Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hi Teenagers Of The gluten-free World! Lol Haha


Liz92

Recommended Posts

nikky Contributor

Hey

i love music too.. i was in a choir from age 7 to 14 and i had some amazing experiences :) i play the guitar, keyboard and i used to play the flute but the teacher had a go at me for being tired after half hour lessons saying i didnt practice enough even though i did at least half hour every night. (i couldnt help it .. i was always tired not just in her lessons).. i decided i didnt need people like that and i felt a lot better without her persistant nagging. I am hoping to buy a flute of my own one day so that i can teach myself how to play.

i can speak welsh and a little french and my favourite subjects are art and geography.

I love children.. especially my niece and nephew :).

I also love phantom of the opera.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 54
  • Created
  • Last Reply
Auntie Lurlynn Newbie

I Love kids too! My god-sister (who also happens to be my 3rd cousin) is expecting her first child. It's a Boy! :D Hopefully he'll call me Auntie Lur. I have three little cousins who are 8 1/2, 4 1/2, and 3. I love getting to spend time with them. I really enjoy teaching the 2 and 3 year old Bible class at church, it is so much fun to watch them try to sing all the songs and tell their fav part of the story :lol:

mismalw/cealiac Newbie

hi peeps. i'm new to this so yeah. i like to color. i sux @ everything but yo whatev. is it hard for you guys at school ? i always get tempted. latley i've been giving in. :o:PB):blink::unsure::lol:

nikky Contributor
hi peeps. i'm new to this so yeah. i like to color. i sux @ everything but yo whatev. is it hard for you guys at school ? i always get tempted. latley i've been giving in. :o:PB):blink::unsure::lol:

Welcome to the forum :)

Its hard at first, especially if you dont feel a reaction,(because its harder to see how somethings effecting you) but it gets easier, all it takes is perseverance will power and support. If your freinds get cookies and things like that ask them politely not to eat them right infront of you for a while and dont go through the canteen if you can avoid it (take food from home if possible). That way the temptation isnt there anymore and your less likely to cheat.

Carry gluten-free chocolate around with you so that everytime you feel like cheating you can munch on that instead, beleive me your body will thank you for it! We are all here for you and you can message me anytime your finding it hard or if you just want to chat. good luck. :)

  • 1 year later...
Aaron Mann Newbie
hey all. been diagniosed in 2004. i'm 18 and from Australia. I like to play Rugby union for my club and unit (3 RAR), that's about all the free time i get! Training and drills are most of my time, although i get to use the base's computers for about an hour each day.

Hey buddy I sent you an email saying this

I'm currently completing the ADF recruitment process (applying for General Service Officer Part-time Reserve) and have attended a YOU session and submitted my medical questionnaire.

Due to my Coeliac disease I have been classified as Class 4 - permanently unfit for service. Though I am currently compiling an appeal as my only symptom of the disease is mild bloating which I do not believe will interfere with any duties I may be required to undertake during service (especially considering I am applying for the reserves).

Does anyone out there know what the chances are of a Coeliac successfully appealing an unwarrented medical classification? I understand that there are Cealiacs who are active members of the ADF who only became diagnosed after their recruitment.

If the appeal process is unlikely to succeed what other options are available? Is it possible that the medical questionnaire and associated files are discarded after a certain period of time and I will be able to reapply then without including the unnessecary complication of the Coeliac condition? (I understand that if I did not disclose that I have cealiac disease in the questionnaire than it would not not have been an issue as the standard medical examinations do not test for the disease.)

Thanks in advance for any help in this situation, I'm determined to prevent my negligently mild condition from influencing my career.

Aaron

Hope you can help me out mate,

Cheers

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,817
    • Most Online (within 30 mins)
      7,748

    ydderffool
    Newest Member
    ydderffool
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • AuntieAutoimmune
      Great tips, Deb. Thanks.  What a pity that they no longer mark items as gluten-free. And it is even more of a shame that you must bring protein bars instead of the crew helping you with your needs. Are you planning on sailing Royal again? 
    • Scott Adams
      I've not heard of any issues with Primal Kitchen, but it certainly would be worth not using the brand for a while to see if this helps. Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful:    
    • Scott Adams
      If you are super sensitive you may want to look for only Certified Gluten-Free Products, as @trents mentioned.
    • Scott Adams
      I'm not sure about low calorie, as puddings are typically a dessert, but we do have this category: https://www.celiac.com/celiac-disease/gluten-free-recipes/gluten-free-dessert-recipes-pastries-cakes-cookies-etc/gluten-free-pudding-recipes/ This one might work if you cut back on the sugar:    
    • DebJ14
      We are off next week on our 9th RCCL cruise since our diagnoses.  I send an email to special_needs@rccl.com before every cruise letting them know that I am both dairy and gluten free and my husband is gluten free.   Unfortunately, with the new menus they introduced in 2023, they removed the gluten-free designation from each item on the menu.  Instead of having a dedicated person take gluten-free orders, it now falls to your regular wait staff.  Some have been great and some not so good.  We had a great cruise in May and hit it off with our head waiter.  She went the extra mile and ordered gluten free desserts that were not on the menu.  My problem arises from other food allergies.  I am allergic to dairy, beef, and several types of fish.  On those days my husband is a happy camper with a steak or salmon, veggies and a baked potato.  I end up not getting enough protein, so I bring protein bars.  I also bring snacks for the room. As long as the food is commercially prepared and unopened, you can bring it. Often the only dessert choices that are gluten free contain dairy, so I am out of luck.  But, if you are just gluten free, they have plenty of choices.  See the head chef in the Windjammer buffet and he will give you a tour of the gluten-free choices.  They usually have 2 gluten free desserts out at lunch and they are labeled gluten free. We have found that it works best to have assigned dining rather than anytime.  That way the waiters learn from the get go what our needs are, and we don't have to explain ourselves every night.  We also get a private table for 2.  I frankly got sick and tired of tablemates telling me a little bit of gluten would not hurt me.
×
×
  • Create New...