Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cottonelle -- Another Kimberly-clark Reply


lovegrov

Recommended Posts

lovegrov Collaborator

Here's the word on cottonelle, which is one of the brands specifically named in the original post. I think the wheat flour in K-C toilet paper idea is pretty well debunked.

Dear Richard,

Thanks for your e-mail about KLEENEX


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ArtGirl Enthusiast
In answer to your inquiry, you may be interested to know that we use a dusting of food grade corn starch on the inside of our bathroom tissue and paper towel poly wrappers to facilitate the packaging process. However, we do not add wheat flour.

That's what I remember from the avoiding corn forum. Cornstarch - not flour.

Thanks for the post.

Lisa Mentor

Thanks richard:

I guess no more sticky buns :P

lovegrov Collaborator

Nope, no sticky buns. And the corn starch dusting is on the inside of the wrapper.

richard

Gentleheart Enthusiast
That's what I remember from the avoiding corn forum. Cornstarch - not flour.

Thanks for the post.

So what paper products can I use which are gluten free and also DON'T contain corn?

blueeyedmanda Community Regular

Thanks Richard.

Viola 1 Rookie
So what paper products can I use which are gluten free and also DON'T contain corn?

Have you been having problems with the paper products before this discussion came up? If not, perhaps there isn't enough corn in there to bother you, or you likely aren't ingesting any.

I'm not sure where you would find corn free, if this is indeed a problem for you.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gentleheart Enthusiast
Have you been having problems with the paper products before this discussion came up? If not, perhaps there isn't enough corn in there to bother you, or you likely aren't ingesting any.

I'm not sure where you would find corn free, if this is indeed a problem for you.

I certainly hope it's not enough to be a problem. But I'm one of those who has not gotten better yet since going gluten free several months ago and suspects cross contamination. So I'm checking under every rock.

ArtGirl Enthusiast
So what paper products can I use which are gluten free and also DON'T contain corn?

According to the folks at the avoiding corn forum, Angel Soft and Scott are corn free.

(I am waiting for an answer from Georgia-Pacific about the corn issue so I can verify - see the thread I started for this.)

I use toilet paper instead of facial tissues for blowing my nose. That's why a corn-free toilet paper is essential. (According to my source - the avoiding corn forum) Most, if not all, facial tissue boxes have been contaminated with cornstarch because they use that to keep the plastic from sticking together when constructing the box. This would then make the tissues in the box unsafe for me.

Brawny paper towels have cornstarch in the glue, so the first and last few sheets would be unsafe for someone with corn allergies. I use them and don't have any problems, taking the precaution of avoiding the first and last sheets.

Gentleheart Enthusiast
According to the folks at the avoiding corn forum, Angel Soft and Scott are corn free.

(I am waiting for an answer from Georgia-Pacific about the corn issue so I can verify - see the thread I started for this.)

I use toilet paper instead of facial tissues for blowing my nose. That's why a corn-free toilet paper is essential. (According to my source - the avoiding corn forum) Most, if not all, facial tissue boxes have been contaminated with cornstarch because they use that to keep the plastic from sticking together when constructing the box. This would then make the tissues in the box unsafe for me.

Brawny paper towels have cornstarch in the glue, so the first and last few sheets would be unsafe for someone with corn allergies. I use them and don't have any problems, taking the precaution of avoiding the first and last sheets.

Thanks, ArtGirl! That helps alot. Is Scott t.p. gluten free too? Can't remember now. Do you think that generic paper towels would just be too risky with multiple allergies?

ArtGirl Enthusiast
Is Scott t.p. gluten free too? Can't remember now. Do you think that generic paper towels would just be too risky with multiple allergies?

Scott is a Kimberly Clark product, so, yes, it's gluten-free. I suspect that there aren't ANY toilet papers that have ANY gluten in them. Just doesn't make any sense.

I don't know about generic paper towels. I stick with products that either I have verified, or others I trust have done so.

Edit: I sent an inquiry to KimberlyClark asking about corn in their paper products. Hope to hear soon. Since the previous reply stated there was cornstarch in the packaging, I'm questioning whether or the Scott T.P. is actually corn-safe. It may be that just the ones in the paper wrapping are - will post when I get an answer.

darlindeb25 Collaborator

Thanks Richard.

