Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Requesting A Gluten-free Meal For Bridal Shower?

CantEvenEatRice

Recommended Posts

CantEvenEatRice Enthusiast
CantEvenEatRice
Posted

Hi,

I am attending a bridal shower at a Maggiano's next month. Do you think it would be okay to call the restaurant and request a gluten-free meal for the Shower (I hear this restaurant does understand Celiac)? I do not want to bother the party planners with my diet and thought maybe I could just handle it myself through the restaurant. Sometimes I just don't eat when I go to social events, but I do not know that many people attending this shower and do not want to look rude when not eating. What do others do for social events like this? Thank you for your help!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


CarlaB Enthusiast
CarlaB
Posted

I would ask the person throwing the shower for the name of her contact at Maggiano's. Just tell the person setting up the party that you have food intolerances so you need to talk to the contact to get ingredient information. Then call the contact yourself to set something up. If your meal were to be charged differently, then you pay for it.

I did this recently for a mom/daughter dinner at my daughter's sorority. It was no big deal at all and there was no extra charge.

jkmunchkin Rising Star
jkmunchkin
Posted

When I go to these types of things there is usually a set menu and I've pretty much always been able to modify atleast 1 thing. Just like when I go to any other restaurant I pretty much order off of what's been given and when the waitstaff comes to take the orders I tell them the adjustments I need.

Anytime I've called ahead they pretty much just tell me don't worry about it and to just let my waitstaff know when I order. So that's what I do now.

gfp Enthusiast
gfp
Posted
When I go to these types of things there is usually a set menu and I've pretty much always been able to modify atleast 1 thing. Just like when I go to any other restaurant I pretty much order off of what's been given and when the waitstaff comes to take the orders I tell them the adjustments I need.

Anytime I've called ahead they pretty much just tell me don't worry about it and to just let my waitstaff know when I order. So that's what I do now.

Its up to you... are tyou a bridesmaid?

If so I'd say no because its not worth the risk being ill.... it would spoil her day and all the photo's you'll look terrible...

If not then its the same chance you take any time...

CarlaB Enthusiast
CarlaB
Posted
Its up to you... are tyou a bridesmaid?

If so I'd say no because its not worth the risk being ill.... it would spoil her day and all the photo's you'll look terrible...

If not then its the same chance you take any time...

I would have said something like this, except Maggianos is known for accomodating celiac and other food intolerances. It's easy to get a safe meal there. Our Maggianos serves at least 6 gluten-free meals PER DAY!!

gfp Enthusiast
gfp
Posted
I would have said something like this, except Maggianos is known for accomodating celiac and other food intolerances. It's easy to get a safe meal there. Our Maggianos serves at least 6 gluten-free meals PER DAY!!

Then I respectfully bow to your local knowledge :D

CarlaB Enthusiast
CarlaB
Posted
Then I respectfully bow to your local knowledge :D

:lol::lol::lol:

It's one of the FEW restaurants I will eat at. My two favorites are Maggianos and Bonefish Grill.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


CantEvenEatRice Enthusiast
CantEvenEatRice
Posted
  • Author
:lol::lol::lol:

It's one of the FEW restaurants I will eat at. My two favorites are Maggianos and Bonefish Grill.

The hard thing is that I don't know if it will be buffet, family style, sit down, etc. I am not a bridesmaid and I really only know the bride. Usually I just discreetly do not eat, but that is difficult if a meal is placed in front of you. Then everyone stares at you like you are crazy for not eating! I am assuming it will be a set meal either served or buffet. I know I should just learn to be better about making my intolerances known, but it is uncomfortable to RSVP to a social event and then have to explain why you can't eat. It would be the easiest if we were all ordering off of the menu, but I think it is a more planned event. I guess I should call Maggiano's just to ask and go from there. This is when I do not like having Celiac!!!

CarlaB Enthusiast
CarlaB
Posted
The hard thing is that I don't know if it will be buffet, family style, sit down, etc. I am not a bridesmaid and I really only know the bride. Usually I just discreetly do not eat, but that is difficult if a meal is placed in front of you. Then everyone stares at you like you are crazy for not eating! I am assuming it will be a set meal either served or buffet. I know I should just learn to be better about making my intolerances known, but it is uncomfortable to RSVP to a social event and then have to explain why you can't eat. It would be the easiest if we were all ordering off of the menu, but I think it is a more planned event. I guess I should call Maggiano's just to ask and go from there. This is when I do not like having Celiac!!!

I really don't think it will be a problem at all. We had a meeting of our celiac group there, and at the time I was dairy free. Even though the rest of the dinner was served family style, they had no problem whatsoever bringing out my dairy free food. Be glad it's at Maggianos. Everything is fresh cooked there by a chef ... it's not like your typical chain restaurant. They even have gluten-free pasta!!

This will be pretty easy for you. Just get the name of the contact at Maggianos and that person will work it out with you. They're very open to helping those with special dietary needs and seem to realize that when you eat out, you will be the person choosing the restaurant! Of those 6 per day who eat at the one near me ... I bet few of them go there alone! I'm sure they'll take good care of you.

If it were another restaurant, I might suggest just eating before you went ...

jkmunchkin Rising Star
jkmunchkin
Posted

I've never heard of Maggiano's but obviously Carla is very familiar with them :)

If like she is saying, they are very knowledgalbe about gluten free; then it is probably easiest for you to just call them up, let them know what event you are attending and just tell them that you don't want to bother the bride with this detail but if they can just make sure to have a gluten free meal set aside for you that it would be greatly appreciated.

CantEvenEatRice Enthusiast
CantEvenEatRice
Posted
  • Author
I've never heard of Maggiano's but obviously Carla is very familiar with them :)

If like she is saying, they are very knowledgalbe about gluten free; then it is probably easiest for you to just call them up, let them know what event you are attending and just tell them that you don't want to bother the bride with this detail but if they can just make sure to have a gluten free meal set aside for you that it would be greatly appreciated.

