Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

See's Candies


gf4life

Recommended Posts

gf4life Enthusiast

I e-mailed See's late last week and this was their response today. I also asked which of the gluten free candies were dairy free, so this is included at the end. Please note that they say all of their candies are processed on the same lines that also process candies that include dairy. I would assume that this also means their is a risk of cross-contamination with the candies that contain gluten as well, even though it doesn't state that.

Thank you for visiting Sees.com.  Our Quality Assurance Manager advises

that almost all our candies have the potential to cross contact with

other foods that contain gluten because we use common equipment to

manufacture many of our confections.

At this time there are only eleven (11) items offered by See's that our

Quality Assurance Manager would consider gluten free:

Almond Royals

Toffee-ettes

Assorted Sugar Sticks

Sugar Twists

See's Dark Chocolate with Almonds Candy Bar

See's Milk Chocolate with Almonds Candy Bar

See's Milk Chocolate with Toffee Candy Bar

See's Milk Chocolate Candy Bar

See's Milk Chocolate Novelties  (balls, eggs, clowns, ghosts,

leprechauns, Seegars, hearts, solid rabbits, pumpkins, solid Santas,

coins, etc.)

Milk Chocolate Drops

Super Chocolate Chips (Semi-Sweet Chocolate Chips)

Out of the 11 items listed above, the only ones that are dairy free are:

Semi-Sweet Chocolate Chips, Sugar Sticks and the Sugar Twists.  By Dairy

Free we mean no milk, butter, cream, malt powder, or nonfat milk powder

would be used in making these products.  Although these are not

ingredients in these three items mentioned, all candies manufactured by

See's may contain traces of dairy products.

I hope this information is helpful.  Thank you for your interest in

See's Candies.

Denise Becerra

See's Candies Customer Service

God bless,

Mariann


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest gfinnebraska

I would be leary to eat any of their candies. I use to eat Russell Stovers (and finally tracked my reactions to them) until I read in fine print that the lines were all shared and cross contamination was possible. Just an f.y.i.!! :(

  • 8 months later...
gf4life Enthusiast

I am really losing my mind over this one...

My husband bought a box of 30 See's lollypops from a co-worker's child's fundraiser. As far as I know they still aren't gluten-free. I don't know why, it is probably barley malt. <_<

Anyhow, does anyone know of a chocolate candy sucker or a safe butterscotch that would make me stop craving these. It is making me crazy. I might have to make him take it back to work and share it or else hide it where we won't be seeing it everyday! I'm not even sure why he bought them, he doesn't eat candy very often and he is starting a new bodybuilding diet and won't be having very many sweet treats! :rolleyes:

I did e-mail them for another gluten-free list to see if it changed, but I do agree that it is risky witht the cross-contamination issues.

God bless,

Mariann

Emme999 Enthusiast

If you want to be truly decadent, try the tropical source chocolate bars & chocolate chips. I think they are new - but it may be that I've just never seen them before! Anyway, I picked up a bag of their semi-sweet chocolate chips a week or two ago and almost reached ... I mean, they were really good ;)

The thing that drew me to the bag was that on the front they say "Gluten free and Dairy free" :o I almost fell over. Safe food!! :D And, oh... they were yummy! Mmm!!! :P This was exceptionally cool for me - since I'm allergic to dairy stuff.

Warning though - at Wild Oats the bars were $2.49

Doesn't it suck how businesses are profiting off of our disease?? :angry: Those BASTARDS!

But mmm... those chips were yummy!! :)

I haven't tried the bars yet but they have a rice crisp bar, an toasted almond bar, hazelnut, and a few others.. hey, here's their website! :)

Open Original Shared Link

Enjoy :)

- Michelle :wub:

gf4life Enthusiast

Thanks Michelle,

I have tried the Tropical Source, my kids like them, but they trigger my soy allergy...

Anyhow, I really want a chocolate flavored candy, not actual chocolate (I get enough of that! :P ). I've got to check if the Nips coffee flavored candies are gluten-free...or maybe Reisin.

God bless,

Mariann

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,688
    • Most Online (within 30 mins)
      7,748

    Princess.dfc
    Newest Member
    Princess.dfc
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Yes, some people with Celiac do react to quinoa.  I know i do.  Apparently, two different "breeds" of quinoa can stimulate the immune system. Read here... Variable activation of immune response by quinoa (Chenopodium quinoa Willd.) prolamins in celiac disease https://pubmed.ncbi.nlm.nih.gov/22760575/#:~:text=Cultivars Ayacuchana and Pasankalla stimulated,for patients with celiac disease. And some of us react to corn (maize) as well. Maize prolamins could induce a gluten-like cellular immune response in some celiac disease patients https://pubmed.ncbi.nlm.nih.gov/24152750/   P.S. @Brook G have you thought about getting a genetic test done for known Celiac genes?  
    • Brook G
      People who are Celiac don't have a gluten response to Quinoa, but some people who are gluten intolerant do.  I react to quinoa just like I do to gluten.  Freddies/Kroger came out with their own gluten-free Bread and I didn't think to read the ingredients.  I couldn't figure out where I would have gotten gluten in my diet until I read the ingredients in their bread... QUINOA
    • trents
      Thanks for the additional information. I was thinking of asking you if your daughter was taking methylated vitamins since she has the MTHFR gene but you beat me to it. To answer the question you posed in your original post, as I explained, celiac disease does not damage the colon but the lining of the small bowel. If the damage is pronounced enough and the doc doing it is experienced, yes, the damage done to the lining of the small bowel can be spotted with the naked eye.
    • cameo674
      I could not locate the correct Gary Brecka video where he explains the methylation process and specifically states things about how people with the MTRR homozygous gene mutation are known to suffer from heartburn due to a weakened valve/sphincter where the esophagus and the stomach connect.  My brother had the youtube video sent to him from 10x health which is probably why I cannot locate it.     I will have read up on mast cell activation.  I do not know anything about it.  Tums is my preferred gerd treatment.  I always figured a little extra calcium could not hurt me.  
    • cameo674
      Trents: Due to a genetic mutation, my daughter has inherited from both parents she cannot process the Folic Acid provided in the fortified American grains.   An MD told her to avoid eating fortified grains.   My daughter makes the assumption that unless she makes the food item, that the baker used a fortified grain so she has been limiting her gluten intake since 2020.   Her Psychiatrist was who tested her for MTHFR gene issue because she suffers from depression and severe anxiety. The Psychatrist also instructed my daughter to supplement with a methylated version of folate once she knew my daughter was homozygous, because the methylated version bypasses the mutated gene step so her body can absorb it.  Low folate absorption impacts serotonin and dopamine production.  My husband and I also both have two other homozygous gene mutations that interfere with vitamin absorption: MTRR and VDR taq.  The first interferes with B-12 absorption which requires us to take a methylated B-12 vitamin and the second with Vitamin D absorption so we have to take higher doses to stay within normal levels.   My brother, who has the exact same gene mutations, went through 10x health genetic testing for vitamin supplements (paid by his employer) and received a huge report saying the same things about which types of supplements had to be taken.  Gary Brecka does videos on how these gene mutations impact the vitamin absorption pathways.       If my brother had not gotten his testing through work, he would never would have started his supplement journey.  His testing is what triggered my getting functional health testing that tested similar biomarkers to his.  Again the celiac testing was an add-on test that I did off the cuff.  
×
×
  • Create New...