And Artgirl--if it's not corn starch that Kimberly Clark uses in Scott tissue, what is it? They stated they do not use any of the glutens in the letter to me, yet they did state they use modified starch in the packages. This may be very important to a person with a problem with corn!

ArtGirl Enthusiast

I'm starting to get confused. :blink:

Now I see that Kimberly-Clark's reply to Richard's inquiry about Cottenelle and Kleenex - they say they use cornstarch. (opening post to this thread)

darlindeb25 - You say that your reply from them stated they use modified food starch. (Is this the same cornstarch that's in Cottenelle and Kleenex?)

Hopefully the reply I get will clarify this - but if not, I think I'll send another one asking if there is a difference in the starch used from one of their products to another.

Edit: Maybe I'll try calling them tomorrow and ask all my questions.

happygirl Collaborator

Richard,

Thanks for posting this reply and taking the time to follow up on this. Its also nice that both yours and Debs answers from the company "matched" up.

Laura

ArtGirl Enthusiast

Regarding CORNSTARCH in Kimberly Clark paper products...

Recap: They DO use cornstarch during the process of wrapping the paper products in plastic packaging. That would be all their toilet paper brands and paper towels.

Thanks for your e-mail about SCOTT
happygirl Collaborator

Thanks, Valda!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - hmkr replied to hmkr's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Celiac Test Results - Thoughts?

    2. - trents replied to hmkr's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Celiac Test Results - Thoughts?

    3. - Scott Adams replied to hmkr's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Celiac Test Results - Thoughts?

    4. - hmkr posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Celiac Test Results - Thoughts?

    5. - John Scott commented on dixonpete's blog entry in Pete Dixon
      5

      A video with researcher William Parker about Helminthic Therapy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,812
    • Most Online (within 30 mins)
      7,748

    hmkr
    Newest Member
    hmkr
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • hmkr
      The IGA tests 5 years ago were: Transglutaminase IGA (EMY IGA) (CENT-tTG), <2 Immunoglobulin A (CENT-IGA), 246 IgA Quantitative was done last month, that was 261. Is that the one you mean?  
    • trents
      When you say a GI doc did an IGA five years ago and it was negative, which IGA measure do you speak of. There are several possibilities. Do you refer to the tTG-IGA? Have you had a total IGA test done? It isn't a test for celiac per se but can establish whether or not you are IGA deficient. If you are IGA deficient, it will drive individual IGA test scores down and can result in false positives. The tTG-IGA should always be accompanied by a total IGA test. When people are IGA deficient and actually do have celiac disease we often see it detected by the IGG tests. The same can be said if they have been skimping on gluten previous to the blood draw and, IMO, negatives in the IGA test spectrum with positives in the IGG spectrum can also point to NCGS or NCGS transitioning to celiac.
    • Scott Adams
      This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate. I agree that if your biopsy ends up negative, that you still may need to be gluten-free, as you could be in the non-celiac gluten sensitivity area. Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS. Be sure to eat lots of gluten daily until your endoscopy, otherwise you could get false negative results.    
    • hmkr
      I had several celiac blood tests done at a rheumatologist last month. I've had many possible symptoms over the last 23 years, including GERD/LPR, constipation, and recently joint stiffness and pain in my hands. It all started during my first pregnancy. 1/160 ANA back then as well as now with no autoimmune diagnosis. I've had undiagnosed high fevers, swollen lymphs nodes, ear pain, miscarriages, to name just a few more symptoms. I can't help but be upset at the many doctors I've been to that have missed this. A GI doctor only did the IgA 5 years ago, which was negative then too, and didn't do a biopsy as a result during an endoscopy shortly after. Deaminated Gliadin IgG Antibody test was 90, >15 being abnormal.   Deaminated Gliadin IgA Antibody, negative Tissue Transglutaminase IgG Antibody, negative Tissue Transglutaminase IgA Antibody, negative I'm scheduled for a biopsy at the end of January. The new GI doctor thinks if not celiac, I will still need to be gluten free the rest of my life due to the antibodies my body is producing. I feel like it's got to be celiac. I've been consuming gluten every day to prepare for this test. It can't come soon enough.  Thoughts on that IgG being positive and the others negative? I haven't gotten a clear explanation for that yet. Thanks in advance for any input!! 
    • Kiwifruit
      That’s good to know. Might be time to head back to my gastrointestinal doctor then.
×
×
  • Create New...