poor cake, or crumbs, I should say. I must make lemonade out of lemons. I will not fail!!!!! I'm going to find a delicious chocolate trifle and layer away!!!!!!!!! Kandi

Carriefaith Enthusiast

My allergist said that cancer sores can come from an allergy to molds.

rez Apprentice

Thanks for the reply. What would I do if they were being caused by mold? How would I treat it? Thanks! :)

Ursa Major Collaborator

Kandi, you really, really need to get your son's levels of calcium, magnesium, vitamin D, ferretin, B12, vitamin K tested. As well as a bone density scan. Because, even though it's hard to believe, celiac disease can cause osteoporosis in children already, due to malabsorption of calcium.

And even before you do the testing (or are waiting for results), you ought to put him on a good, gluten-free, multivitamin. Others here will know brands for kids that are gluten-free.

I am impressed by your son saying that, no way will he ever eat gluten again. For a kid to be so adamant shows how terrible he felt with gluten, and what an improvement the gluten-free diet must be.

rez Apprentice

Thanks so much for your wonderful replies and support. I am going to make an appointment w/ my doctor tomorrow. I had a great talk w/ my mom too. She's so supportive and reassuring. I'm so glad to have her support as well as all of yours. She also said that Thomas must have felt really, really awful. What 8 year old wouldn't want to dive into a pizza or donut. He refuses!!!!! He is a bright boy. I have him taking a multi-vitamin, but I feel I will never find out what is causing these sores. There are so many things it could be, but this tells me he is still having some sort of auto-immune reaction. The severity, number, and frequency have definitely decreased since going gluten free, but I wish they would ALL go away. I'm affraid my doctor will think I'm more crazy than he already does. He told me I should have been a doctor. He said we could have been partners. I think he's being sarcastic. :( How would they check all these levels and could it be done from one blood draw? Thanks again! Kandi

LoriBelle Newbie

Hi Kandi,

I have suffered with canker sores my entire life - some lasting up to two weeks and me not able to talk, smile, eat or drink anything so I know the agony that your son must be feeling. I have learned a few things about canker sores and I'd love to share what I have found out from trial and error.

- make sure your son is not using a toothpaste that contains sodium laurel sulfate (I'll have to look that up to make sure I have the words and spelling correct) There are only a few toothpastes on the market that do not contain this ingredient. I have to use Biotene and I can find it at my regular grocery store - Publix - but I imagine most stores will carry it. There are a couple of other toothpastes available that are sodium laurel sulfate free. I would need to do a google search.

- as soon as your son starts to feel the very beginning of a canker sore, you can start giving him Lysine - which is a supplement. It should stop the canker sore from fully developing or, if it has already started, it will go away very quickly

- canker sores can be caused from mouth trauma as well as foods. Something as simple as accidentally poking the inside of his mouth with his toothbrush can get one started, especially if he is now prone to them. Also, biting the inside of his mouth while chewing. Strong acidic foods and/or too much Vitamin C are also culprits.

I hope this helps him out in some way. Oh - and once he has the beginning of a canker sore, no acidic foods at all until it is healed.

Lori

jerseyangel Proficient

Regarding sodium laurel sulfate, I use Jason Supersmile Toothpaste. It's SLS free. I also never get canker sores anymore. :)

Michi8 Contributor
How would they check all these levels and could it be done from one blood draw? Thanks again! Kandi

Yes, all the tests can be done with one blood draw (fills a few test tubes,) provided the doctor asks for them all on the requisition. If your son is concerned about pain, you can use an EMLA patch on the blood test site. You can get it from a pharmacy...you simply apply the patch 1 hour prior to testing...totally numbs the area.

Michelle

Nancym Enthusiast

I always got canker sores in the winter, around holiday time. My Mom always blamed sugar. Now I'm thinking it was probably the wheat. I haven't had any since going gluten free.

Another thing to suspect... because of the timing (winter, shorter days, inside, etc) maybe a vitamin D deficiency?

LoriBelle Newbie
Regarding sodium laurel sulfate, I use Jason Supersmile Toothpaste. It's SLS free. I also never get canker sores anymore. :)

Thanks Patti! :) Where do you buy Jason Supersmile Toothpaste? I've never heard of it.

Lori

jerseyangel Proficient
Thanks Patti! :) Where do you buy Jason Supersmile Toothpaste? I've never heard of it.

