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Bread Crumbs, Beautiful Bread Crumbs!

Cam's Mom

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Cam's Mom Contributor
Cam's Mom
Posted

Hi!

Maybe you've all figured this out way ahead of me but I am still sort of new at this so these things still excite me! I had a lot of left over bread from experimenting with the flax bread recipe that has been floating around. So I decided to make bread crumbs as follows:

Cut loaf into slices

places sliced bread on cookie sheet

spray with butter flavored oil spray

Sprinkle with herbs (onion powder, garlic powder, basil, oregano and a little salt - or whatever you like)

cook in 350 oven until bread is crip and toasty.

break bread into pieces and toss into a food processor or blender

Then spread crumbs back on the cookie sheet to cool so they don't get moist again from the heat

(I put mine back into the cooling over to get a little crisper).

They look great and worthy of eggplant parm tonight!!

B.

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ebrbetty Rising Star
ebrbetty
Posted

thanks for the idea, I have some bread in the freezer I need to use up.

I love eggplant parm, sounds good!

kbabe1968 Enthusiast
kbabe1968
Posted

YEP! THat's a great idea....cut into cubes and season to make croutons too! :D

Planning on making bread.

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