Thank you all for your help!!!

DebbieInCanada Rookie
DebbieInCanada
Posted
... Usually I just discreetly do not eat, but that is difficult if a meal is placed in front of you. Then everyone stares at you like you are crazy for not eating! ...

I think it would be a difficult situation if the restaurant did not have a menu option to accommodate you. But since they do, it would really be a shame to go there and be served something you can't eat, when there is good stuff in the kitchen!! As well, the hostess would probably much rather pay for a meal that you can eat, instead of one that will go to waste.

Debbie

mommida Enthusiast
mommida
Posted

Maggiano's is very good at accomadating a safe gluten free meal for you.

I call the business directly,

tell them what I need,

make sure there is no additional charge to the host of the event ( there never has been),

the business usually asks that someone call the day of the event to remind the wait staff of the circumstances _ This I will always do myself! I will not make the host who is busy tending to numerous details of the event have another job to do.

L.

alamaz Collaborator
alamaz
Posted

good luck at your bridal shower! i have the same fears and i am an event planner which means i go to a plated meal atleast once a month for work in addition to socially being involved with a few charities that have plated dinners/luncheons through out the year. i haven't gone to anything since my diagnosis because i'm a little freaked out and unsure of how to handle it. it's not like me to be direct and vocal when it comes to myself and my needs so this whole eating out thing is my biggest challange. too bad i can't convince every one to eat a maggiano's or several of the other gluten-free restaurants up here by me. it would make my life a heck of a lot easier :lol:

amy

marlykarly Rookie
marlykarly
Posted

I have never had any problems with menu's. We have always found the kitchen staff more than willing to accomodate.

Just give them plenty of time.. often they can offer a 'gluten-free version' of the catered menu.

last year my aunt had a wedding reception.. and the kitchen just provided my son's and myself with grilled chicken breast.. baked potatoes fresh fruit and steamed vegies.

It was very nice..

Good luck!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,390
    • Most Online (within 30 mins)
      7,748
    Ozz lock
    Newest Member
    Ozz lock
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.9k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Negative biopsy and seeking doctor recs in Los Angeles

      By trents · Posted

      If you have been eating the gluten equivalent of 4-6 slices of wheat bread daily for say, 4 weeks, I think a repeat blood test would be valid.
    • englishbunny
      Negative biopsy and seeking doctor recs in Los Angeles

      By englishbunny · Posted

      it did include Total Immunoglobin A which was 135, and said to be in normal range. when i did the blood test in January I would say I was on a "light' gluten diet, but def not gluten free.  I didn't have any clue about the celiac thing then.  Since then I have been eating a tonne of gluten for the purpose of the endoscopy....so I'm debating just getting my blood test redone right away to see if it has changed so I'm not waiting another month...
    • trents
      Negative biopsy and seeking doctor recs in Los Angeles

      By trents · Posted

      Welcome to the forum, @englishbunny! Did your celiac panel include a test for "Total IGA"? That is a test for IGA deficiency. If you are IGA deficient, other IGA test resultls will likely be falsely low. Were you by any chance already practicing a reduced gluten free diet when the blood draw was done?
    • englishbunny
      Negative biopsy and seeking doctor recs in Los Angeles

      By englishbunny · Posted

      I'm upset & confused and really need help finding a new gastro who specializes in celiac in California.  Also will welcome any insights on my results. I tested with an isolated positive for deamidated IGA a few months ago (it was 124.3, all other values on celiac panel <1.0), I also have low ferritin and Hashimotos. Mild gastro symptoms which don't seem to get significantly worse with gluten but I can't really tell... my main issues being extreme fatigue and joint pain. The celiac panel was done by my endocrinologist to try and get to the bottom of my fatigue and I was shocked to have a positive result. Just got negative biposy result from endoscopy. Doctor only took two biopsies from small intestine (from an area that appeared red), and both are normal. Problem is his Physician's Assistant can't give me an answer whether I have celiac or not, or what possible reason I might have for having positive antibodies if I don't have it. She wants me to retest bloods in a month and says in the meantime to either "eat gluten or not, it's up to you, but your bloodwork won't be accurate if you don't" I asked if it could be I have early stage celiac so the damage is patchy and missed by only having two samples taken, and she said doctor would've seen damaged areas when performing endoscopy (?) and that it's a good sign if my whole intestine isn't damaged all over, so even if there is spotty damage I am fine.  This doesn't exactly seem satisfactory, and seems to be contrary to so much of the reading and research I have done. I haven't seen the doctor except at my endoscopy, and he was pretty arrogant and didn't take much time to talk. I can't see him or even talk to him for another month. I'm really confused about what I should do. I don't want to just "wait and see" if I have celiac and do real damage in the meantime. Because I know celiac is more that just 'not eating bread' and if I am going to make such a huge lifestyle adjustment I need an actual diagnosis. So in summary I want to find another doctor in CA, preferably Los Angeles but I don't care at this stage if they can do telehealth! I just need some real answers from someone who doesn't talk in riddles. So recommendations would be highly welcomed. I have Blue Shield CA insurance, loads of gastros in LA don’t take insurance at all 😣
    • trents
      Oats gluten free?

      By trents · Posted

      Okay, Lori, we can agree on the term "gluten-like". My concern here is that you and other celiacs who do experience celiac reactions to other grains besides wheat, barley and rye are trying to make this normative for the whole celiac community when it isn't. And using the term "gluten" to refer to these other grain proteins is going to be confusing to new celiacs trying to figure out what grains they actually do need to avoid and which they don't. Your experience is not normative so please don't proselytize as if it were.
×
×
  • Create New...