Lori

I get mine at Wegman's--a large grocery store here. I've also seen it at my local health food store, and at Whole Foods. :) I really like it--it has a nice fresh, but not artifical, taste and I swear my teeth look brighter!

LoriBelle Newbie
I get mine at Wegman's--a large grocery store here. I've also seen it at my local health food store, and at Whole Foods. :) I really like it--it has a nice fresh, but not artifical, taste and I swear my teeth look brighter!

I looked on drugstore.com and find a Jason Powersmile - looks like cinnamon flavor. Is that the correct one? It says it won the "flavor award" a few years in a row. If this is the one, I'm going to get some. I'm tired of Biotene's flavor and would love a change.

Kandi - this may be a great tasting toothpaste for your son too! :)

Lori

jerseyangel Proficient
I looked on drugstore.com and find a Jason Powersmile - looks like cinnamon flavor. Is that the correct one? It says it won the "flavor award" a few years in a row. If this is the one, I'm going to get some. I'm tired of Biotene's flavor and would love a change.

Kandi - this may be a great tasting toothpaste for your son too! :)

Lori

Oh shoot! I said "Supersmile"--I meant "Powersmile" :ph34r: Mine is the peppermint flavor, but I know they have several varities. I think you'll like it--the cinnamon sounds good, too :)

rez Apprentice

Thanks again for all the great support and help!!! :):):)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Louise Broughton replied to Louise Broughton's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Louise

    2. - Savannah Wert replied to Savannah Wert's topic in Coping with Celiac Disease
      2

      Hey all!

    3. - trents replied to Savannah Wert's topic in Coping with Celiac Disease
      2

      Hey all!

    4. - Savannah Wert posted a topic in Coping with Celiac Disease
      2

      Hey all!

    5. - glucel replied to Bindi's topic in Super Sensitive People
      36

      Refractory or super sensitive?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,947
    • Most Online (within 30 mins)
      7,748

    TinaT
    Newest Member
    TinaT
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Louise Broughton
      Thank you everyone for your super responses. Louise 
    • Savannah Wert
      Thank you! I’m currently the breadwinner as my husband is pursuing a finance degree so the nights that I am at work they can eat whatever my husband makes but when I am home we have gluten free meals and no complaints so far! I definitely don’t have a choice but to switch but I think slowly transitioning my family is good!😀
    • trents
      Welcome aboard, @Savannah Wert! There usually is a learning curve involved in arriving at a consistently gluten free diet since gluten is found in so many food products where you would never expect it to be. This article may be helpful:  It is good that you have identified some other foods that you cannot tolerate at this point as this is so common in the celiac population and it often goes unaddressed for years. You may find that the lactose intolerance disappears as your gut heals. No guarantee, though. Keep an eye out for the development of celiac symptoms in your children as the likelihood of first degree relatives developing active celiac disease is somewhere between 10% and almost 50%. Yes, the studies on this are all over the map. Is your home gluten free or will you be attempting to avoid CC (Cross Contamination) while fixing gluten-containing foods for your family members? It is always best for everyone in the home to commit to gluten free eating in the home environment when one member has celiac disease. 
    • Savannah Wert
      Hey everyone! I just joined and figured I’d introduce myself, my name is Savannah, I’ve been with my husband for over 8 years and we have 3 kids, a 7 year old, 5 year old, and 3 year old. I was diagnosed with celiac disease beginning of October along with microscopic colitis, lactose intolerance, and sucrose intolerance. I got sick the day before my 5th wedding anniversary and thought it was just the flu, which lasted over 3 months. I finally had a colonoscopy and endoscopy and was diagnosed. This has been such a hard transition and any tips are greatly appreciated!
    • glucel
      I don't react the same way to all of them but do react badly to many of them where others may not. I also have a touch of hypochondria so when the labs come back too high or makes me anxious. I am dismayed but not really surprised that I may be in the small group of people to suffer a particular side effect. I was originally on warfirin. I think that was the one where I had trouble with vitamin k numbers and or was anemic with low hemoglobin, red blood cells etc.  My blood pressure drops to very low numbers after taking something as simple as turmeric for a few weeks. My diastolic had touched 50 one day before I finally figured out that the herb was the problem. No intention to go for 40 so never looked back. I wanted to try benfothiamine but one of the listed side effects is bradycardia and other stuff that I am not going to challenge esp since I have had and still have to a lesser degree heart rhythm problems. 
×
×
  • Create New...